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Weekend Sqf Jobs in California (NOW HIRING)

SQF Practitioner, Food Defense Coordinator, PCQI * HACCP Certification * Food Defense Certification ... Occasionally work overtime, evenings, or weekends in order to complete work. -- (Salary range based ...

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Maintain compliance with GMPs, SQF/BRC, FDA, USDA, HACCP, and all food safety requirements ... May be required to work weekends, holidays, overtime, or be on-call to support production. Key ...

Willingness to work varied shifts, including nights, weekends, holidays and overtime as needed ... SQF - Understanding Food Safety Requirements related to Maintenance Compensation Range: $36-45.67 ...

Sanitation Lead

Ontario, CA

$19 - $24.75/hr

Ability to work flexible hours, including off-shift, holidays and weekends. . * After thorough ... Oversees the development, implementation, review and maintenance of the SQF System. * Takes action ...

... weekends and overtime as needed. Preferred * Bachelor's degree in Food Science, Biology, Microbiology, or a related scientific field. * HACCP Certification and/or SQF Practitioner Certification.

Ability to work flexible hours, including off-shift, holidays and weekends. . * After thorough ... Oversees the development, implementation, review and maintenance of the SQF System. * Takes action ...

Maintenance Mechanic

Montebello, CA · On-site

$25 - $32/hr

Knowledge of and adherence to GMPs, SQF, HACCP, and general workplace safety standards. * Strong ... Weekend work is required to support continuous production. The environment emphasizes strict ...

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Weekend Sqf information

What is a weekend SQF?

Weekend SQF jobs refer to roles focused on implementing and maintaining Safe Quality Food (SQF) standards during weekend shifts. SQF is a food safety and quality program recognized internationally, and these professionals ensure compliance with regulations, conduct audits, and manage documentation when regular staff may be off-duty. Weekend SQF employees often monitor production processes, handle quality control checks, and help resolve any food safety issues that arise outside standard business hours.

What are the key skills and qualifications needed to thrive as a weekend SQF coordinator?

To thrive as a Weekend SQF Coordinator, you need a strong understanding of food safety standards, quality assurance processes, and relevant regulatory requirements, often supported by a degree in food science or a related field. Familiarity with SQF certification, HACCP principles, and quality management systems is typically required, along with experience using audit and compliance tracking tools. Attention to detail, problem-solving abilities, and effective communication are vital soft skills for ensuring compliance and addressing quality issues promptly. These skills and qualifications are essential for maintaining high food safety standards and ensuring continuous compliance during weekend operations.

What are some unique challenges faced by weekend SQF professionals compared to weekday positions?

Weekend SQF professionals often navigate unique challenges such as working with reduced staff, managing urgent quality or safety issues with limited resources, and ensuring seamless communication with weekday teams. They must be proactive in documenting all activities and findings to facilitate smooth handovers and maintain compliance with SQF standards. This role requires strong problem-solving skills and the ability to work independently, as well as effective collaboration with other departments, such as production and maintenance, to address any issues that arise during weekend operations.

What is the difference between Weekend Sqf vs Warehouse Associate?

AspectWeekend SqfWarehouse Associate
Required CredentialsHigh school diploma or equivalent, basic forklift certificationHigh school diploma or equivalent, basic warehouse safety training
Work EnvironmentDistribution centers, retail warehouses, logistics facilitiesDistribution centers, manufacturing plants, retail warehouses
Employer & Industry UsageLogistics, retail, e-commerce companiesManufacturing, retail, logistics companies
Common Search & ComparisonWeekend Sqf vs Warehouse Associate

Weekend Sqf roles typically focus on inventory management and stock replenishment during weekends, often requiring basic certifications. Warehouse Associates perform similar tasks but may work during weekdays or full shifts. Both roles are essential in logistics and retail industries, with overlapping skills and work environments. The main difference lies in scheduling and specific job duties related to weekend operations.

What are the most commonly searched types of Sqf jobs in California?

The most popular types of Sqf jobs in California are:

What cities in California are hiring for Weekend Sqf jobs?

Cities in California with the most Weekend Sqf job openings:

Packer, 3rd Shift 10:30pm - 6:30am $20.06/hr.+*

Ch Guenther Son

Elk Grove, CA • On-site

$20.06/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Job description

Job Description Summary
The Packer is responsible for maintaining the production lines running efficiently and ensuring all product is packaged by the specifications and guidelines. The Packer will have job rotations within their shift that may include manual packaging, sealing product, organizing product into boxes, and putting product on pallets, and operating pallet jacks to move/transport finished product or raw materials to other locations. The Packer will also perform visual product inspections and report any issues. The Packer must be knowledgeable of all product specifications and be familiar with production reports. The Packer will always prioritize safety and general manufacturing practices. The packer will access product specifications via the company's ERP system and will be required to enter data into the system.

