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Weekday Hospital Nutrition Jobs (NOW HIRING)

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Weekday Hospital Nutrition information

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$7

$35

$66

How much do weekday hospital nutrition jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for weekday hospital nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is the difference between Weekday Hospital Nutrition vs Hospital Dietitian?

AspectWeekday Hospital NutritionHospital Dietitian
CredentialsRegistered Dietitian (RD) or NutritionistRegistered Dietitian (RD) or Nutritionist
Work EnvironmentHospital settings, focusing on patient nutrition during weekdaysHospital settings, providing dietary plans and patient education
Employer & IndustryHospitals, healthcare facilitiesHospitals, healthcare institutions
Common Search/ComparisonWeekday Hospital Nutrition vs Hospital Dietitian

Both roles typically require similar credentials and work in hospital environments. The main difference lies in the focus: Weekday Hospital Nutrition emphasizes providing nutritional care during weekdays, while Hospital Dietitians may have broader responsibilities including patient education and meal planning. Both positions are essential for patient health and nutrition management in hospital settings.

What cities are hiring for Weekday Hospital Nutrition jobs? Cities with the most Weekday Hospital Nutrition job openings:
What are the most commonly searched types of Hospital Nutrition jobs? The most popular types of Hospital Nutrition jobs are:
What states have the most Weekday Hospital Nutrition jobs? States with the most job openings for Weekday Hospital Nutrition jobs include:

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

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Job description

Nutrition Service Aide Career Opportunity

Appreciated for your Nutrition Services work

Are you on the lookout for a career close to home and heart? As a Nutrition Services Aide, you will play a crucial role in helping to prepare therapeutic and modified diets for our patients, as well as crafting meals for employees, visitors and special functions. Consider joining us in a role that not only satisfies your passion for culinary excellence but also contributes to the well-being of our patients.

A Glimpse into Our World

At Encompass Health, you'll experience the difference the moment you become a part of our team. Working with us means aligning with a rapidly growing national inpatient rehabilitation leader. Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing.

Starting Perks and Benefits

At Encompass Health, we are committed to creating a supportive, inclusive, and caring environment where you can thrive. From day one, you will have access to:

  • Affordable medical, dental, and vision plans for both full-time and part-time employees and their families.
  • Generous paid time off that accrues over time.
  • Opportunities for tuition reimbursement and continuous education.
  • Company-matching 401(k) and employee stock purchase plans.
  • Flexible spending and health savings accounts.
  • A vibrant community of individuals passionate about the work they do!

Become the Nutrition Services Aide you always wanted to be

  • Maintain proper temperature for both hot and cold foods.
  • Interpret written recipes and follows written and/or verbal orders, requests, and instructions.
  • Break down carts and remove scraps from patient trays.
  • Assemble/deliver late patient trays, supplements, nourishments and special requests as needed.
  • Portion, weigh, and garnish food according to menus and specific diet instructions.
  • Assemble patient trays to meet time tables.
  • Assist patients in completing menus.
  • Clean and sanitize all assigned areas.
  • Organize, plan, and manage time effectively to complete assignments.

Qualifications

  • Possession of a food handler's permit, if mandated by state or county regulations.
  • Training in food preparation for therapeutic diets preferred.
  • Recent institutional cooking experience and special function cooking experience preferred.
  • Knowledge of food safety guidelines preferred.
  • May be required to work weekdays and/or weekends, evenings and/or night shifts if needed.

We're eagerly looking forward to meeting you, and we genuinely mean that. Join us on this remarkable journey!