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Weekend Content Labelling Jobs in California (NOW HIRING)

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Weekend Content Labelling information

What is the difference between Weekend Content Labelling vs Content Tagging Specialist?

AspectWeekend Content LabellingContent Tagging Specialist
CredentialsBasic digital literacy, attention to detailSimilar credentials, often with familiarity in content management tools
Work EnvironmentRemote, flexible hours, part-time on weekendsRemote or office-based, full-time or part-time during weekdays
Industry UsageUsed in media, e-commerce, and content platforms for labeling content during weekendsCommon in digital marketing, media, and content management companies

Weekend Content Labelling involves labeling content specifically during weekends, often with flexible hours, focusing on categorization and tagging tasks. Content Tagging Specialists perform similar tasks but may work full-time and across weekdays, with broader responsibilities in content organization. Both roles require attention to detail and familiarity with content management tools, but their schedules and scope differ.

What jobs can you get as a content creator?

As a content creator, you can pursue roles such as social media manager, video producer, blogger, or digital marketer. These jobs often require skills in content development, editing, and familiarity with platforms like YouTube, Instagram, or TikTok, and may involve freelance or full-time work depending on the employer or project.

What are some common challenges faced by Weekend Content Labelling professionals, and how can they be managed?

Weekend Content Labelling professionals often encounter challenges such as tight deadlines, repetitive tasks, and the need for high accuracy, especially when labeling large volumes of content. Working independently during weekends may also mean less immediate support from teammates or supervisors. To manage these challenges, it's important to develop strong time management skills, maintain attention to detail, and proactively communicate with the team regarding any uncertainties. Taking scheduled breaks and using provided guidelines or tools can help maintain quality and efficiency.

What is a content labeler job description?

A content labeler is responsible for reviewing and annotating digital content such as images, videos, or text to improve data quality for machine learning models. The role typically involves following specific guidelines, working with labeling tools, and maintaining accuracy and consistency in annotations, often on a flexible schedule. Strong attention to detail and familiarity with data labeling software are important for this position.

What is a Weekend Content Labelling job?

A Weekend Content Labelling job involves reviewing, categorizing, and tagging digital content such as images, videos, or text, typically for machine learning or content moderation purposes. The role is usually performed during weekends and may require following specific guidelines to accurately label data. This work helps improve the performance of AI systems by providing high-quality, human-annotated data. Weekend content labellers may work remotely or onsite, depending on the employer. Attention to detail and the ability to follow instructions are key skills for this position.

What job makes $10,000 a month without a degree?

A weekend content labelling role can potentially pay $10,000 a month for experienced workers, especially if working freelance or on high-volume projects. Success depends on skills, efficiency, and the ability to handle large workloads, often requiring familiarity with content management tools and strong attention to detail.

What are the key skills and qualifications needed to thrive as a Weekend Content Labelling Specialist, and why are they important?

To thrive as a Weekend Content Labelling Specialist, you need strong attention to detail, analytical skills, and familiarity with content moderation or data annotation, often supported by a relevant diploma or degree. Experience with content management systems, labelling platforms, and possibly certifications in data annotation tools like Labelbox or AWS SageMaker Ground Truth are often required. Excellent communication, time management, and the ability to work independently are critical soft skills for this role. These skills ensure accurate and consistent data labelling, supporting high-quality machine learning outcomes and operational efficiency, especially during weekend hours.

What are the 7 types of occupations?

Occupations can be categorized into seven main types: professional, managerial, technical, clerical, service, skilled trades, and labor or unskilled work. For a Weekend Content Labelling role, relevant categories include technical, clerical, and service occupations, often requiring specific skills and tools such as content management systems and attention to detail.
What cities in California are hiring for Weekend Content Labelling jobs? Cities in California with the most Weekend Content Labelling job openings:
Weekend Content Labelling jobs near you
Commissary Cook 1 at Angel Stadium

Commissary Cook 1 at Angel Stadium

ASM Global

Anaheim, CA • On-site

$27.50/hr

Part-time

Posted 11 days ago

ASM Global rating

6.4

Company rating: 6.4 out of 10

Based on 80 frontline employees who took The Breakroom Quiz

127th of 210 rated facilities management

Job description

LEGENDS GLOBAL
Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.
The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!
PRIMARY FUNCTION:
Under direction of the Executive Culinary Team, the Commissary Cook 1 is responsible for hot food preparation and operation of hot food equipment in a commissary setting. Focuses on accurate execution of prepped items, batch cooking, and maintaining food safety standards.
PRINCIPAL DUTIES AND RESPONSIBILITIES:
  • Prepare hot food items using prepped ingredients according to standardized recipes.
  • Operate hot food equipment such as ovens, steam kettles, and tilt skillets safely and efficiently.
  • Assist with batch cooking and portioning for large-scale production.
  • Label, date, and store prepped items following FIFO and HACCP guidelines.
  • Maintain HACCP compliance and accurate temperature logs for all hot food items and cooling of hot food items.
  • Guide junior staff in hot prep tasks and station readiness.
  • Safely deliver prepped or cooked food items from the commissary to designated concession stands while maintaining strict adherence to food safety and health guidelines.
  • Operate commercial popcorn machines to produce large quantities according to production schedules.
  • Ensure all items are properly covered, labeled, and held at required temperatures during transport.
  • Follow HACCP protocols and company standards for handling and transferring food products.
  • Maintain cleanliness during and after shift, including thorough cleaning of equipment and work areas.
  • Dispose of waste properly and adhere to recycling and sustainability guidelines.
  • Carry out additional tasks and responsibilities as assigned by management, based on operational priorities and business needs.

SAFETY & COMPLIANCE:
  • Adhere to PPE requirements and knife/equipment safety protocols.
  • Maintain sanitation standards and proper food handling practices.
  • Promptly report hazards, injuries, and unsafe conditions.

KNOWLEDGE, SKILLS, AND ABILITIES:
  • Minimum 2-3 years of culinary experience in high-volume operations.
  • Proficiency in hot food preparation and equipment operation.
  • Ability to manage multiple tasks under pressure.
  • Knowledge of HACCP and sanitation standards.

MINIMUM QUALIFICATIONS:
  • Must be at least 18 years old
  • Must be able to obtain CA Food Handlers Certification
  • Ability to work all Venue events including extended hours, nights, weekends, and holidays.
  • Ability to work in hot, cold, and fast-paced environments
  • Ability to lift items weighing up to 50 lbs.

PHYSICAL REQUIREMENTS:
Constant standing, walking, bending, stooping, lifting, reaching, and repetitive motions. Able to perform normal lifting of stock up to 50 lbs.
DISCLAIMER: The above is intended to describe the general contents and requirements for performance of this job. It is not intended to be construed as an exhaustive statement of duties, responsibilities, or requirements.
WORKING CONDITIONS:
Location: On-Site at Angel Stadium in Anaheim, CA.
COMPENSATION:
Hourly Rate: $27.50 Part-Time Seasonal
NOTE:
The essential responsibilities of this position are described below the above headings. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.
Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019

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