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Weekend Cook Jobs in Phoenix, AZ (NOW HIRING)

Circle the City

Weekend Cook (59106)

Phoenix, AZ · On-site

$14 - $18.75/hr

A professional cook, who oversees, plans, prepares, and serves meals. Responsible for menu planning, ordering supplies, food, and equipment, maintenance of dining facility records, and coordination ...

CIRCLE THE CITY

Weekend Cook (59106)

Phoenix, AZ

$14 - $18.75/hr

A professional cook, who oversees, plans, prepares, and serves meals. Responsible for menu planning, ordering supplies, food, and equipment, maintenance of dining facility records, and coordination ...

Banner Health

Senior Cook Weekend Days

Chandler, AZ · On-site

$14.25 - $18.25/hr

As a Senior Cook you will prepare fresh hot foods for production and retail services. You may also ... Tuesday and Wednesday days off Enjoy a flat rate $1/hour weekend shift differential when applicable.

Denny's

Cook

Glendale, AZ · On-site

$13.25 - $17.75/hr

Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive Demands (ADA/FEHA-Compliant) * Ability to follow detailed cooking instructions and plating ...

Legacy Village of Salt River

Cook

Scottsdale, AZ · On-site

$22/hr

Consistent full-time schedule with weekend availability required * Competitive pay based on ... As our Cook, you will: * Prepare and present high-quality meals in a scratch kitchen * Follow ...

Denny's

Cook

Phoenix, AZ · On-site

$13.75 - $18.50/hr

Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive Demands (ADA/FEHA-Compliant) * Ability to follow detailed cooking instructions and plating ...

Denny's

Cook

Buckeye, AZ · On-site

$14 - $18.50/hr

Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive Demands (ADA/FEHA-Compliant) * Ability to follow detailed cooking instructions and plating ...

Denny's

Cook

Fountain Hills, AZ · On-site

$13.50 - $18.25/hr

Fast-paced environment with variable schedules, including nights, weekends, and holidays. Cognitive Demands (ADA/FEHA-Compliant) * Ability to follow detailed cooking instructions and plating ...

Dreamscape Hosptality

Cook

Scottsdale, AZ · On-site

$14 - $18.75/hr

Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are ... Flexibility to work weekends, evenings, and holidays as required. Skills: Strong knowledge of ...

Dreamscape Hospitality

Cook

Scottsdale, AZ · On-site

$14 - $18.75/hr

Description Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt ... Flexibility to work weekends, evenings, and holidays as required. Skills: Strong knowledge of ...

Dreamscape Hospitality

Cook

Scottsdale, AZ · On-site

$14 - $18.75/hr

Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are ... Flexibility to work weekends, evenings, and holidays as required. Skills: Strong knowledge of ...

Venezia's N.Y. Style Pizza Gilbert

Cook

Gilbert, AZ

$19/hr

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Gilbert

Cook

Gilbert, AZ · On-site

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Tempe

Cook

Tempe, AZ · On-site

$19/hr

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Tempe

Cook

Tempe, AZ · On-site

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Gilbert

Cook

Gilbert, AZ · On-site

$19/hr

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Tempe

Cook

Tempe, AZ · On-site

$14.75 - $18/hr

Pizza Cook - Venezia's Pizzeria Venezia's Pizzeria is seeking talented individuals to join our team ... Availability to work nights and weekends. * Ability to safely operate various types of kitchen ...

Venezia's N.Y. Style Pizza Tempe

Cook

Tempe, AZ · On-site

$19/hr

Weekend availability is required. Location: Mesa, AZ 85215 If you have a passion for cooking ... attention to detail, and thrive in a fast-paced environment, we encourage you to apply for the Cook ...

Venezia's N.Y. Style Pizza Gilbert

Cook

Gilbert, AZ · On-site

$14.75 - $18/hr

Pizza Cook - Venezia's Pizzeria Venezia's Pizzeria is seeking talented individuals to join our team ... Availability to work nights and weekends. * Ability to safely operate various types of kitchen ...

