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Weekend Operator Jobs in Scranton, PA (NOW HIRING)

Gluten Free Food Group LLC

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

Monday - Thursday 10 hour shifts - 3 day weekend Job Summary: As an Oven Room Operator at Three Bakers, you will be responsible for operating large industrial ovens and a high-capacity proofer box in ...

Gluten Free Food Group LLC

Oven Room Operator

Moscow, PA · On-site

$17.50/hr

Monday - Thursday 10 hour shifts - 3 day weekend Job Summary: As an Oven Room Operator at Three Bakers, you will be responsible for operating large industrial ovens and a high-capacity proofer box in ...

Midway Staffing

1st Shift Material Operator

Taylor, PA · On-site

$16.75 - $19.75/hr

We are currently seeking a skilled and safety-conscious High Reach, Stand Up, & Riding Electric Pallet Jack Forklift Operators to join our team for a weekend shift in Taylor, PA. The ideal candidate ...

CCL Label, Inc.

Extruder Operator

Wilkes Barre, PA · On-site

$16.75 - $21/hr

The Wilkes-Barre, PA facility has an immediate opening for EXTRUDER OPERATORS on the 7pm - 7am ... weekends • Better use of your vacation time If you prefer having more days off each year to ...

Linde Corporation

Heavy Equipment Operator

Pittston, PA · On-site

Linde Corporation is currently seeking a reliable and motivated Equipment Operators to become a ... A willingness to occasionally work long hours, atypical hours or weekends * Strong initiative (self ...

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Weekend Operator information

See Scranton, PA salary details

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How much do weekend operator jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for weekend operator in Scranton, PA is $20.13, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $22.60 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a weekend operator?

To thrive as a Weekend Operator, you need strong operational skills, attention to detail, and prior experience in facility, manufacturing, or machinery operations, often requiring a high school diploma or equivalent. Familiarity with control systems, safety protocols, and specific industry certifications such as forklift operation or OSHA training may be necessary. Excellent time management, problem-solving abilities, and effective communication make candidates stand out in this role. These skills are crucial to ensure efficient, safe, and reliable operations during weekend shifts when staffing and supervisory resources may be limited.

What is a weekend operator?

A Weekend Operator is responsible for overseeing operations during weekends, ensuring that equipment, processes, or services run smoothly. Duties may include monitoring machinery, troubleshooting issues, maintaining production schedules, or handling customer inquiries, depending on the industry. This role is common in manufacturing, customer support, and facilities management. Weekend Operators are essential for maintaining business continuity outside standard work hours.

What does a weekend operator do?

Weekend Operators typically work during weekend shifts, which may include day, evening, or overnight hours depending on the facility’s operational needs. While teams may be smaller on weekends, collaboration remains essential, often involving close coordination with other operators, supervisors, and sometimes remote support staff. Operators are expected to be proactive in communicating equipment status and promptly addressing any issues that arise. This environment fosters independence as well as teamwork, and employers often provide structured handoff procedures to ensure smooth transitions between shifts.

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Oven Room Operator

Gluten Free Food Group LLC

Moscow, PA • On-site

$17.50/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 7 days ago

Job description

Location: Three Bakers, Moscow, PA
Position: Oven Room Operator
Reports To: Production Supervisor
Schedule: 8:00am - 6:00pm. Monday - Thursday
10 hour shifts - 3 day weekend
Job Summary:
As an Oven Room Operator at Three Bakers, you will be responsible for operating large industrial ovens and a high-capacity proofer box in a fast-paced, high-temperature environment. This role requires careful monitoring and documentation of bread baking processes, including tracking proper times, weights, and heights to maintain quality standards. Because we are a gluten-free facility, you must follow strict food safety, hygiene, and cross-contamination prevention procedures. On-the-job training will be provided, but this role demands attention to detail, the ability to multitask, and the stamina to work in a hot, physically demanding setting.
Key Responsibilities:
  • Operate and monitor large industrial ovens and a proofer box, ensuring consistent baking results.
  • Document bake times, bread weights, and loaf heights accurately for quality control.
  • Maintain awareness of oven and proofer temperatures, adjusting as needed to meet product standards.
  • Follow all food safety, hygiene, and cross-contamination prevention protocols.
  • Keep work areas clean and organized, including routine cleaning of equipment.
  • Communicate with team members to coordinate workflow and maintain production efficiency.
  • Perform additional related tasks as assigned by the Production Supervisor.

Physical Requirements:
  • Ability to stand for extended periods (8-12 hours per shift) in a high-heat environment.
  • Capability to lift and carry up to 30 pounds.
  • Frequent bending, reaching, and movement in a fast-paced production area.

Qualifications:
  • High school diploma or equivalent.
  • No prior experience required; full on-the-job training will be provided.
  • Strong attention to detail and ability to multitask effectively.
  • Understanding of food safety and hygiene practices; knowledge of cross-contamination prevention is a plus.
  • Good physical stamina and ability to work in a hot, fast-paced setting.

Benefits Include:
  • Health, dental and vision insurance
  • Accrued paid time off (PTO)
  • Paid holidays

Apply