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Weekend Kitchen Assistant Jobs in Oregon (NOW HIRING)

Kitchen Assistant Supervisor: Lead Cook and Camp Manager FULL TIME Typical days are 8+ hours in length, with sessions that make for up to 10 straight days of work without a full day off. Each staff ...

Kitchen Help

Brookings, OR · On-site

$15/hr

General kitchen help, no experience required, must be available days, nights and weekends. Looking for individuals who are self-motivated, efficient, and take pride in working hard and helping others!

Kitchen Help

Brookings, OR · On-site

$15/hr

General kitchen help, no experience required, must be available days, nights and weekends. Looking for individuals who are self-motivated, efficient, and take pride in working hard and helping others!

Kitchen Help

Brookings, OR · On-site

$13.50 - $16.75/hr

General kitchen help, no experience required, must be available days, nights and weekends. Looking for individuals who are self-motivated, efficient, and take pride in working hard and helping others!

Kitchen Support

Portland, OR · On-site

$14.75 - $18.25/hr

Support edible or kitchen production teams with daily prep and production tasks * Assist with measuring, weighing, mixing, and portioning ingredients as directed * Package, label, and prepare ...

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Weekend Kitchen Assistant information

What is the difference between Weekend Kitchen Assistant vs Part-Time Kitchen Staff?

AspectWeekend Kitchen AssistantPart-Time Kitchen Staff
CredentialsBasic food safety and hygiene certifications often preferredSimilar certifications typically required
Work EnvironmentRestaurants, cafes, catering services, mainly weekendsRestaurants, cafes, catering, flexible hours
Employer & Industry UsageCommon in hospitality and food service sectorsWidely used across food service establishments
Search & Comparison IntentOften compared for weekend work optionsCompared for flexible, part-time roles

The Weekend Kitchen Assistant and Part-Time Kitchen Staff roles share similar responsibilities and work environments, often requiring comparable certifications. The main difference lies in scheduling focus, with Weekend Kitchen Assistants primarily working on weekends, while Part-Time Kitchen Staff may have more flexible hours throughout the week. Both roles are essential in hospitality settings and are frequently searched for by individuals seeking flexible food service jobs.

What cities in Oregon are hiring for Weekend Kitchen Assistant jobs?

Cities in Oregon with the most Weekend Kitchen Assistant job openings:

Sorority Kitchen Assistant

Ivy Employment Partners LLC

Eugene, OR • On-site

$19/hr

Full-time

Posted 2 days ago

New


Job description

See attached position description

Ivy Employment Partners, LLC employs the staff working at Alpha Phi sorority chapter facilities across the country. We aim to match great candidates to job openings and we strive to be the employer of choice in the sorority housing industry.

Location: Eugene, OR Alpha Phi sorority house


General Description: The Kitchen Steward is responsible for maintaining the cleanliness and sanitation of the kitchen, dishwashing area, and all kitchen equipment. The role supports the kitchen team by ensuring all tools and workspaces are clean and organized, following health and safety regulations at all times.

Duties and Responsibilities:

  • Maintain a clean and sanitary kitchen and dining room
  • Wash kitchen utensils, equipment and dishes using a dishwasher or by hand
  • Put away clean dishes, glassware, flatware, pots and pans
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
  • Assist with inventory checks and restocking supplies
  • Sweep and wash floors
  • Sort and remove the trash, placing it in designated pick-up areas
  • May perform a variety of food preparation duties as directed by the Head Chef and/or Assistant Chef such as salad bar and cold dishes (washing, chopping, portioning)
  • Assist with receiving and storing deliveries
  • Deep cleaning of kitchen equipment and workstations
  • Maintain a positive and professional attitude with coworkers and customers
  • Communicate regularly with supervisor via calls, emails, and/or texts.

Qualifications and Skills:

  • High school diploma
  • Working knowledge, or desire to learn, how to operate a commercial dishwasher
  • Previous restaurant dishwashing experience preferred
  • Ability to pass a background check

Special Demands

  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend, and squat
  • Must be able to lift up to 50 pounds at times
  • Exposure to cleaning chemicals