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Weekend Manager Jobs in British Columbia (NOW HIRING)

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for ... Weekend availability * Holidays * Other

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for ... Weekend availability * Holidays * Other

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for ... Weekend availability * Holidays * Other

Shift Manager

Nanaimo, BC · On-site

$18.25 - $20/hr

We are now hiring Shift Managers that are available to work eveningson weekdays & weekends. We are looking for people that are looking to make a difference at their workplace and can reap the rewards ...

Shift Manager

Duncan, BC · On-site

$18.25 - $20/hr

We are now hiring Shift Managers that are available to work eveningson weekdays & weekends. We are looking for people that are looking to make a difference at their workplace and can reap the rewards ...

Shift Manager

Campbell River, BC · On-site

$18.25 - $20/hr

We are now hiring Shift Managers that are available to work eveningson weekdays & weekends. We are looking for people that are looking to make a difference at their workplace and can reap the rewards ...

Shift Manager

Nanaimo, BC · On-site

$18.25 - $20/hr

We are now hiring Shift Managers that are available to work eveningson weekdays & weekends. We are looking for people that are looking to make a difference at their workplace and can reap the rewards ...

Build your restaurant management career with Red Robin in Kelowna, B.C. We're hiring a Restaurant ... Flexibility to work days, evenings, weekends and holidays

Lee's Famous Recipe Chicken is hiring a highly skilled General Manager Are you passionate about ... Weekend availability * Holidays * Day shift * Night shift * Overtime * Monday to Friday ...

FLOOR MANAGER People are at the heart of what Nature's Fare Markets does and with this lens, the ... to work one weekend day and one closing shift each week. * You are values driven. You are ...

Showing results 21-40

Weekend Manager information

See British Columbia salary details

$6

$20

$28

How much do weekend manager jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for weekend manager in British Columbia is $20.63, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $18.51 per hour, depending on experience, location, and employer.

What does a weekend manager do?

A Weekend Manager is responsible for overseeing operations and staff during weekends, ensuring that business runs smoothly when senior management may not be present. Their duties often include supervising employees, handling customer service issues, managing schedules, and ensuring that all company policies are followed. Weekend Managers often work in retail, hospitality, healthcare, or other industries that operate outside normal business hours. They play a key role in resolving any problems that arise and maintaining a safe, productive environment.

What are the key skills and qualifications needed to thrive as a weekend manager, and why are they important?

To thrive as a Weekend Manager, you need strong leadership abilities, time management skills, and previous supervisory experience, often supported by a relevant degree or equivalent work history. Familiarity with scheduling software, point-of-sale systems, and basic office applications is typically required. Exceptional communication, problem-solving, and conflict resolution skills help you effectively manage staff and address customer needs. These competencies are vital for maintaining smooth operations and ensuring customer satisfaction during high-traffic weekend hours.

What are some common challenges faced by a weekend manager, and how can they be effectively addressed?

Weekend Managers often encounter challenges such as limited staffing, unexpected issues, and maintaining smooth operations when senior leadership may be offsite. To address these, it's important to develop strong problem-solving skills, foster clear communication with both staff and upper management, and be proactive in anticipating potential issues. Building a reliable weekend team and creating effective handover processes can also help ensure that operations run efficiently throughout the weekend shifts.

What is the difference between Weekend Manager vs Event Coordinator?

AspectWeekend ManagerEvent Coordinator
Required CredentialsHigh school diploma or equivalent; experience in management or hospitalityBachelor's degree in event management, hospitality, or related field
Work EnvironmentRetail stores, hospitality venues, entertainment facilities during weekendsEvent venues, conference centers, outdoor locations for events
Employer & Industry UsageRetail, hospitality, entertainment sectorsEvent planning companies, hotels, corporate event departments
Common Search & Comparison IntentUnderstanding weekend management rolesPlanning and coordinating events

The main difference between a Weekend Manager and an Event Coordinator lies in their focus and work environment. Weekend Managers oversee daily operations during weekends in retail or hospitality settings, often handling staff and customer service. Event Coordinators plan and execute events, managing logistics and vendor relationships. While both roles require organizational skills, the Weekend Manager typically works in ongoing operational roles, whereas the Event Coordinator focuses on specific events.

What are the most commonly searched types of Weekend jobs in British Columbia?

The most popular types of Weekend jobs in British Columbia are:

What are popular job titles related to Weekend Manager jobs in British Columbia?

For Weekend Manager jobs in British Columbia, the most frequently searched job titles are:

What job categories do people searching Weekend Manager jobs in British Columbia look for?

The top searched job categories for Weekend Manager jobs in British Columbia are:

What cities in British Columbia are hiring for Weekend Manager jobs?

Cities in British Columbia with the most Weekend Manager job openings:

Infographic showing various Weekend Manager job openings in British Columbia as of August 2026, with employment types broken down into 84% Full Time, 15% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $42,909 per year, or $20.6 per hour.

General Manager

Burger King

North Richland Hills, TX • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 14 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,961 frontline employees who took The Breakroom Quiz

94th of 108 rated fast food restaurants


Job description

Make Your Way at Burger King

All the Ways BK Rules: Flexibility, Achievement, Culture of Service, and Leading the Way. We create a family environment that you will love working in. The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest satisfaction. This role oversees all daytoday operations, leads a highperforming management team, ensures foodsafety and operational compliance, and cultivates a positive culture that supports team development, engagement, and consistent execution of brand standards.


Responsibilities:

As the General Manager, you will play a crucial role in overseeing all staff, budgets, and operations of our local Burger King. ensuring all daily activities run smoothly and efficiently. The responsibilities include formulating an overall strategy, managing people, and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our people develop and be productive while ensuring our profits are on the rise. Ultimately, you'll help our company grow and thrive.


Requirements:

  • A minimum of 2 years of General Management experience, currently, in the QSR industry is required.
  • MSc/MA in Business or relevant field, preferred.
  • Availability to work within opening hours (e.g., evenings, holidays, weekends): The expectation is to work at least 2 Sundays, two mid-shifts (11 am -9 pm), and one closing shift (3 pm - 12 am) per month.
  • Entrepreneurial mindset, business development, and strategy implementation knowledge.
  • Strong leadership and decision-making skills.
  • Ability to sell, manage, and drive growth.
  • Excellent customer relationship management skills.
  • Able to withstand the physical demands a restaurant environment holds. 
  • ServeSafe Certification preferred (training may be provided

Physical Requirements:

  • Frequently lift and carry items up to 70 lbs.
  • Stand for extended periods (up to an entire shift)
  • Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use
  • Use ladders occasionally for maintenance checks
  • Work in varying environments including hot kitchen areas and walkin coolers/freezers
  • Operate POS systems, kitchen equipment, computers, and other standard devices
  • Communicate clearly with employees, guests, vendors, and leadership teams

Benefits

  • Competitive compensation and eligibility for a performance bonus - we aim to recognize your dedication and hard work. 
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of. 
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - Taste is King!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app.
  • Opportunities for advancement and growth within our organization - Our team members are the cornerstone of our craft.


We are an Equal Opportunity Employer.

Work schedule
  • Monday to Friday
  • Weekend availability
  • Holidays
  • Other

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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