Server/Cashier
$19.50/hr
You should also be available to take evening and weekend shifts occasionally. We also offer many ... Based in New York City, Bonchon is a franchise specialized in Korean style fried chicken and a ...
Quick apply
Server/Cashier
$19.50/hr
You should also be available to take evening and weekend shifts occasionally. We also offer many ... Based in New York City, Bonchon is a franchise specialized in Korean style fried chicken and a ...
... hours, which include weekends and holidays. Experience working in food service is required ... Korean Fried Chicken. Bonchon means "my hometown," and we treat every guest and employee like ...
Quick apply
... hours, which include weekends and holidays. Experience working in food service is required ... Korean Fried Chicken. Bonchon means "my hometown," and we treat every guest and employee like ...
Weekend Korean Chicken information
Can a foreigner get a job in South Korea?
A foreigner can get a job in South Korea, including roles like Weekend Korean Chicken, if they obtain the appropriate work visa and meet the employment requirements. Employers often require language skills, relevant experience, and legal authorization to work in the country.
What is the difference between Weekend Korean Chicken vs Weekend Korean Chicken?
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Since the question compares the same job title, there is no difference between Weekend Korean Chicken and Weekend Korean Chicken. Both roles typically involve preparing and serving Korean-style fried chicken during weekends, requiring similar skills, certifications, and work environments. They are employed in casual dining or fast-food settings specializing in Korean cuisine, with similar work hours and customer service expectations. Therefore, the roles are essentially identical, and any perceived differences may be due to regional or individual employer variations.
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What are the most commonly searched types of Korean Chicken jobs? The most popular types of Korean Chicken jobs are:
What states have the most Weekend Korean Chicken jobs? States with the most job openings for Weekend Korean Chicken jobs include:
What job categories do people searching Weekend Korean Chicken jobs look for? The top searched job categories for Weekend Korean Chicken jobs are:
$19.50/hr
Part-time
Posted 11 days ago
Bonchon rating
5.5
Based on 8 frontline employees who took The Breakroom Quiz
Job description
We are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests. To be successful in this role, you should have previous experience in a customer service position and good knowledge of how cash registers operate. You should also be available to take evening and weekend shifts occasionally.
We also offer many other great benefits such as:
- Flexible schedule
- Leadership opportunities to gain real world management experience to help you reach your professional goals.
- Competitive pay
Requirements and Responsibilities:
- Consistency and Reliability
- Cheerful and Positive Attitude
- Values Teamwork
- Loves Serving and Helping Others
We ask you to:
- Smile
- Create and Maintain Eye Contact
- Make Emotional Connections with Guests
- Honors and encourages others to follow the visions and values of the restaurant
- Ability to multitask quickly, yet thoroughly
- Have the ability to communicate effectively
- Be at least 16 years of age
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 10-55 lbs.
- Have a valid driver's license and reliable transportation
- Facemask, properly worn, are required
Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.
Based in New York City, Bonchon is a franchise specialized in Korean style fried chicken and a variety of savory Asian dishes. Bonchon has travelled far and wide from Busan, South Korea, to become the internationally loved brand it is today.