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Weekday Bartender Jobs in Arizona (NOW HIRING)

Must be able to work varied shifts, including Weekday Evenings, weekends and holidays. * Friendly. Must be able to deliver a fun, professional, and friendly environment during each guest exchange.

Must be able to work varied shifts, including Weekday Evenings, weekends and holidays. • Friendly. Must be able to deliver a fun, professional, and friendly environment during each guest exchange ...

Weekday Bartender information

See Arizona salary details

$4

$14

$31

How much do weekday bartender jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for weekday bartender in Arizona is $14.82, according to ZipRecruiter salary data. Most workers in this role earn between $8.94 and $16.78 per hour, depending on experience, location, and employer.

What is a weekday bartender?

A Weekday Bartender is responsible for preparing and serving drinks to customers during weekday shifts, typically in bars, restaurants, or hotels. Their duties include mixing cocktails, pouring beverages, taking orders, handling payments, and providing excellent customer service. They may also be responsible for cleaning the bar area, restocking supplies, and ensuring compliance with alcohol regulations. This role requires knowledge of drink recipes, multitasking skills, and the ability to work in a fast-paced environment. Weekday Bartenders may have steadier but less busy shifts compared to weekend bartenders, making it a great role for those who prefer a more predictable schedule.

What are the key skills and qualifications needed to thrive as a weekday bartender?

To thrive as a Weekday Bartender, you need expertise in drink preparation, inventory management, and safe alcohol service, often supported by prior bartending experience and a responsible beverage service certification (such as TIPS or ServSafe Alcohol). Familiarity with POS systems, bar equipment, and cash handling procedures is essential. Strong interpersonal skills, attention to detail, and the ability to multitask make someone stand out in this position. These skills and qualities ensure efficient service, customer satisfaction, and a smoothly operating bar environment during weekday shifts.

What are the typical challenges faced by a weekday bartender, and how can they be managed effectively?

Weekday Bartenders often experience slower periods with fluctuating crowds, requiring them to balance providing attentive service to guests with restocking, cleaning, and preparing the bar for peak times. Effective time management and initiative are crucial in handling these quieter shifts, ensuring all tasks are completed and customers are still engaged. Additionally, Weekday Bartenders may interact more frequently with regular clientele or handle opening and closing responsibilities, fostering strong customer relationships and supporting the venue's operations. By proactively seeking out tasks and delivering exceptional service no matter the pace, bartenders can thrive in this role and demonstrate their value to employers.

Do weekday bartenders work 7 days a week?

Weekday bartenders typically do not work 7 days a week; their schedules usually include weekdays with some weekend shifts, depending on the establishment's hours. Many bartenders work part-time or on rotating shifts, which can vary by venue and staffing needs.

What are the most commonly searched types of Bartender jobs in Arizona?

The most popular types of Bartender jobs in Arizona are:

What are popular job titles related to Weekday Bartender jobs in Arizona?

For Weekday Bartender jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Weekday Bartender jobs in Arizona look for?

The top searched job categories for Weekday Bartender jobs in Arizona are:

What cities in Arizona are hiring for Weekday Bartender jobs?

Cities in Arizona with the most Weekday Bartender job openings:

Infographic showing various Weekday Bartender job openings in Arizona as of August 2026, with employment types broken down into 1% Locum Tenens, 2% As Needed, 55% Full Time, 27% Part Time, 1% Temporary, and 14% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $30,831 per year, or $14.8 per hour.

Bartender - FLINT by Baltaire

FLINT by Baltaire

Phoenix, AZ • On-site

$12.15/hr

Full-time

Re-posted 17 days ago


Job description

Our MissionTo build relationships within our community by serving them with passion in a hospitable environment while providing food that is honest, consistent and fresh.What Makes Us UniqueYou would be joining a team of true restaurant hospitality professionals who are driven by quality, consistency and integrity with everything we do. We provide a positive, professional environment and constantly drive towards excellence. We value each individual team member and take a personalized approach to their growth. These same philosophies are carried through with our guests, vendors and everyone who we interact with. Alliance Hospitality Group is a growing company and we are looking for team members to grow with us.Our ConceptA contemporary restaurant, FLINT by Baltaire is an innovative take on American fare accented with coastal Mediterranean and bold Middle Eastern flavors – mixing a modern aesthetic with authentic service to deliver classic wood-fired dishes. FLINT serves dinner daily, plus a weekday and all-day Sunday happy hour inside an elegant, indoor-outdoor space in the heart of Phoenix's Biltmore area. 'Upstairs at FLINT' is an open-air rooftop cocktail lounge open daily, boasting sweeping city and mountain views of Phoenix's Biltmore neighborhood. Pairing chef-crafted bites and premium cocktails, it's the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail reception under the stars. Seating is first-come, first-served and due to seating capacities, a waitlist may be available.What We Expect:Fun.Hospitable.Hard-working.Ability to handle high volume at the bar while maintaining the highest level of service and quality cocktails.Strong liquor, cocktail and wine knowledge.High understanding of fine-dining service.Ability to be on your feet for an entire shift.Ability to keep up with business needs within the restaurant.Team Player.Positive attitude.Support the service team to ensure guest needs/requirements are met in a timely manner.Detail-oriented.Walk with graceful efficiency through the bar & dining room to assist with service demands.Must be available to work irregular hours, shifts, weekends, special events and holidays.Ideal Candidate Will Have:A minimum of 3 years as a bartender in a fine-dining environment. High volume bar is also ideal.Strong customer service skills.High school graduate or equivalent vocational training certificate, college degree.Must be detail oriented.Must be a clear thinker, remaining calm and resolving problems using good judgment.Punctual, regular and reliable attendance.Strong communication skills and ability to understand and follow written and verbal instructions.Ability to occasionally stand; walk; reach with hands and arms; and stoop or kneel. The employee must occasionally lift and/or move up to 20 pounds.Able to manage multiple tasks effectively and meet deadlines.We Offer:$12.15 per hour + tipsFree meal per shiftEmployee Dining BenefitsGrowth & Development opportunities