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Weekend Corporate Innovation Jobs (NOW HIRING)

Christmanco

Innovation Manager

Detroit, MI · On-site

... corporate-wide Innovation strategy. This role oversees the daily execution of the Opportunity ... Occasional extended hours and weekends may apply. Travel Minimal travel required, depending on the ...

Christmanco

Innovation Manager

Lansing, MI · On-site

... corporate-wide Innovation strategy. This role oversees the daily execution of the Opportunity ... Occasional extended hours and weekends may apply. Travel Minimal travel required, depending on the ...

The Christman Company

Innovation Manager

Lansing, MI · On-site

... corporate-wide Innovation strategy. This role oversees the daily execution of the Opportunity ... Occasional extended hours and weekends may apply. Travel Minimal travel required, depending on the ...

Christman Company

Innovation Manager

Grand Rapids, MI · On-site

... corporate-wide Innovation strategy. This role oversees the daily execution of the Opportunity ... Occasional extended hours and weekends may apply. Travel Minimal travel required, depending on the ...

Christmanco

Innovation Manager

Grand Rapids, MI

... corporate-wide Innovation strategy. This role oversees the daily execution of the Opportunity ... Occasional extended hours and weekends may apply. Travel Minimal travel required, depending on the ...

GBC Food Services LLC

Corporate Chef

Bay City, MI · On-site

$15 - $20/hr

Develop and maintain the culinary vision, menu architecture, and innovation pipeline for GBC ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

Fresh Food Concepts, LLC

Corporate Chef

Bay City, MI

$15 - $20/hr

Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

Fresh Food Concepts, LLC

Corporate Chef

Grosse Ile, MI

$15 - $20/hr

Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

GBC Food Services

Corporate Chef

Bay City, MI · On-site

$15 - $20/hr

Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

GBC Food Services LLC

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

Develop and maintain the culinary vision, menu architecture, and innovation pipeline for GBC ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

GBC Food Services

Corporate Chef

Grosse Ile, MI · On-site

$15 - $20/hr

Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

Fresh Food Concepts, LLC

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

Description Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

GBC Food Services

Corporate Chef

Hillsdale, MI · On-site

$15 - $20/hr

Job Summary The Corporate Chef leads culinary strategy, product innovation, recipe standardization ... Schedule: Full-time, Monday-Friday, with flexibility for early mornings, evenings, weekends, and ...

Crisis24

Corporate Security Manager

Reston, VA · On-site

$115K - $120K/yr

Be available to work irregular or extended hours, including nights, weekends, and holidays ... Their leadership helps shape a secure environment where innovation and productivity can thrive.

New

AEG

Manager, Corporate Partnership Sales

Washington, DC · On-site

$57K - $78K/yr

Reporting to the VP, Corporate Partnerships, the Manager, Corporate Partnership Sales is ... weekend and/or evening work. * Uphold Core Values: Integrity, Teamwork and Innovation. These core ...

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How much do weekend corporate innovation jobs pay per year?

As of Sep 11, 2026, the average yearly pay for weekend corporate innovation in the United States is $133,062.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $202,000.00 per year, depending on experience, location, and employer.

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Weekend Corporate Innovation jobs near you

CDL Driver - OTR Home every weekend

Mount Pleasant, PA • On-site

DELALLO GROUP
See more jobs at DELALLO GROUPexternal

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

Job description

CDL Driver - OTR Home Every Weekend

Corporate Office - Mount Pleasant, PA 15666

Overview

Position Type: Full Time Job Shift: Any Education Level: High School/GED Travel Percentage: 75% Overnight Travel Category: Transportation

Description

DeLallo is seeking reliable, experienced CDL Class-A drivers. DeLallo has immediate job openings for dependable CDL Class-A Truck Drivers to efficiently deliver product to customers in a courteous, professional, compliant, safe and timely manner. OTR (home every weekend) opportunities available for experienced drivers. We are a family-owned Italian food company that was started in 1950 in Jeannette PA and has since grown into a well-established specialty foods distributor with a national presence.

Qualifications

WHY DELALLO

You'll be working in a collaborative and innovative environment with an abundance of opportunities to learn and develop. Here, you will find a culture that encourages an entrepreneurial mindset that is focused on the future. You will work with an amazing team that helps and supports professional growth as well as works as a team to make sure the job gets done.

COMPENSATION

  • Competitive wages
  • Bi-weekly pay
  • 401k with company match
  • Assigned Truck
  • HOME EVERY NIGHT!

TIME OFF

  • Paid time off (can be cashed out in lieu of time off, if desired)
  • Paid holidays off: New Years Day, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas

HEALTH INSURANCE & ANCILLARY BENEFITS (available after 14 days for full time employees)

  • Medical, Prescription Drug, Dental and Vision
  • Hospital Indemnity
  • Term Life Insurance
  • Pre-tax spending accounts
  • Free flu shots (all employees)

LIFE EVENTS

  • Short- term and Long-term disability
  • Accident
  • Employee Assistance Program (Counseling, Legal, Financial, Work/Life)

CAREER OPPORTUNITIES

  • Career Advancement
  • Opportunities to transfer to other locations or departments
  • Training & Development
  • Individualized Leadership Training Opportunities
  • Individualized Intern Development

TEAM MEMBER PERKS

  • Referral Program
  • On-Line Purchase Discount

Founded in 1950, the George DeLallo Company is a family-owned manufacturer and distributor of specialty Italian and Mediterranean foods. As pioneers and leaders of the industry, we have expanded from our beginnings in Jeannette, PA, as a roadside Italian marketplace to multiple locations. Our corporate office and distribution center is in Mount Pleasant, PA, where we lead our national sales teams and operate our fleet to service customers. We operate three olive and antipasto production facilities in Mount Pleasant, Penn, PA, and Oroville, CA. In addition, we own and operate our very own olive orchard in Oroville, CA, as well as an industrial bakery in Bridgeville, PA.

The tenured team at DeLallo is enthusiastic about the continued growth and innovation of our company. Because our owners participate in day-to-day operations, dedicated team members who exhibit a strong work ethic, teamwork and professionalism are recognized and can more rapidly further their careers. As our company continues to grow, so does our need to build a solid team who offers experience, education and specialization to key fields of operation and who can continue to drive innovation. DeLallo provides quality products and programs to create partnerships with customers, to build brand loyalty with consumers and to give employees a sense of pride in the products that they bring to the market—to delight their neighbors with innovative, authentic and wholesome foods.

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