Duties and Responsibilities:

  • Food Safety & Safety: Always perform tasks according to Safety and Food Safety Standards.

    • Participate in safety training programs and contribute to the development of safety initiatives to promote a culture of safety.

    • Ensure compliance with regulatory requirements (SQF, GMP, HACCP, OSHA) and company policies and trainings related to food safety, sanitation, and environmental regulations (e.g., HACCP, Food Safety, GMP's, Food Fraud/Defense, Allergens, Organic, Gluten Free)

  • Expected to be knowledgeable about the products being packed; this includes the product specifications, and the weight of each tortilla produced.

  • Retrieves product specifications from company ERP system.

  • Identifies and understands the specifications of the box and/or bag in which the product will be packed in.

  • Programs the date machine (of bags and boxes) for different products produced during the day according to rotation.

  • Prepares the workstation at the start of the shift with bags and boxes that will be used during the day. Maintains the work area clean and organized as per the company's good housekeeping policy throughout the shift.

  • Responsible for meeting productivity goals by following the production schedule according to specifications.

  • Participates in line rotation throughout the day or workweek as needed; this may include that you move to other lines, help co-workers or clean other lines during machine downtime or break/lunch coverage.

  • Assures continuous communication with the leader and machine operators when there are deficiencies with the product (i.e., raw, or overcooked tortillas, light or heavy tortilla weight, small or oversize tortilla). In general, the packer will foster proactive communication with co-workers and communicate with leader.

  • Operates Auto Baggers, Ilapak, and auto baggers.

  • Completes change overs on the entire packaging area (vision system, counter stacker, auto bagger, bag printer, weight).

  • Enters production information into TGI (Machine Log) and completes product pathways into TGI system.

  • Assures that all down time is entered in the Machine Log system.

  • Retrieves packaging materials from the warehouse and returns all packaging materials to the warehouse storage at the end of the run.

  • Must have proficient use of computer and RF gun.

  • Practices continuous rotation within the assigned workstations, packaging tortillas, boxing tortillas, lifting boxes up to 50 lbs. throughout the shift.

  • Assistance in QA program that may include pH verification, Metal Detection Program, recording PH levels and identifying any errors in specification due to pH levels, or line quality checks.

  • Responsible for following and complying with all SQF requirements.

  • Maintains workstations per SQF guidelines.

  • Other duties as assigned.

Minimum Job Requirements:

Education/Certifications and Experience:

  • Grade School level; High School Diploma/ GED a plus.

  • 1-2 years' experience operating or working with food manufacturing machinery equipment or similar experience.

  • 1-2 years' experience following work task specifications, SOP's, recipes, etc.

Knowledge, Skills, and Abilities:

  • Must have proficient communications skills both verbal and written.

  • Must be proficient in basic math skills and the proper use of a calculator.

  • Must have basic computer skills.

  • Must have proficient analytical skills.

  • Must have proficient problem-solving skills.

  • Must have organizational skills.

  • Must be a team player.

  • Must be self-motivated; able to identify errors in the product, and packaging materials.

  • Must be able to work at the required speed, following the established safety requirements.

  • Must be able to lift, push, pull and carry up to 50 lbs.

  • Must be able to perform work while standing during prolonged periods.

  • Must be able to bend, stoop, crawl, reach, grasp and work in adverse and awkward positions.

  • Must be reliable, punctual and have schedule flexibility including working weekends, Holidays, and off-shifts as needed.

  • Must be able to comply with company attendance and punctuality policy.

  • Must be able to fulfill essential job functions in a consistent state of alertness and safe manner.

  • Must adhere to a drug and alcohol zero tolerance policy.

  • Must be able to comply with and follow all food safety, and third-party certification policies (SQF, Gluten-Free and Organic, etc.).

Supervisory Responsibilities:

  • N/A

Working Conditions and Physical Effort:

  • Continual walking and standing on hard surface, climbing, and descending steps.

  • Continual bending, kneeling, squatting, stooping, reaching, pulling, pushing, and lifting up-to 50 lbs.

  • Exposed to rotating and reciprocating parts.

  • Driving industrial equipment such as big joe or pallet jacks.

  • Exposed to cool, hot temperatures and noise.

  • Must be able to stand for long periods of time.

  • Temperatures ranging to very warm conditions.

  • Loud noises generated from equipment.

Expectations:

  • Will demonstrate, promote and exemplify the Company's Core Values.


We are proud to offer competitive compensation and benefit programs that include medical, dental, vision, flexible savings account, health savings account, 401K matching savings plan, employee assistance program, wellness programs, life insurance, AD&D insurance, disability insurance, tuition reimbursement, student loan counseling, employee referral program, paid time off, and more!


For additional information about our company, go to www.chg.com.


C.H. Guenther & Son and its subsidiaries are E-Verify participating employers.


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All offers of employment are contingent upon successful completion of the pre-employment screening process which includes a drug screen and review of criminal background and other records as required.


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