1

Vine Hospitality Jobs (NOW HIRING)

Sky & Vine Bartender

Napa, CA · On-site

$16.90 - $17/hr

Join Sky & Vine Rooftop Bar at Archer Hotel Napa as a Bartender and craft exceptional cocktails ... Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ...

Sky & Vine Bartender

Napa, CA · On-site

$16.90 - $17/hr

Join Sky & Vine Rooftop Bar at Archer Hotel Napa as a Bartender and craft exceptional cocktails ... Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ...

Sky & Vine Server Assistant

Napa, CA · On-site

$16.90 - $17/hr

Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ... We operate Sky & Vine Rooftop Bar and all food and beverage outlets at Archer Hotel Napa. Job ...

Sky & Vine Server Assistant

Napa, CA · On-site

$16.90 - $17/hr

Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ... We operate Sky & Vine Rooftop Bar and all food and beverage outlets at Archer Hotel Napa. Job ...

Sky & Vine Greeter/Host

Napa, CA · On-site

$17 - $18/hr

Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ... We operate Sky & Vine Rooftop Bar and all food and beverage outlets at Archer Hotel Napa. Job ...

Sky & Vine Greeter/Host

Napa, CA · On-site

$17 - $18/hr

Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ... We operate Sky & Vine Rooftop Bar and all food and beverage outlets at Archer Hotel Napa. Job ...

Service Assistant

New Orleans, LA · On-site

$15 - $18/hr

Provide best-in-class hospitality. * Arrange table settings * Ensure the restaurant is clean and tidy at all times * Serve food and beverage to Copper Vine Guests * Keep service stations and storage ...

Service Assistant

New Orleans, LA · On-site

$15 - $18/hr

Provide best-in-class hospitality. * Arrange table settings * Ensure the restaurant is clean and tidy at all times * Serve food and beverage to Copper Vine Guests * Keep service stations and storage ...

Service Assistant

New Orleans, LA

$14.50 - $19.25/hr

Provide best-in-class hospitality. * Arrange table settings * Ensure the restaurant is clean and tidy at all times * Serve food and beverage to Copper Vine Guests * Keep service stations and storage ...

Server Assistant

Redding, CA · On-site

$16.90 - $22/hr

At De Vine, every shift is a chance to support great service, learn from experienced hospitality professionals, and contribute to an atmosphere that feels warm, polished, and inviting. If you take ...

Server

Pompano Beach, FL · On-site

$1.0K - $2.0K/wk

Health insurance Company Overview Ember & Vine is a new restaurant concept from P Hospitality Management built around a simple but uncompromising idea: that every detail matters. The menu draws from ...

Why Join Copper Vine You will join a growing New Orleans hospitality company that values trust, integrity, passion, ownership, and excellence. Our culture is polished but human: we communicate ...

Why Join Copper Vine You will join a growing New Orleans hospitality company that values trust, integrity, passion, ownership, and excellence. Our culture is polished but human: we communicate ...

next page

Showing results 1-20

Vine Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do vine hospitality jobs pay per year?

As of Aug 4, 2026, the average yearly pay for vine hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Vine Hospitality vs Restaurant Manager?

AspectVine HospitalityRestaurant Manager
CredentialsHospitality certifications, customer service experienceHospitality or business management certifications, experience in restaurant operations
Work EnvironmentHotels, resorts, event venuesRestaurants, dining establishments
Employer & Industry UsageHospitality industry, hotel chainsFood service industry, independent and chain restaurants

Vine Hospitality typically focuses on hotel and resort settings, emphasizing guest experience and event management, while Restaurant Managers oversee daily restaurant operations, staff, and customer service. Both roles require hospitality knowledge but differ mainly in work environment and specific responsibilities.

What are the key skills and qualifications needed to thrive at Vine Hospitality?

To thrive at Vine Hospitality, you need a solid background in hospitality management, customer service, and food and beverage operations, often supported by relevant degrees or experience in the industry. Familiarity with point-of-sale (POS) systems, reservation management software, and food safety certifications is typically required. Exceptional interpersonal skills, leadership, and the ability to multitask are crucial soft skills for delivering outstanding guest experiences. These capabilities are vital for maintaining high service standards, operational efficiency, and customer satisfaction in a competitive hospitality environment.

What is Vine Hospitality?

Vine Hospitality is a restaurant management company that operates several well-known dining brands in California, including Left Bank Brasserie, LB Steak, Meso Modern Mediterranean, and Petite Left Bank. The company specializes in delivering high-quality dining experiences by managing both the operational and culinary aspects of its restaurants. Vine Hospitality is known for its focus on innovative cuisine, exceptional service, and community involvement, making it a leading name in the hospitality industry.

