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Waiter Jobs in Racine, WI (NOW HIRING)

Here's what you can expect on a typical day as a Server at Lou Malnati's * Start with side work. What needs to be done? You'll do that to make sure your shift runs smoothly. * Serving customers and ...

Line Cook (AM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Line Cook (AM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Line Cook (AM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Line Cook (PM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Line Cook (PM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Line Cook (PM) - Luxe Golf Bays

Franklin, WI · On-site

$14.50 - $18.25/hr

Communicate effectively with waitstaff and kitchen management. * Inventory & Stocking: Monitor inventory levels for your station and communicate with kitchen managers to ensure necessary ingredients ...

Cook

Greenfield, WI · On-site

$13.75 - $18.50/hr

Portion, arrange, and garnish food, and serve food to waiters or patrons. * Regulate temperature of ovens, broilers, grills, and roasters. * Substitute for or assist other cooks during emergencies or ...

Showing results 21-40

Waiter information

See Racine, WI salary details

$5

$14

$26

How much do waiter jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for waiter in Racine, WI is $14.81, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $15.77 per hour, depending on experience, location, and employer.

What is the difference between Waiter vs Bartender?

AspectWaiterBartender
CredentialsNone required, but food service certifications can helpFood handler permits, alcohol service certifications
Work EnvironmentDining areas, restaurants, cafesBars, lounges, restaurants
Employer & IndustryRestaurants, cafes, catering servicesBars, nightclubs, restaurants
Common Search & ComparisonYesYes

While both waiters and bartenders work in food and beverage settings, waiters primarily serve food and take orders at tables, whereas bartenders focus on preparing and serving drinks at the bar. Both roles require customer service skills and may need food or alcohol service permits. Understanding these differences helps job seekers find the right position in the hospitality industry.

What are some common challenges waiters face during busy shifts, and how can they effectively manage them?

During busy shifts, waiters often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a positive attitude under pressure. Effective time management, clear communication with kitchen staff and teammates, and staying organized can help waiters navigate these situations successfully. It's also important to remain calm and attentive to guests' needs to ensure a positive dining experience, even during peak hours.

What does a waiter do?

Waiters are hospitality professionals who serve food and drinks to customers in restaurants, cafes, and other dining establishments. Their responsibilities typically include taking orders, delivering meals, answering questions about the menu, and ensuring that guests have a pleasant dining experience. Waiters also handle payments, set and clear tables, and may assist with other tasks to keep the dining area clean and organized. Good communication and customer service skills are essential for this role. Waiters often work in fast-paced environments and need to be able to multitask efficiently.

What are the key skills and qualifications needed to thrive as a waiter, and why are they important?

To thrive as a Waiter, you need strong customer service skills, attention to detail, and a basic understanding of food and beverage service, usually gained through on-the-job training or prior experience. Familiarity with point-of-sale (POS) systems and order management tools is commonly required. Excellent communication, multitasking, and a positive attitude help create memorable guest experiences and smooth teamwork. These skills ensure efficient service, satisfied customers, and a well-coordinated dining environment.
What are the most commonly searched types of Waiter jobs in Racine, WI? The most popular types of Waiter jobs in Racine, WI are:
What job categories do people searching Waiter jobs in Racine, WI look for? The top searched job categories for Waiter jobs in Racine, WI are:
What cities near Racine, WI are hiring for Waiter jobs? Cities near Racine, WI with the most Waiter job openings:
Infographic showing various Waiter job openings in Racine, WI as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,808 per year, or $14.8 per hour.

Food Runner / Busser - Luxe Golf Bays

ROC Ventures

Franklin, WI • On-site

$10/hr

Part-time

Re-posted 23 days ago


Job description

A Busser, or Food Runner, oversees setting and clearing tables at a dining establishment to provide a clean and tidy environment for restaurant patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.

Duties and Responsibilities

A Busser, or Food Runner works primarily in the dining area of a restaurant or eatery. They move back and forth between these areas attending to diners and assisting waitstaff with their duties. The duties and responsibilities include:

-Removing used plates, glasses, cutlery, and napkins from tables after diners are done eating

-Wiping up water spills, food stains, and dirt from tables

-Straightening out the tablecloth or replacing stained ones

-Replacing cutlery and glassware in anticipation of new diners

-Refilling paper napkins, salt and pepper shakers, and any other depleted condiments on the dining table

-Refilling drinking glasses with water

-Bringing out meal orders from the kitchen to the dining tables

-Handling cleaning of the dining area at the close of day

-Any other additional duties and responsibilities needed to provide a clean environment for the facility

Employment Type: PART_TIME