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Home Based Bakery Mixer Jobs in Indiana (NOW HIRING)

Niemann Foods

Bakery Mixer

Carmel, IN · On-site

$16 - $18/hr

SUMMARY The Niemann Harvest Market Bakery Mixer is responsible for mixing raw ingredients to ... based on full-time/part-time status) * Medical, Dental, and Vision Insurance * Flexible Spending ...

Harvest Market (Niemann)

Bakery Mixer

Carmel, IN · On-site

$16 - $18/hr

SUMMARY The Niemann Harvest Market Bakery Mixer is responsible for mixing raw ingredients to ... based on full-time/part-time status) * Medical, Dental, and Vision Insurance * Flexible Spending ...

Niemann Foods

Bakery Mixer

Carmel, IN

$16 - $18/hr

SUMMARY The Niemann Harvest Market Bakery Mixer is responsible for mixing raw ingredients to ... based on full-time/part-time status) * Medical, Dental, and Vision Insurance * Flexible Spending ...

Dutchman Hospitality Group

Bakery - Prep

Middlebury, IN · On-site

$10.75 - $14.25/hr

Pay: Based on experience Our team members enjoy: * Sundays off * DHG Discounts - on meals ... Use electric mixers and other equipment * Use established recipes * Mix ingredients consistently

New

Das Dutchman Essenhaus

Bakery - Prep

Middlebury, IN · On-site

$11.75 - $15.25/hr

Pay: Based on experience Our team members enjoy: * Sundays off * DHG Discounts - on meals ... Use electric mixers and other equipment * Use established recipes * Mix ingredients consistently

New

The Cake Bake Shop Admin LLC

Baker

Carmel, IN · On-site

$14 - $17/hr

Operate and maintain kitchen equipment such as ovens, mixers, and baking tools safely and ... Prior baking experience (professional or at home) preferred. * Open availability preferred ...

The Electric Brew

Baker

Goshen, IN · On-site

$11.50 - $15/hr

The bakery team hand makes bagels, cinnamon rolls, and a variety of other baked goods each day ... Daily tasks include mixing doughs and batters, monitoring ovens and baking times, managing ...

Nothing Bundt Cakes

Bakery Manager

Elkhart, IN · On-site

$40K - $48K/yr

Bonus based on performance * Dental insurance COMPANY AND CULTURE: At Nothing Bundt Cakes , the ... Maintain good communication between team members, owners, and the home office * Be aware of all ...

Sodexo

Baker

Terre Haute, IN · On-site

$13.20 - $18.36/hr

They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

Sodexo

Baker

Indianapolis, IN · On-site

$7.25 - $23.44/hr

They will follow all Sodexo Live culinary standards to ensure that pastry and bakery items are of ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

Sodexo

Baker

Indianapolis, IN · On-site

$7.25 - $23.44/hr

They will follow all Sodexo Live culinary standards to ensure that pastry and bakery items are of ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

Sodexo

Baker

Terre Haute, IN · On-site

$13.20 - $18.36/hr

They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

Sodexo Live!

Baker

Indianapolis, IN · On-site

$23.44/hr

They will follow all Sodexo Live culinary standards to ensure that pastry and bakery items are of ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

Sodexo

Baker

Terre Haute, IN

$13.20 - $18.36/hr

They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the ... Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut ...

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All JobsHome Based Bakery Mixer JobsHome Based Bakery Mixer Jobs in Indiana

Home Based Bakery Mixer information

What is the difference between Home Based Bakery Mixer vs Commercial Bakery Mixer?

AspectHome Based Bakery MixerCommercial Bakery Mixer
CredentialsBasic baking knowledge, no formal certification often requiredFood safety certifications, specialized training often required
Work EnvironmentHome kitchen, flexible hoursCommercial bakery setting, fixed shifts
Employer & IndustrySmall-scale, local or personal bakingLarge-scale bakery production

The main difference between a Home Based Bakery Mixer and a Commercial Bakery Mixer lies in the scale and environment of work. Home bakers typically operate in personal kitchens with flexible hours, while commercial mixers work in professional bakery settings with structured shifts and larger production demands. Both roles require baking skills, but commercial mixers often need food safety certifications and specialized training for high-volume production.

