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Volante Farms Jobs (NOW HIRING)

Volante Farms

Pastry Cook - Full Time

Needham, MA · On-site

$19 - $23.25/hr

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the ...

Volante Farms

Deli Associate - Year Round Full Time

Needham, MA · On-site

$15.75 - $18.75/hr

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the ...

Volante Farms

Baker - Full Time

Needham, MA · On-site

$14.25 - $18.50/hr

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the ...

Volante Farms Inc

Pastry Cook - Full Time

Needham, MA · On-site

$20 - $23/hr

Description Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community.

Volante Farms Inc

Baker - Full Time

Needham, MA · On-site

$20 - $23/hr

Description Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community.

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How much do volante farms jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for volante farms in the United States is $18.98, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.43 per hour, depending on experience, location, and employer.

What key skills and qualifications are needed to thrive as a Farm Worker at Volante Farms, and why are they important?

To thrive as a Farm Worker at Volante Farms, you need a solid understanding of agricultural practices, physical stamina, and experience with crop handling or equipment operation, often supported by a high school diploma or equivalent. Familiarity with farm machinery, irrigation systems, and possibly certifications in pesticide application are valuable technical assets. Strong teamwork, reliability, and attention to detail are standout soft skills in this role. These abilities ensure efficient farm operations, high-quality produce, and a safe, collaborative work environment.

What are the typical responsibilities and challenges for someone working at Volante Farms?

Working at Volante Farms typically involves a blend of customer service, produce handling, and teamwork. Employees may be responsible for stocking shelves, assisting customers with selecting fresh produce, maintaining cleanliness in retail and greenhouse areas, and helping with seasonal tasks such as planting or harvesting. One common challenge is adapting to the fast-paced environment, especially during peak seasons like spring planting or autumn harvest, which requires flexibility and strong communication with team members. The role often provides valuable opportunities to learn about sustainable agriculture, retail operations, and develop strong customer service skills.

What is the difference between Volante Farms vs Farm Worker?

AspectVolante FarmsFarm Worker
CredentialsTypically no formal certifications required; experience preferredLikewise, no formal certifications usually needed; on-the-job training common
Work EnvironmentOutdoor farm setting, seasonal work, physical laborOutdoor farm setting, physical labor, variable weather conditions
Employer & Industry UsageSpecific to farm operations, often seasonal employmentGeneral term for agricultural labor across farms

Both roles involve outdoor, physical work in agricultural settings, with minimal formal credentials required. The main difference is that 'Volante Farms' refers to a specific farm operation, while 'Farm Worker' is a general job title used across many farms. Understanding this distinction helps job seekers target specific employers or general agricultural roles effectively.

What is Volante Farms and what kind of work do employees do there?

Volante Farms is a family-owned farm, market, and greenhouse located in Needham, Massachusetts. Employees at Volante Farms work in a variety of roles including growing and harvesting produce, working in the farm stand or market, assisting customers, operating the bakery and kitchen, and maintaining the greenhouses. The farm is well-known for its fresh, locally grown fruits and vegetables, as well as its community-focused events. Work at Volante Farms is often seasonal, and employees may take on different tasks depending on the time of year.
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Volante Farms jobs near you
Infographic showing various Volante Farms job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, 24% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $39,477 per year, or $19 per hour.
Pastry Cook - Full Time

Pastry Cook - Full Time

Volante Farms

Needham, MA • On-site

$19 - $23.25/hr

Full-time

Retirement, PTO

Re-posted 12 days ago

Job description

Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center Volante Farms has over one hundred years in the community. In 2012, the farm stand was remodeled adding two kitchens, a deli, bakery, and an ice cream stand/coffee bar.
We are looking for a Pastry Cook to join our growing team in our pastry kitchen! Our goal is to make great food using great ingredients, focusing on scratch cooking, and using our homegrown produce.
Our Pastry Cook will:
-Execute recipes
-Produce orders for our pastry department
The Pastry Cook will be offered benefits if full time, including 401K, profit sharing, competitive wages, paid time off, and employee discounts.
Professional pastry experience is required for this role.
Requirements
  • Willingness to learn
  • Ability to lift 50+ lbs
  • 18 years or older
  • 1+ year professional baking experience

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