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Weekend Bakery Mixer Jobs in Indiana (NOW HIRING)

Cake Decorator - Whiting

Whiting, IN · On-site

$15.75 - $20.25/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - Hammond

Hammond, IN · On-site

$13.25 - $17.25/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - St. John

Saint John, IN · On-site

$12.75 - $16.50/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - Portage

Portage, IN · On-site

$12.75 - $16.50/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - DeMotte

IN · On-site

$13.75 - $17.75/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - Broadway

Crown Point, IN · On-site

$13.25 - $17/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Cake Decorator - Hobart Route 6

Hobart, IN · On-site

$13.75 - $17.75/hr

Flexible schedule availability, including early mornings, evenings, weekends, and holidays. Work Environment: * Grocery store bakery environment with exposure to ovens, mixers, freezers, and ...

Production

Lowell, IN · On-site

$14 - $17.50/hr

Aunt Millie's, a popular family-owned bakery, has been celebrated for its commitment to quality and ... as mixers, ovens, and packaging machines. • Weighing and measuring ingredients according to ...

Bakery Production-Central Bakery Position Summary: This position is responsible for the production of donuts, including mixing cake donut mix and yeast mixes, sheeting the dough, cutting, proofing ...

Showing results 41-60

Weekend Bakery Mixer information

What is the difference between Weekend Bakery Mixer vs Weekend Pastry Assistant?

AspectWeekend Bakery MixerWeekend Pastry Assistant
CredentialsFood handler's permit, basic baking knowledgeFood handler's permit, pastry-specific skills
Work EnvironmentBakery kitchens, early mornings, weekendsBakery and pastry sections, weekends, flexible hours
Industry UsageCommonly employed in bakeries, cafesFound in bakeries, patisseries, cafes
Job FocusMixing dough, preparing ingredientsAssisting with pastry preparation, decorating

The Weekend Bakery Mixer primarily focuses on mixing dough and preparing ingredients, while the Weekend Pastry Assistant supports pastry production and decoration. Both roles require similar food handling permits and are typically found in bakery environments during weekends. The main difference lies in their specific tasks within the bakery setting.

What are the most commonly searched types of Bakery Mixer jobs in Indiana?

The most popular types of Bakery Mixer jobs in Indiana are:

Cake Decorator - Whiting

Strack and Van Til

Whiting, IN • On-site

$15.75 - $20.25/hr

Part-time

Re-posted 28 days ago


Strack & Van Til rating

5.2

Company rating: 5.2 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

99th of 122 rated grocery stores


Job description

POSITION DESCRIPTION
Position Title: Cake Decorator
Reports to: Bakery Manager or Bakery Crew Leader
POSITION SUMMARY:
The Cake Decorator is responsible for preparing, decorating, and finishing cakes, cupcakes, cookies, and other specialty desserts according to company standards and customer requests. This role requires creativity, attention to detail, and strong customer service skills to ensure high-quality products that meet both visual and taste expectations. The Cake Decorator also assists with merchandising, special orders, and maintaining a clean, safe, and organized work environment.
KEY ACCOUNTABILITIES:
1. Decorate cakes, cupcakes, and other baked goods to company specifications and customer requests.
2. Design and create custom cakes for birthdays, weddings, and special events.
3. Maintain consistency in product appearance, flavor, and quality.
4. Assist customers with orders, design ideas, and product selection.
5. Ensure cakes and decorated items are properly displayed and merchandised.
6. Rotate product and maintain accurate labeling to ensure freshness.
7. Maintain a clean, safe, and sanitary work area, tools, and equipment.
8. Assist bakery team members with baking, packaging, and stocking as needed.
9. Follow company food safety and sanitation procedures at all times.
10. Monitor inventory of decorating supplies and communicate needs to the Bakery Manager.
11. Meet production and service deadlines to support customer demand and special orders.
12. Perform other duties as assigned by the Bakery Manager.
CORE COMPETENCIES:
1. Creativity: Designs visually appealing and customized decorated products.
2. Customer Service: Provides friendly, helpful service to meet customer needs.
3. Attention to Detail: Maintains precision in decorating techniques and product presentation.
4. Food Safety Knowledge: Understands and applies food handling and sanitation standards.
5. Time Management: Works efficiently to meet deadlines for orders and displays.
6. Teamwork: Collaborates with bakery staff to support department goals.
Position Requirements:
  • High school diploma or equivalent required.
  • 1-2 years of cake decorating or related bakery experience preferred.
  • Knowledge of icing, fondant, piping, airbrushing, and other decorating techniques.
  • Strong artistic and creative skills.
  • Good communication and customer service abilities.
  • Ability to work in a fast-paced environment with attention to quality.
  • Ability to lift up to 40 lbs. and stand for long periods.
  • Flexible schedule availability, including early mornings, evenings, weekends, and holidays.

Work Environment:
  • Grocery store bakery environment with exposure to ovens, mixers, freezers, and decorating tools.
  • Frequent use of icings, colors, and toppings.
  • Fast-paced environment with daily deadlines and customer interaction.

Diversity Statement:
At Indiana Grocery Group, we believe in diversity and inclusion and always value and treat everyone with dignity and respect. Our associates are passionate about providing excellent customer experiences and helping our associates grow. In order to sustain this culture, we will welcome individuals who are diverse in race, color, creed, religion, sex/gender, sexual orientation, gender identity or expression, age, marital status, national origin, ancestry, disability, veteran status, genetic information, or any other legally protected status. Also, we are committed to sustaining a professional working environment where everyone feels welcome, important, and appreciated.

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About Strack & Van Til

Sourced by ZipRecruiter

Strack & Van Til is a renowned organization located in Highland, Indiana, United States, known for its significant presence in the retail and grocery industry. It operates a spectrum of full-service grocery stores and began its journey in 1959 when two families decided to merge their grocery businesses. The website showcases its fundamental value anchored on principle, leadership, teamwork and integrity. The store maintains the guiding mission of being the neighborhood supermarket that communicates trustworthiness, delivers high-quality products, and provides a delightful shopping experience.

Industry

Retail

Company size

1,001 - 5,000 Employees

Headquarters location

Highland, IN, US

Year founded

1959

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