What are the most commonly searched types of Bakery Mixer jobs in Indiana?

The most popular types of Bakery Mixer jobs in Indiana are:

What cities in Indiana are hiring for Home Based Bakery Mixer jobs?

Cities in Indiana with the most Home Based Bakery Mixer job openings:

Home Based Bakery Mixer jobs near you

Bakery Mixer

Niemann Foods

Carmel, IN • On-site

$16 - $18/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 28 days ago

Job description

SUMMARY

The Niemann Harvest Market Bakery Mixer is responsible for mixing raw ingredients to produce baked goods, gaining product knowledge and working in a safe manner while fostering the Niemann Harvest Market culture

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Delivers superior guest service and ensure absolute customer satisfaction
  • Learns and uses the three E's: Engagement, Educate, Empowerment
  • Reads and follows recipes and formulas
  • Scales raw ingredients
  • Scales into baking vessel
  • Bakes and packages product
  • Uses all equipment needed to produce baked goods
  • Follow all Health Code guideline
  • Follows all store and department policies and procedures
  • Follows safety policies and procedures; is a safety role model
  • Other duties as assigned by supervisor

KEY ATTRIBUTES

  • Passion/purpose
  • Foodie/farmer
  • Thirst for knowledge/curious/inquisitive
  • People enthusiast/outgoing
  • Genuine
  • Good communicator/desire to share
  • Trendy/fun
  • Honest
  • Techie
  • Baking experience
  • Understands bakers math and formula conversions
  • Integrity
  • High Energy Level
  • Ability to multi-task

SUPERVISORY RESPONSIBILITIES

  • This position has no supervisory responsibilities

EDUCATION and/or EXPERIENCE

  • High school diploma or general education degree (GED);
  • One to three months related experience and/or training;
  • Or equivalent combination of education and experience.

LANGUAGE SKILLS

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. 
  • Write routine reports and correspondence. 
  • Speak effectively before groups of customers or Associates of organization.

MATHEMATICAL SKILLS

  • Basic math concepts (addition, subtraction, division, multiplication), weights and measures

CERTIFICATIONS, LICENSES, REGISTRATIONS

  • Food Handler's Certification as required by State Law provided at store level

RECOMMENDED EQUIPMENT

  • Slip resistant shoes with closed toe and heel
  • Safety cutter
  • Apron
  • Uniform per store policy
  • Pallet jack
  • Ladder
  • Stepladder
  • Associate may be required to use standard bakery equipment including, but not limited to
  • Knives
  • Ovens
  • Proofers
  • Mixer
  • Bread slicer

PHYSICAL DEMANDS 

Regularly (Over 2/3 of the time)

  • Stand
  • Walk
  • Use hands to finger, handle, or feel
  • Reach with hands and arms
  • Stoop
  • Kneel
  • Crouch
  • Communicate with associates and customers
  • Lift and/or move up to 25 pounds

Frequently (Between 1/3 to 2/3 of the time)

  • Overhead lifting
  • Climb
  • Balance
  • Lift and/or move up to 50 pounds        

Occasionally (Less than 1/3 of the time)

  • Sit
  • Crawl
  • Smell
  • Lift and/or move up to 100 pounds
  • Vision
  • Close
  • Distance
  • Peripheral
  • Depth perception
  • Ability to adjust focus
  • Ability to distinguish colors

WORK ENVIRONMENT 

Frequently

  • Exposure to moving mechanical parts

Occasionally

  • Risk of electrical shock
  • Wet and/or humid conditions
  • Extreme cold
  • Chemicals while cleaning

Noise Level

  • Moderate

PAY RANGE (depends on industry experience)

       $16 up to $18/hour (IL Locations Only)

BENEFITS (eligibility based on full-time/part-time status)

  • Medical, Dental, and Vision Insurance
  • Flexible Spending Accounts (Medical and Dependent Care)
  • Life Insurance
  • Voluntary Benefits
  • Paid Time Off
  • Retirement Plans
  • Employee Assistance Program



 **Niemann Foods Management retains the discretion to add to or change the position requirements at any time.                                                     

**Position requirements may vary by store location

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