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Weekend Cooking Jobs in Rosemount, MN (NOW HIRING)

TPI Hospitality

Weekend Pm Cook

Shoreview, MN · On-site

$19 - $23/hr

Weekend Pm Cook - Hilton Garden Inn-Shoreview, MN * Schedule: PT| 4:00 PM - 10:00/11:00 PM * Pay ... This role includes preparing food, maintaining a clean kitchen, and cooking dishes to delight our ...

Columbia Sussex

Cook

Bloomington, MN · On-site

$14.50 - $19.50/hr

The successful candidate will be responsible for preparing and cooking a variety of dishes ... Flexibility to work evenings, weekends, and holidays as needed. * High school diploma or equivalent ...

The Arlington of Naples

Cook

Minnetonka, MN

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Heritage at Irene Woods

Cook

Minnetonka, MN

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Havenwood of Minnetonka

Cook

Minnetonka, MN

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Life Care Services

Cook

Minnetonka, MN

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Asbury Village

Cook

Minnetonka, MN · On-site

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Life Care Companies, LLC

Cook

Minnetonka, MN · On-site

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Havenwood of Minnetonka

Cook

Minnetonka, MN · On-site

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

Life Care Services

Cook

Minnetonka, MN · On-site

$20 - $22/hr

PT hours up to 30 hours per week, days/evening and every other weekend and holiday * Minimum of one year restaurant/senior living or equivalent cooking experience If you're an enthusiastic ...

River Market Community Co-op

Cook - Part Time

Stillwater, MN · On-site

$18.80 - $20.11/hr

Candidates without availability to work evenings and weekends will not be considered. Work for a ... Utilize quick and efficient knife and cooking techniques in order to increase production. * Manage ...

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All JobsCooking JobsWeekend Cooking JobsWeekend Cooking Jobs in Rosemount, MN

Weekend Cooking information

See Rosemount, MN salary details

$10

$17

$22

How much do weekend cooking jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for weekend cooking in Rosemount, MN is $17.49, according to ZipRecruiter salary data. Most workers in this role earn between $15.48 and $19.42 per hour, depending on experience, location, and employer.

What are some common challenges faced by weekend cooks, and how can they be managed?

Weekend cooks often face the challenge of managing a high volume of orders in a short timeframe, as weekends typically see increased customer traffic. Efficient prep work, time management, and clear communication with other kitchen staff are crucial for maintaining quality and speed. It's also important to adapt quickly to menu changes or special requests, and to stay organized under pressure. Building strong teamwork skills and staying proactive during slower periods can help prevent stress during peak hours.

What is the difference between Weekend Cooking vs Weekend Chef?

AspectWeekend CookingWeekend Chef
CredentialsBasic culinary knowledge, food safety certificationsProfessional culinary training, certifications often preferred
Work EnvironmentHome kitchens, small catering events, food blogsRestaurants, catering services, private events
Employer & IndustryIndividuals, small businesses, food mediaRestaurants, catering companies, hospitality industry
Common Search & ComparisonYesYes

Weekend Cooking typically refers to individuals preparing food during weekends, often for personal enjoyment, blogging, or small-scale catering. Weekend Chef usually denotes a professional or semi-professional cook working in restaurants or catering services during weekends. While both roles involve culinary skills, Weekend Chefs often have formal training and work in commercial settings, whereas Weekend Cooks may operate more informally or as hobbyists.

What are the key skills and qualifications needed to thrive as a Weekend Cook, and why are they important?

To thrive as a Weekend Cook, you need basic culinary skills, knowledge of food safety, and experience with meal preparation, often backed by a food handler’s permit or relevant training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Strong time management, teamwork, and communication skills help ensure smooth operations, especially during busy service hours. These skills are crucial for delivering quality meals efficiently while maintaining a safe and collaborative kitchen environment.

What are weekend cooking jobs?

Weekend cooking jobs typically involve preparing and serving meals during weekends, often in restaurants, catering services, hotels, or private homes. These positions may include roles such as line cook, prep cook, personal chef, or event caterer. Weekend cooking jobs are ideal for individuals looking for part-time work or extra income, and they often require flexibility, food safety knowledge, and basic culinary skills. Responsibilities can range from food preparation and cooking to cleaning and ensuring kitchen safety standards are met.
What cities near Rosemount, MN are hiring for Weekend Cooking jobs? Cities near Rosemount, MN with the most Weekend Cooking job openings:
Weekend Cooking jobs near you
Infographic showing various Weekend Cooking job openings in Rosemount, MN as of July 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,379 per year, or $17.5 per hour.

Weekend Pm Cook

TPI Hospitality

Shoreview, MN • On-site

$19 - $23/hr

Part-time

Medical, Dental, Retirement, PTO

Posted 12 days ago

Job description

Weekend Pm Cook- Hilton Garden Inn-Shoreview, MN
  • Schedule: PT| 4:00 PM - 10:00/11:00 PM
  • Pay: $19-$23 per hour ( based on experience)

We all matter. We all make a difference. We are TPI.
TPI Hospitality is a nationally recognized company with over 50 years of experience. We own and operate over 40 hotels and restaurants throughout Minnesota and Florida. Our brands include Hilton, Marriott, Margaritaville, Holiday Inn, and more. TPI believes in serving our guests, coworkers, and communities to create win-win outcomes.
About the Role
As a Cook, you will have the opportunity to express your passion in creating meals for guests to enjoy. You will work alongside a team of energetic and hard-working chefs who are focused on providing a memorable dining experience. This role includes preparing food, maintaining a clean kitchen, and cooking dishes to delight our guests
Key Responsibilities
  • Prepare food according to established recipes and plating guidelines.
  • Maintain a clean and organized workstation and kitchen.
  • Follow food safety and sanitation procedures at all times.
  • Assist with prep work, cooking, and closing duties as required.
  • Collaborate with team members to ensure timely and quality service.
  • Support management in training new staff when applicable.
  • Communicate inventory needs and operational concerns to management.
  • Perform other duties as assigned.
What You Will Bring
  • High school diploma or GED preferred.
  • Strong written and verbal communication skills.
  • Minimum of six months to one year experience in a full-service, high-volume kitchen, or equivalent combination of education and experience.
  • SERV-Safe certification required.
  • Ability to work in a fast-paced, high-energy, and physically demanding environment.
  • Ability to stand, walk, and reach for the entirety of your shift.
  • Punctual and consistent attendance.
  • Positive, team-oriented attitude.

About TPI Hospitality
  • Celebrating 50+ years of industry leadership.
  • Culture of empowerment and professional growth.
  • 45+ hotels and restaurants in Minnesota and Florida.
  • Multiple new projects and advancement opportunities.
  • Twelve-time Best Places to Work nominee.

Benefits
  • Medical/Dental Insurance
  • 401(k) & matching
  • Free parking and transportation to/from Margaritaville Resort
  • Paid Time Off (PTO) & Holiday Pay
  • Volunteer Time Off (VTO), Bereavement, and School Conference Leave
  • Employee Discounts & Supplemental Insurance options
  • Tuition Discount

Watch our video here- and get ready to be part of something extraordinary!
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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