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Wild Chef Jobs (NOW HIRING)

Brand Experience- Delivering best in class customer service. · Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to ...

Brand Experience- Delivering best in class customer service. • Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence ...

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. Be a true subject ...

Brand Experience- Delivering best in class customer service. • Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence ...

Brand Experience- Delivering best in class customer service. · Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to ...

Brand Experience- Delivering best in class customer service. • Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence ...

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Description Role PurposeAs a Retail Sales Associate, you create an exceptional experience for every guest by delivering Wild Fork's service philosophy of personal chef and friendly butcher. You ...

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Posted today

Store Team Lead

Frisco, TX · On-site

$60 - $80/hr

Lead continuous training programs and guarantee full participation (Chew on This, Wild Chef, Product Training, new processes, etc.) * Supervise and motivate staff to perform their best * Coach and ...

Store Team Lead

Prosper, TX · On-site

$16.50 - $19.25/hr

... on This, Wild Chef, Product Training, new processes, etc.)Supervise and motivate staff to perform their bestCoach and support new and existing Sales AssociatesConduct ongoing performance ...

Store Team Lead

Frisco, TX

$16.75 - $19.75/hr

... on This, Wild Chef, Product Training, new processes, etc.)Supervise and motivate staff to perform their bestCoach and support new and existing Sales AssociatesConduct ongoing performance ...

$22/hr

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

SOUS CHEF

San Diego, CA · On-site

$70K - $75K/yr

Production Cooks, Prep Cooks, Event Chefs, Kitchen Assistants, Event Kitchen Staff (as assigned) About The Wild Thyme Company At The Wild Thyme Company, we handcraft delicious, local, and seasonal ...

SOUS CHEF

San Diego, CA · On-site

$70K - $73K/yr

Production Cooks, Prep Cooks, Event Chefs, Kitchen Assistants, Event Kitchen Staff (as assigned) About The Wild Thyme Company At The Wild Thyme Company, we handcraft delicious, local, and seasonal ...

Store Team Lead

Frisco, TX · On-site

$16.75 - $19.75/hr

Lead continuous training programs and guarantee full participation (Chew on This, Wild Chef, Product Training, new processes, etc.) * Supervise and motivate staff to perform their best * Coach and ...

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Role Purpose As a Retail Sales Associate, you create an exceptional experience for every guest by delivering Wild Fork's service philosophy of personal chef and friendly butcher. You engage customers ...

Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service. * Be a true subject ...

Showing results 41-60

Wild Chef information

See salary details

$10

$24

$44

How much do wild chef jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for wild chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a wild chef?

A Wild Chef is a culinary professional who specializes in preparing meals using foraged, wild, and locally sourced ingredients. They often create unique dishes that highlight the flavors and characteristics of wild plants, herbs, mushrooms, and game meats. Wild Chefs typically have expertise in both foraging and cooking, ensuring that the ingredients they use are both safe and delicious. Their work emphasizes sustainability, seasonality, and a deep connection to nature.

What are some common challenges faced by wild chefs when preparing meals in outdoor environments?

Wild Chefs often face unique challenges such as unpredictable weather, limited access to traditional kitchen equipment, and sourcing fresh, local ingredients directly from nature. Adapting recipes to open-fire cooking or portable stoves requires flexibility and creativity. Additionally, maintaining food safety standards in remote locations and managing time efficiently during group expeditions are key aspects of the role. Successful Wild Chefs thrive by being resourceful, organized, and able to work collaboratively with guides and clients.

What are the key skills and qualifications needed to thrive as a wild chef, and why are they important?

To thrive as a Wild Chef, you need strong culinary skills, foraging knowledge, and food safety expertise, often supported by a culinary degree or professional cooking experience. Familiarity with outdoor cooking equipment, preservation techniques, and sustainable sourcing practices is also important. Creativity, adaptability, and problem-solving are essential soft skills for working with unpredictable ingredients and environments. These abilities ensure you can deliver exceptional, safe, and innovative dishes using wild and locally sourced foods.

What is the difference between Wild Chef vs Line Cook?

AspectWild ChefLine Cook
CredentialsCooking certification, culinary degree often preferredCooking certification or culinary training common
Work EnvironmentHigh-end restaurants, outdoor or themed settingsKitchen of restaurants, hotels, or catering services
Industry UsageSpecialized in outdoor, adventurous, or themed cuisineStandard restaurant kitchen roles across various cuisines
Search & Comparison IntentWild Chef vs Line Cook

The Wild Chef typically works in specialized, outdoor, or themed culinary environments, often requiring specific certifications and culinary skills. In contrast, a Line Cook operates mainly within traditional restaurant kitchens, focusing on preparing dishes on the restaurant's line. While both roles require culinary training, the Wild Chef's role is more niche and adventurous, whereas the Line Cook's role is more standard across the hospitality industry.

