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Weekend Restaurant Pos Jobs in Alabama (NOW HIRING)

$7.25 - $17/hr

Familiarity with restaurant management software (POS) is required. * Servsafe License preferred, or ... Availability to work within open hours (e.g. evenings, holidays, weekends). * Display a positive ...

... restaurant environment. Key Responsibilities * Greet guests promptly and provide friendly ... Process payments and handle cash, credit cards, and POS transactions accurately * Monitor guest ...

Cicis Team Member

Dothan, AL · On-site

$9 - $12/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

Cicis Team Member

Huntsville, AL · On-site

$10 - $12/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

Popeyes Cashier I - PT

Mccalla, AL

$10.75 - $13.25/hr

... restaurant environment for all guests * Process transactions of customers on a point-of-sale (POS ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Popeyes Cashier I - PT

Mccalla, AL · On-site

$10.75 - $13.50/hr

... restaurant environment for all guests * Process transactions of customers on a point-of-sale (POS ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

... restaurant environment for all guests * Process transactions of customers on a point-of-sale (POS ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Popeyes Cashier I

Cottondale, AL

$11.25 - $14/hr

... restaurant environment for all guests * Process transactions of customers on a point-of-sale (POS ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

... restaurant environment for all guests * Process transactions of customers on a point-of-sale (POS ... Ability to work flexible hours including nights, weekends and some holidays With us, you'll enjoy:

Server, Restaurant

Troy, AL · On-site

$12 - $14/hr

POS Skills: Input orders into computer and secure accurate payment. * Barista: Prepare coffee as ... Flexible schedule with availability days, nights, holidays, and weekend based on the demands of the ...

Cashier-Cullman

Cullman, AL · On-site

$10 - $13/hr

Understanding and using POS (point of sale register) * Following proper cash handling and payment ... Weekends- when applicable Holidays - when applicable (CLOSED Thanksgiving & Christmas) *Hours will ...

Host/Hostess

Foley, AL · On-site

$2.13 - $16/hr

... Restaurant industry preferred. * High School Diploma or GED, preferred. * Availability to work within open hours (e.g. evenings, holidays, weekends). * Familiarity with a POS system is preferred

Host/Hostess

Foley, AL · On-site

$2.13 - $16/hr

... Restaurant industry preferred. * High School Diploma or GED, preferred. * Availability to work within open hours (e.g. evenings, holidays, weekends). * Familiarity with a POS system is preferred

Showing results 41-60

Weekend Restaurant Pos information

What is a weekend restaurant POS?

Weekend Restaurant POS jobs involve operating the point-of-sale (POS) system in a restaurant during weekends. Employees in this role handle customer orders, process payments, issue receipts, and often assist with other front-of-house duties. They play a key role in ensuring smooth and efficient service, especially during busy weekend hours. This position requires good communication skills, attention to detail, and basic proficiency with computers or POS terminals.

What are the key skills and qualifications needed to thrive as a weekend restaurant host, and why are they important?

To thrive as a Weekend Restaurant Host, you need strong customer service skills, attention to detail, and basic organizational abilities, often supported by a high school diploma or equivalent. Familiarity with reservation management systems and point-of-sale (POS) software is typically required. Exceptional communication, a friendly demeanor, and the ability to multitask help hosts create a welcoming atmosphere and manage busy shifts. These skills are crucial for ensuring a positive guest experience and efficient front-of-house operations during peak weekend hours.

What are some common challenges faced by weekend restaurant staff and how can they be addressed?

Weekend restaurant staff often encounter high customer volumes and fast-paced environments, which can be challenging to manage. Effective teamwork, clear communication, and organizational skills are essential to handle the rush efficiently. Adapting quickly to changing circumstances and staying calm under pressure will help you deliver excellent service even during peak hours. Many restaurants also provide training and mentorship, which can help new staff build confidence and develop problem-solving strategies.

What is the difference between Weekend Restaurant Pos vs Weekend Restaurant Server?

AspectWeekend Restaurant PosWeekend Restaurant Server
CredentialsNone required, may need basic POS trainingHigh school diploma often preferred, customer service skills
Work EnvironmentFront-of-house, retail-like setting, using POS systemsFront-of-house, interacting directly with customers
Employer & IndustryRestaurants, cafes, hospitality industryRestaurants, dining establishments, hospitality industry
Common Search & ComparisonYesYes

Weekend Restaurant Pos roles focus on operating POS systems and processing transactions, often requiring minimal training. Weekend Restaurant Servers provide customer service, take orders, and serve food, requiring communication skills and experience in hospitality. Both roles are essential in restaurant operations but differ mainly in responsibilities and skill requirements.

$7.25 - $17/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 26 days ago


McAlister’s Deli rating

4.9

Company rating: 4.9 out of 10

Based on 294 frontline employees who took The Breakroom Quiz

66th of 107 rated fast food restaurants


Job description

Tossing around the idea of a new career?


We're adding members to our family! We know our company is only as strong as our people, which is why we're committed to providing our associates with a work environment that encourages and supports innovation, inclusion, and fun.


What You'll Get (Benefits):

A fresh start to your career begins here! Embark on a career that promotes growth and supports flexible schedules. 

  • Competitive compensation - we aim to recognize your dedication and hard work.  
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.  
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - Great food brings us together!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization - Join a team that encourages building lifelong friendships and memories.

What You'll Do (Responsibilities):

We're passionate about bringing people together with genuine hospitality and that "little something extra". We strive to provide our guests with the feeling of a warm welcome, friendly conversation or just being there to lend a helping hand. We may be in the food industry, but we're in the people business. 

As a Team Member at McAlister's Deli, you'll welcome guests with a friendly greeting, engage in genuine conversation, and thank them as they leave. You'll learn the menu, take accurate orders, and manage cash responsibly at your assigned drawer. Your role includes delivering properly prepared orders, addressing guest concerns promptly, and keeping your station stocked, clean, and ready for service. If working in the back of house, you'll craft menu items to McAlister's recipes and standards. Team awareness is key-you'll stay alert to when you or a teammate may need support and step in to keep operations running smoothly.


What You'll Bring (Requirements):

  • A minimum of 1 year's experience in the Casual Restaurant industry is required.
  • High School Diploma or GED, preferred.
  • Familiarity with restaurant management software (POS) is required.
  • Servsafe License preferred, or able to obtain a State-approved license - must be maintained per State Mandates. 
  • Strong knowledge of team leadership and maintaining a well-groomed appearance - uniform standards.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Display a positive and outwardly friendly attitude towards all guests - Live the McAlister's Touch.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds. 

We are an Equal Opportunity Employer.

Supplemental pay
  • Tips

What McAlister’s Deli employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


McAlister's Deli logo

About McAlister's Deli

Sourced by ZipRecruiter

McAlister's Deli is a well-known establishment in the foodservice industry, situated in Sandy Springs, Georgia, USA. Established in 1989, the deli has evolved into a renowned fast-casual restaurant franchise known for its sandwiches, giant spuds, salads, desserts, and McAlister's famous sweet tea. Its menu is designed with variety in mind to cater to the different taste buds of their wide customer base. With the vision to create a unique and comfortable dining experience, the company thrives on the mission to deliver handcrafted sandwiches and a warm environment that leaves a lasting impression on its customers.

Industry

Food services and drinking places and restaurants

Company size

501 - 1,000 Employees

Headquarters location

Sandy Springs, GA, US