Weekend Production Jobs in Oklahoma (NOW HIRING)

Cal-Maine Foods, Inc., founded in 1957 and headquartered in Mississippi, is the largest producer and distributor of shell eggs in the United States. Our integrated operations include hatching chicks, growing and maintaining flocks of pullets, layers, and breeders, manufacturing feed, and producing, processing, packaging, and distributing shell eggs. We sell most of our shell eggs in the U.S.'s southwestern, southeastern, mid-western, and mid-Atlantic regions. Since becoming a public company in 1996, Cal-Maine has continued to grow. In 2014, the Company achieved a milestone by selling over one billion dozen eggs in one year, which was again achieved in our most recent fiscal year ending June 3, 2023, at which time our total flock consisted of approximately 41.2 million layers and 10.8 million pullets and breeders.  Our mission is to be the most sustainable producer and reliable supplier of consistent, high-quality fresh shell eggs and egg products in the country, demonstrating a "Culture of Sustainability" in everything we do and creating value for our shareholders, customers, team members, and communities.  Thank you for your interest in Cal-Maine Foods, and we encourage you to visit https://www.calmainefoods.com/ to learn more about our Company.

The Production Supervisor job is a management position responsible for supervising hourly staff to make sure all daily tasks are completed promptly, overseeing all aspects of egg production including hen livability, maintenance of houses and equipment, execution of all production and safety programs, pest control, and other duties as assigned.

• Supervises hourly employees including, but not limited to, training, planning, assigning, and dispatching work, communicating expectations and evaluating performance, and addressing complaints and seeking problem resolution as quickly as possible.
• Compiles reports about production and provides management with updates.
• Responsible for monitoring the ventilation and watering of poultry.
• Oversees the beak trimming and bird vaccinating crews.Prioritize safety, report hazards and maintain cleanliness of Production Houses.Monitors compliance with the organization's policies, occupational health and safety practices, as well as all other applicable regulations, and accurately completes documentation as necessary.
• Fulfill additional tasks as assigned by Production Manager and General Manager.

• Bachelor’s degree (B.A./B.S.) from a four-year college or university or three to five years' experience and/or training is required.
• Attention to detail.
• Bilingual in Spanish/English preferred.
• Availability for night shifts, weekends and holidays when applicable.
• Comfort working in a fast-paced setting and adapt to changing priorities.
• Ability to balance many projects and operations in a continuously changing environment.
• Experience with Microsoft Office applications (Outlook, Excel, Word), preferred.
• Ability to lead a small team.
• Forklift Trained or Certified.
• Good communication skills.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee frequently is required to stand, use hands to finger, handle, or feel, reach with hands and arms, climb or balance, and talk or hear. The employee is regularly required to walk and stoop, kneel, crouch, or crawl. The employee occasionally must sit. The employee will occasionally move and/or lift up to 100 pounds. Must be able to see and make out small items and print clearly.

Cal-Maine Foods, Inc. is an Equal Opportunity Employer that prohibits, by policy and practice, any violation of applicable federal, state, or local law regarding employment. Discrimination because of race, color, age, religion, sex, pregnancy, gender, sexual orientation, gender identity or expression, national origin, citizenship status, veteran status, physical or mental disability, genetic information, or any other basis protected by applicable law is prohibited. We value diversity in our workplaces or in work-related situations. We maintain strong protocols to help our colleagues perform their jobs free from harassment and discrimination. We are committed to offer our colleagues opportunities commensurate with our operational needs, their experiences, goals, and contributions.

• Bachelor’s degree (B.A./B.S.) from a four-year college or university or three to five years' experience and/or training is required.
• Attention to detail.
• Bilingual in Spanish/English preferred.
• Availability for night shifts, weekends and holidays when applicable.
• Comfort working in a fast-paced setting and adapt to changing priorities.
• Ability to balance many projects and operations in a continuously changing environment.
• Experience with Microsoft Office applications (Outlook, Excel, Word), preferred.
• Ability to lead a small team.
• Forklift Trained or Certified.
• Good communication skills.