What are popular job titles related to Wild Chef jobs?

For Wild Chef jobs, the most frequently searched job titles are:

Team Leader

Aurora, IL • On-site

Wild Fork Foods
Food and Beverage Stores

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Wild Fork Foods rating

5.7

Company rating: 5.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz


Job description

Description

Team Leader 

When becoming a Team Leader at Wild Fork, you will be supporting store leadership by overseeing daily operations, delegating tasks, monitoring the team's performance, and ensuring the store objectives are met. As leadership support, you will foster collaboration within the team and bring innovative strategies to increase productivity.

By thinking like customers and acting like owners, you will also provide a Personal Chef experience to all guests and train the sales leaders to do the same. We believe in enjoying every step of your journey. If you have the Passion and Hunger for growth, come nourish your career at Wild Fork and be part of our growing family!

Our Values: Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership

Competencies: Training, Salesmanship and Leadership

Essential Tasks and Responsibilities:

Brand Experience- Delivering best in class customer service. 

·         Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all team members have the knowledge and confidence to deliver best in class customer service.

·         Be a true subject matter expert in all our product categories, having extensive knowledge of all our programs and cascading this down to team members.

·         Take ownership and be an example to our Sales Leaders by conducting oneself as a Brand Ambassador, showing passion for our people and customers.   

·         Show determination to handle complaints from customers and partner with Customer Service and QA as outlined in SOPs for customer complaints. 

·         Ensure all employees adhere to the company’s policies and guidelines.   

Leading People - Sincerity in training and developing our colleagues. 

·         Conduct on-the-job training for all new joiners to work with discipline. Ensure they receive onboarding, on-the-job training, complete online learning, product knowledge training and understand the tools and goals of the company.

·         Collaborate with the SSL to ensure all new joiners schedule allows for 2 weeks of shadowing and training.

·         Lead continuous training programs and promote full participation in the simplest and most efficient ways (including but not limited to: Chew on This, Wild Chef, Product Training, new processes, etc.)    

·         Attend marketing and new product training calls, and work with the SSL to ensure all employees receive the detailed information and training on upcoming campaigns, products, events, etc.  

·         Collaborate with SSL to evaluate employee performance and identify training needs. 

·         With humility supervise and motivate Sales Leaders to perform their best.  

Operational Excellence- Ownership- Committed to the results and focuses on details.  

·         Assist the SSL in planning and implementing exciting strategies to attract customers with local marketing for the location.  

·         Coordinate daily customer service operations (e.g., sales processes, orders, inventory).   

·         Have a working knowledge of company goals, KPIs and the store’s performance and determination to drive sales results. Track the progress of weekly, monthly, quarterly, and annual objectives.   

·         Available to serve as the SSL’s support to cover activities in their absence, checking and monitoring sales, KPIs, inventory activities, money handling, marketing campaign updates, pricing, operational tasks etc.  

·         Monitor and maintain store inventory, have working knowledge of on hand and out of stock products to communicate to the team and the customer.   

·         Execute other related duties as assigned. 

Physical Demands and Work Environment:

·         Physically able to exert up to 50 pounds of force  

·         Occasional exposure to extreme temperatures – walk-in freezers  

·         Stand/walk for up to 8-10 hours 

·         Frequent movement within the store to access various departments, areas, and products 

Benefits & Perks:

 

·         Medical, Dental & Vision Insurance   

·         401k Retirement Plan 

·         Higher Education Programs 

·         Vacation Time, Paid Holiday & Birthday PTO 

·         Monthly Bonus Potential   

·         WF Unlimited- Free Shipping 

·         Chew On This- One give away product a month 

·         Wild Chef - Allowance per month to shop in our store 

 

Qualifications:

  • High school degree or GED preferred not required
  • One year of customer service experience in retail, hospitality, or restaurant is required
  • Excellent verbal communication skills, with the ability to communicate effectively with a wide range of people, by showing interest and carefully listening to their needs required
  • Enjoy interacting and engaging with customers and team members.
  • Ability to multi-task, while being attentive to customers and remaining flexible to the needs of the business 
  • The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings, weekends and holidays. 
  • Work with integrity as part of a team towards a shared vision while respecting the opinions of others. 
  • Takes initiative and is able to collaborate with the SSL on the implementation of new ideas. 
  • Ability to retain product knowledge, train, and lead people
  • Enthusiasm and passion for food and customer service preferred
  • Systems capabilities preferred: 
    • SAP 
    • Order Management Systems 
    • Microsoft Office 
  • High school degree or GED preferred  
  • Previous retail supervisory experience preferred 

EOE/including disability/vets.


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