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Weekend Restaurant Pos Jobs in Alabama (NOW HIRING)

Cicis Pizza

Cicis Shift Leader

Auburn, AL · On-site

$11.50 - $14.50/hr

We are looking for talented Shift Leaders who will help direct the shift operations of a restaurant ... the POS and other systems. Execute cash management duties. Assist in the management of inventory ...

CiCi's Pizza

Cicis Shift Leader

Huntsville, AL · On-site

$12.50 - $15.75/hr

We are looking for talented Shift Leaders who will help direct the shift operations of a restaurant ... the POS and other systems. Execute cash management duties. Assist in the management of inventory ...

CiCi's Pizza

Cicis Shift Leader

Northport, AL · On-site

$12.75 - $16/hr

We are looking for talented Shift Leaders who will help direct the shift operations of a restaurant ... the POS and other systems. Execute cash management duties. Assist in the management of inventory ...

Jetro / Restaurant Depot

Cashier

Homewood, AL · On-site

$13 - $13.44/hr

Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We ... You should be available to take evening and weekend shifts occasionally. Ultimately, you'll ensure ...

Jetro Restaurant Depot

Cashier

Homewood, AL · On-site

$13 - $13.44/hr

Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We ... You should be available to take evening and weekend shifts occasionally. Ultimately, you'll ensure ...

CiCi's Pizza

Cicis Team Member

Huntsville, AL · On-site

$11.25 - $14.75/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

CiCi's Pizza

Cicis Team Member

Huntsville, AL · On-site

$11.25 - $14.75/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

Cicis Pizza

Cicis Team Member

Auburn, AL · On-site

$10 - $12/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

CiCi's Pizza

Cicis Team Member

Northport, AL · On-site

$11.25 - $14.75/hr

We welcome individuals with restaurant experienced and those without experience to apply. We take ... Accurately use the POS system, process cash and credit card transactions. Support sales building ...

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Showing results 21-40

All JobsRestaurant Pos JobsWeekend Restaurant Pos JobsWeekend Restaurant Pos Jobs in Alabama

Weekend Restaurant Pos information

What is a weekend restaurant POS?

Weekend Restaurant POS jobs involve operating the point-of-sale (POS) system in a restaurant during weekends. Employees in this role handle customer orders, process payments, issue receipts, and often assist with other front-of-house duties. They play a key role in ensuring smooth and efficient service, especially during busy weekend hours. This position requires good communication skills, attention to detail, and basic proficiency with computers or POS terminals.

What are the key skills and qualifications needed to thrive as a weekend restaurant host, and why are they important?

To thrive as a Weekend Restaurant Host, you need strong customer service skills, attention to detail, and basic organizational abilities, often supported by a high school diploma or equivalent. Familiarity with reservation management systems and point-of-sale (POS) software is typically required. Exceptional communication, a friendly demeanor, and the ability to multitask help hosts create a welcoming atmosphere and manage busy shifts. These skills are crucial for ensuring a positive guest experience and efficient front-of-house operations during peak weekend hours.

What are some common challenges faced by weekend restaurant staff and how can they be addressed?

Weekend restaurant staff often encounter high customer volumes and fast-paced environments, which can be challenging to manage. Effective teamwork, clear communication, and organizational skills are essential to handle the rush efficiently. Adapting quickly to changing circumstances and staying calm under pressure will help you deliver excellent service even during peak hours. Many restaurants also provide training and mentorship, which can help new staff build confidence and develop problem-solving strategies.

What is the difference between Weekend Restaurant Pos vs Weekend Restaurant Server?

AspectWeekend Restaurant PosWeekend Restaurant Server
CredentialsNone required, may need basic POS trainingHigh school diploma often preferred, customer service skills
Work EnvironmentFront-of-house, retail-like setting, using POS systemsFront-of-house, interacting directly with customers
Employer & IndustryRestaurants, cafes, hospitality industryRestaurants, dining establishments, hospitality industry
Common Search & ComparisonYesYes

Weekend Restaurant Pos roles focus on operating POS systems and processing transactions, often requiring minimal training. Weekend Restaurant Servers provide customer service, take orders, and serve food, requiring communication skills and experience in hospitality. Both roles are essential in restaurant operations but differ mainly in responsibilities and skill requirements.

Weekend Restaurant Pos jobs near you

Team Manager - Urgently Hiring

Pizza Hut - Monroeville

Monroeville, AL

Full-time

Posted 19 days ago

Job description

Pizza Hut - Monroeville is looking for a passionate full time or part time Team Manager to join our team in Monroeville, AL. We are looking for someone passionate about the service industry who wants to hone their craft and grow their career at Pizza Hut - Monroeville The role: The primary responsibilities of the Team Manager are the flawless execution of shifts, accomplishing the established goals and objectives of the restaurant, and to be accountable for their team. The Team Manager must be excited about the business of restaurants and have the desire to obtain a high level of skill and knowledge in food, beverage and service execution. They must balance daily operations, management of people and product, administrative duties and the consistent use of systems. Operations and People/Staffing responsibilities: -Holds hourly staff accountable through timely feedback and coaching and follows disciplinary guidelines when necessary. -Responsible for staff education, menu meeting execution, and ensuring your team has a focus on professionalism, appearance, and guest satisfaction. -Executes the new hire training and ongoing training follow-up in a consistent and timely manner. -Responsible for maintaining proper staffing levels throughout all the shifts you are on duty. -Accountable for making sure the restaurant is clean -Ensures that your team focuses on guest satisfaction and resolves any guest issues -Responsible for providing leadership and being a role model for your fellow managers and all staff members Business financials responsibilities: -Develops and demonstrates an understanding of the P&L statement and actively participates in P&L meetings. -Accountable for cash handling including: opening and closing bank drawer reconciliation, bank deposits & change orders, check writing and reconciliation. -Supervises/communicates with hourly staff and management to achieve budgeted costs with regard to categories including labor, food, beverage and controllables. Nice to haves: -Previous restaurant management experience -Proven track record of meeting sales/cost targets, personal goals and developing managers -Computer/POS skills -Leadership, Coaching and Teaching abilities -Excellent communication skills (oral, written, and listening skills) -Passion for both guest service, employee engagement and the restaurant business -Proactive problem-solving abilities -Ability to work days, nights, weekends and holidays

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