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Weekend Bar Jobs in Bothell, WA (NOW HIRING)

FOH Shift Lead - Bartender

Seattle, WA · On-site

$21.30 - $23.30/hr

Offering: * Full Time, available to work from 2pm-9pm, weekend availability required, 3-4 closing ... Pours, mixes, and serves alcoholic and non-alcoholic drinks for customer of the bar and dining room ...

... Weekend Availability Requirements: Must be able to pass WA state Fingerprint Check Must be reliable Must be at least 18 years or older Please copy the link and insert into a web browser address bar ...

... Weekend Availability Requirements: Must be able to pass WA state Fingerprint Check Must be reliable Must be at least 18 years or older Please copy the link and insert into a web browser address bar ...

Ability to stand for long periods and lift trays or bar equipment as needed * Availability to work nights, weekends, and holidays * Must follow all alcohol service guidelines and always represent STK ...

Serve guests in the bar, restaurant and room service attentively and efficiently. * Mix ingredients ... Applicants must be available to work evenings, weekends and holidays.Employment Type: OTHER

Ability to stand for long periods and lift trays or bar equipment as needed * Availability to work nights, weekends, and holidays * Must follow all alcohol service guidelines and always represent STK ...

Serve guests in the bar, restaurant and room service attentively and efficiently. * Mix ingredients ... Applicants must be available to work evenings, weekends and holidays.

... bar. * Proven leadership skills and ability to follow-through. * Knowledge of computers (MS Word, Excel) and Point of Sale system. * Must be able to work flexible hours during, evening, weekends, and ...

Serve guests in the bar, restaurant and room service attentively and efficiently. * Mix ingredients ... Applicants must be available to work evenings, weekends and holidays.

Showing results 21-40

Weekend Bar information

See Bothell, WA salary details

$20.7K

$61.6K

$96.7K

How much do weekend bar jobs pay per year?

As of Aug 6, 2026, the average yearly pay for weekend bar in Bothell, WA is $61,622.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,600.00 and $77,100.00 per year, depending on experience, location, and employer.

What is a weekend bar?

A Weekend Bar job typically refers to a position working at a bar during weekends, often as a bartender, barback, or server. Employees in these roles are responsible for preparing and serving drinks, maintaining cleanliness, handling customer orders, and providing excellent service, primarily during busy weekend hours. Weekend Bar jobs are popular for those seeking part-time work or flexible schedules, and they often require good communication skills, customer service aptitude, and sometimes previous experience in hospitality. The role can be fast-paced and energetic, especially during peak hours.

What are the typical challenges of working as a bartender during weekends, and how can I prepare for them?

Working as a bartender on weekends often means handling larger crowds, faster-paced service, and managing multiple orders simultaneously. You may encounter higher noise levels, more diverse customer requests, and increased pressure to maintain accuracy and speed. To prepare, focus on building strong multitasking skills, learning efficient drink preparation techniques, and practicing clear communication with both customers and team members. Staying organized and maintaining a positive attitude will help you thrive in this dynamic environment.

What is the difference between Weekend Bar vs Weekend Bartender?

AspectWeekend BarWeekend Bartender
Required CredentialsNone or basic alcohol service certificationAlcohol server permit, bartending certification
Work EnvironmentBars, restaurants, events during weekendsBars, clubs, events, primarily weekends
Employer & Industry UsageHospitality industry, venues, eventsHospitality industry, nightlife, events
Common Search & ComparisonOften searched together for weekend workSpecific role within the bar industry

Weekend Bar typically refers to the venue or establishment operating during weekends, while Weekend Bartender is a person working at such venues. The bartender role requires specific certifications and involves serving drinks, whereas the term 'Weekend Bar' describes the setting. Both are common in hospitality and nightlife industries, often searched together by job seekers interested in weekend work opportunities.

What are the key skills and qualifications needed to thrive as a weekend bartender?