Lucky Strike Entertainment

Cook

Avondale, AZ

$14.50 - $19.50/hr

Night and weekend availability is required. WHAT OUR COOKS DO As one of our talented Cooks, you'll have the opportunity to bring our amazing menus to life. If you can stand the heat--and consistently ...

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How much do weekend cook jobs pay per hour?

As of May 28, 2026, the average hourly pay for weekend cook in Phoenix, AZ is $15.92, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Cook, and why are they important?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a Weekend Cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the most commonly searched types of Cook jobs in Phoenix, AZ? The most popular types of Cook jobs in Phoenix, AZ are:
What are popular job titles related to Weekend Cook jobs in Phoenix, AZ? For Weekend Cook jobs in Phoenix, AZ, the most frequently searched job titles are:
What job categories do people searching Weekend Cook jobs in Phoenix, AZ look for? The top searched job categories for Weekend Cook jobs in Phoenix, AZ are:
What cities near Phoenix, AZ are hiring for Weekend Cook jobs? Cities near Phoenix, AZ with the most Weekend Cook job openings:
Weekend Cook jobs near you
Infographic showing various Weekend Cook job openings in Phoenix, AZ as of May 2026, with employment types broken down into 1% Locum Tenens, 2% As Needed, 66% Full Time, 27% Part Time, 1% Temporary, and 3% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $33,104 per year, or $15.9 per hour.
Weekend Cook (59106)

Weekend Cook (59106)

Circle the City

Phoenix, AZ • On-site

$14 - $18.75/hr

Other

Posted 12 days ago

Job description

Summary of Position:
A professional cook, who oversees, plans, prepares, and serves meals. Responsible for menu planning, ordering supplies, food, and equipment, maintenance of dining facility records, and coordination of the volunteer food service workers.
Essential Duties:
Duties include, but are not limited to:
  • Administers the food service program in accordance with established policies and procedures.
  • Ensures proper storage, rotation, preparation, and labeling of food in accordance with Federal, State, and local guidelines. Discards outdated food.
  • Works in conjunction with the Kitchen Supervisor to develop meals and forecast supply needs.
  • Assure that food and supplies for the next meal are readily available. Assist in inventorying, dating, and storing in-coming food, supplies, etc. as necessary.
  • Recommend to the Kitchen Supervisor the equipment and supply needs of the department.
  • Ensures continued efficiency of the cafeteria and production of consistent quality food.
  • Prepare meals, ensuring the utmost in quality with a minimum of waste. Serve meals that are palatable and appetizing in appearance. Serve food in accordance with established portion control procedures.
  • Prepare food for therapeutic diets in accordance with planned menus. Prepare food in accordance with standardized recipes and special diet orders.
  • Reviews the menu prior to preparation to identify all food required for patient diet restrictions and allergies in conjunction with the Kitchen Supervisor.
  • Clean and maintain kitchen equipment, utensils, and appliances.
  • Evaluates and responds to patient complaints in collaboration with Kitchen Supervisor.
  • Willingness to work with a broad base of volunteers to support kitchen functions, offers feedback as needed for improvement.
  • Attends and participates in training, in-services, and staff meetings.
  • Drive to community partners and area food banks for supplies.
  • Performs other duties as required.

Qualifications:
Basic Knowledge and Skills:
  • Excellent leadership, communications (oral and written) and critical-thinking skills.
  • Highly organized with the ability to manage multiple competing priorities.
  • Two years of experience in a large-scale cooking operation required.
  • Current AZ Food Handlers Card required with an understanding of kitchen sanitization and food codes.
  • Must obtain Servsafe Manager Certification within 90 days of hire.
  • Required a valid driver's license
  • Must be (at least) 21 years old.
  • This is a safety sensitive position

Physical and Mental Requirements:
  • Position requires extended periods of standing.
  • Ability to read and execute a recipe.
  • Taste and smell food to determine the quality and palatability.
  • Position requires regular bending and reaching, including transfer of food items.
  • Must be able to lift, carry and push 20 pounds on a regular basis.
  • Must be able to lift and carry up to 50 pounds on a regular basis.

We are an equal-opportunity employer. All resumes will be reviewed for education and experience. Employment practices will not be influenced or affected by an applicant's or employee's race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status, or any other legally protected status.

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