What types of career advancement opportunities are available within Vine Hospitality?

At Vine Hospitality, team members can advance into supervisory and management roles, such as shift lead, assistant manager, or general manager, depending on their performance and experience. The company values internal promotions and often provides training programs and mentorship to help employees develop leadership and operational skills. Demonstrating strong work ethic, excellent customer service, and a willingness to learn new responsibilities are key to standing out for advancement. Regular performance reviews and open communication with supervisors also support career progression within the organization.
More about Vine Hospitality jobs
What cities are hiring for Vine Hospitality jobs? Cities with the most Vine Hospitality job openings:
What states have the most Vine Hospitality jobs? States with the most job openings for Vine Hospitality jobs include:
What job categories do people searching Vine Hospitality jobs look for? The top searched job categories for Vine Hospitality jobs are:
Infographic showing various Vine Hospitality job openings in the United States as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Marketing Manager - Main + Vine

Main And Vine

Lexington, KY

Full-time

Posted yesterday

New


Job description

JOB DESCRIPTION:

The Marketing Manager for M + V will coordinate and develop marketing policies, programs, and campaigns, as well as all company social media.

JOB RESPONSIBILITIES:

Digital Marketing

  • Optimize placement, products/programs, and content to increase traffic and drive revenue
  • Coordinates with property teams plus corporate revenue, F&B, and marketing teams to meet measurable goals.
  • Plan and manage digital advertising and online promotional activities ensuring measurable goals are met.
  • Performs keyword analysis, research and copywriting and manages text and images for our hotel websites and listings.
  • Responsible for identifying website content and photography updates to keep content relevant and fresh.
  • Prepares marketing & social media activity reports to track and measure social and digital initiatives.
  • Monitor brand compliance for the company.
  • Elevate the internal/external communications including production of materials such as web, video and social media strategies.
  • Assist with reputation management initiatives by monitoring hotel(s) presence on, and placement of all reputation/review sites (TripAdvisor, Yelp, social media, Google, OTA?s etc.). In addition, review all user reviews (positive and negative) and ensure property level teams are appropriately utilizing responses through appropriate channels.
  • Develop comprehensive full-funnel integrated media strategies that drive brand awareness, consideration, conversion, and revenue performance.
  • Design visual content from scratch for social media such as organic image posts, videos, reels, and more.
  • Oversee the deployment of media strategies across all digital channels including META, SEM, Display, OTA?s, and Affiliate channels, etc.
  • Assist with graphic design tasks on an as needed basis to include content edits for menus, collateral, and advertisements using digital programs including Adobe Suite, Lightroom, Photoshop, etc.

Social Media

  • Execute a results-driven social media strategy for the hotel and restaurant accounts specifically with a focus on the Facebook and Instagram platforms.
  • Curate and develop engaging content
  • Maintain unified brand voice across different social media platforms.
  • Collaborate with marketing and property teams to create a social media calendar.
  • Monitor social media channels for industry trends.
  • Identify incremental marketing opportunities in each market including partnerships with local businesses, CVBs, and Chamber relationships.
  • Assist in the development and management of social media marketing and influencer marketing strategy.
  • Assists in implementing marketing strategies that align with the hotel goals.

JOB QUALIFICATIONS:

  • Excellent verbal and written communication skills.
  • Excellent interpersonal and customer service skills.
  • Excellent organizational skills and attention to detail.
  • Strong analytical and problem-solving skills.
  • Strong supervisory and leadership skills.
  • Ability to create, implement, and monitor budgets.
  • Thorough understanding of principles and methods used to promote, display, and sell products and services.
  • Proficient with Microsoft Office Suite or related software.
  • Bachelor?s degree in business, marketing or related field required; master?s degree preferred.
  • At least three years of experience in a related field.

EQUAL OPPORTUNITY EMPLOYMENT STATEMENT: The Company is an equal opportunity employer and complies with the Americans with Disabilities Act (ADA). We will provide reasonable accommodation for qualified individuals with disabilities during the application and employment process.

ABOUT MAIN & VINE (LEXINGTON, KY)

Based in Lexington, Kentucky, Main & Vine Hospitality Management Group partners with hotel and restaurant owners who value relationships as much as results. Named for the hotel situated between Main and Vine Streets, where our founder?s career began, our company is defined by a personal connection to place. We pair this perspective with a hands-on approach and a century of shared expertise, delivering the practical systems and leadership necessary for owners, teams, and properties to reach their full potential.