To thrive as a Weekend Bartender, you need a solid understanding of drink recipes, safe alcohol service, and customer service, often supported by a bartending course or responsible beverage service certification. Familiarity with point-of-sale (POS) systems, bar equipment, and inventory management is typically required. Outstanding interpersonal skills, multitasking, and the ability to remain calm under pressure set exceptional bartenders apart. These skills ensure efficient service, customer satisfaction, and compliance with safety regulations in a busy bar environment.
What are the most commonly searched types of Bar jobs in Bothell, WA? The most popular types of Bar jobs in Bothell, WA are:
What are popular job titles related to Weekend Bar jobs in Bothell, WA? For Weekend Bar jobs in Bothell, WA, the most frequently searched job titles are:
What job categories do people searching Weekend Bar jobs in Bothell, WA look for? The top searched job categories for Weekend Bar jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Weekend Bar jobs? Cities near Bothell, WA with the most Weekend Bar job openings:
Infographic showing various Weekend Bar job openings in Bothell, WA as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $61,622 per year, or $29.6 per hour.

Bartender | Sky View Observatory (Part-Time)

ASM Global

Seattle, WA

$23/hr

Part-time

Re-posted 20 days ago


ASM Global rating

6.7

Company rating: 6.7 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

134th of 250 rated facilities management


Job description

SKY VIEW OBSERVATORY

As a new addition in our fastest growing business vertical, Legends designed, built and operates Sky View Observatory ("SVO"), an innovative guest experience on the 73rd floor of the Columbia Center. SVO will set a new standard in the observatory experience in Seattle. Breathtaking 360-degree panoramic views including Mt. Rainier, Bellevue.

ESSENTIAL DUTIES & RESPONSIBILITIES

  • Prepare and serve alcoholic and non-alcoholic drinks as ordered and consistent with the restaurant's standard drink recipes.

  • Accept guest payment and process credit card charges

  • Check identification of guests to verify age requirements for purchase of alcohol.

  • Greet guests, take F&B orders from guests, and record orders accurately into the Point of Sale system.

  • Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation, promotion of beverages, and attractive displays.

  • Perform all opening, closing, and cleaning procedures as indicated in the Employee Training Manual.

  • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests.

  • Report all equipment problems and bar maintenance issues to the F&B manager.

  • Demonstrate a thorough knowledge of food and beverage products, menus, promotions, and events.

  • Maintain a clean and organized working area, including behind the bar and all storage areas.

  • Provide guidance to guests concerning general Seattle attraction information

  • Collaborate with team members to ensure smooth and efficient service.

  • Set-up bar, prepare and serve beverages to guests during an event.

QUALIFICATIONS

  • Minimum of 21 years of age to serve alcoholic beverages.

  • 3+ years' experience as a restaurant bartender experience in a high-volume bar with a craft cocktail program.

  • Extensive knowledge of classic cocktails, spirits, wine, and beer

  • Ability to work extended hours and flexible shifts including mornings, nights, weekends and holidays

  • Ability to understand and follow specialty cocktail recipes.

  • Must maintain personal hygiene and a well-groomed appearance standard

  • Knowledge of bar tools, especially for measurements of alcohol; utilizing jiggers is mandatory

  • Ability to work independently or in a team during set up and execution of service

  • Knowledge of food and beverage preparations, service standards, guest relations and etiquette.

  • Ability to transport up to 50 lbs. on a regular basis

  • MAST and Food Handler's permit required

COMPENSATION

Pay up to $23.00 per hour, depending on experience.

DISCLAIMER: The above is intended to describe the general contents and requirements for the performance of this job. It is not to be construed as an exhaustive statement of responsibilities.


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About ASM Global

Sourced by ZipRecruiter

ASM Global was formed in October 2019 from the merger of AEG Facilities, the global innovator in live entertainment venues, and SMG, the gold standard in event management. ASM Global is a venue management powerhouse that spans five continents, 14 countries and more than 300 of the world's most prestigious arenas, stadiums, convention and exhibit centers, and performing arts venues. As the world's most trusted venue manager, ASM Global provides venue strategy and management, sales, marketing, event booking and programming, construction and design consulting, and pre-opening services. Among the venues in our portfolio are landmark facilities such as McCormick Place & Soldier Field in Chicago, the Los Angeles Convention Center, Tele2 Arena in Stockholm, the Mercedes-Benz Superdome in New Orleans, the Shenzhen World Exhibition and Conference Centre in Shenzhen, China and Van Andel Arena, DeVos Place & DeVos Performance Hall in Grand Rapids, Michigan. ASM Global also offers food and beverage operations through its concessions and catering companies.

Industry

Arts, entertainment, and recreation

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

2019