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Vine Hospitality Jobs (NOW HIRING)

ABOUT MAIN & VINE (LEXINGTON, KY) Based in Lexington, Kentucky, Main & Vine Hospitality Management Group partners with hotel and restaurant owners who value relationships as much as results. Named ...

Join Sky & Vine Rooftop Bar at Archer Hotel Napa as a Bartender and craft exceptional cocktails ... Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ...

Sky & Vine Bartender

Napa, CA ยท On-site

$16.90 - $17/hr

Join Sky & Vine Rooftop Bar at Archer Hotel Napa as a Bartender and craft exceptional cocktails ... Who we are Napa LW Hospitality is a privately held, hospitality-centric food and beverage ...

Our guiding principle is hospitality, equally prioritizing the guest and employee experience in multifaceted hospitality organizations. We operate Sky & Vine Rooftop Bar and all food and beverage ...

... Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionate about hospitality, inspired by thoughtful ...

Sky & Vine Server

Napa, CA ยท On-site

$16.90 - $17/hr

Our guiding principle is hospitality, equally prioritizing the guest and employee experience in multifaceted hospitality organizations. We operate Sky & Vine Rooftop Bar and all food and beverage ...

... Vine brings together every element of hospitality to itshigh-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionateabout hospitality, inspired by thoughtful ...

... Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionate about hospitality, inspired by a ...

Provide best-in-class hospitality. * Arrange table settings * Ensure the restaurant is clean and tidy at all times * Serve food and beverage to Copper Vine Guests * Keep service stations and storage ...

Service Assistant

New Orleans, LA ยท On-site

$16 - $18/hr

Provide best-in-class hospitality. * Arrange table settings * Ensure the restaurant is clean and tidy at all times * Serve food and beverage to Copper Vine Guests * Keep service stations and storage ...

Server Assistant

Redding, CA ยท On-site

$16.90 - $22/hr

At De Vine, every shift is a chance to support great service, learn from experienced hospitality professionals, and contribute to an atmosphere that feels warm, polished, and inviting. If you take ...

... Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionate about hospitality, inspired by a ...

... Vine brings together every element of hospitality to its high-volume restaurant and luxurious Inn in the heart of downtown, New Orleans. If you're passionate about hospitality, inspired by a ...

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Showing results 1-20

Vine Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do vine hospitality jobs pay per year?

As of Aug 21, 2026, the average yearly pay for vine hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is Vine Hospitality?

Vine Hospitality is a restaurant management company that operates several well-known dining brands in California, including Left Bank Brasserie, LB Steak, Meso Modern Mediterranean, and Petite Left Bank. The company specializes in delivering high-quality dining experiences by managing both the operational and culinary aspects of its restaurants. Vine Hospitality is known for its focus on innovative cuisine, exceptional service, and community involvement, making it a leading name in the hospitality industry.

What are the key skills and qualifications needed to thrive at Vine Hospitality?

To thrive at Vine Hospitality, you need a solid background in hospitality management, customer service, and food and beverage operations, often supported by relevant degrees or experience in the industry. Familiarity with point-of-sale (POS) systems, reservation management software, and food safety certifications is typically required. Exceptional interpersonal skills, leadership, and the ability to multitask are crucial soft skills for delivering outstanding guest experiences. These capabilities are vital for maintaining high service standards, operational efficiency, and customer satisfaction in a competitive hospitality environment.

What types of career advancement opportunities are available within Vine Hospitality?

At Vine Hospitality, team members can advance into supervisory and management roles, such as shift lead, assistant manager, or general manager, depending on their performance and experience. The company values internal promotions and often provides training programs and mentorship to help employees develop leadership and operational skills. Demonstrating strong work ethic, excellent customer service, and a willingness to learn new responsibilities are key to standing out for advancement. Regular performance reviews and open communication with supervisors also support career progression within the organization.

What is the difference between Vine Hospitality vs Restaurant Manager?

AspectVine HospitalityRestaurant Manager
CredentialsHospitality certifications, customer service experienceHospitality or business management certifications, experience in restaurant operations
Work EnvironmentHotels, resorts, event venuesRestaurants, dining establishments
Employer & Industry UsageHospitality industry, hotel chainsFood service industry, independent and chain restaurants

Vine Hospitality typically focuses on hotel and resort settings, emphasizing guest experience and event management, while Restaurant Managers oversee daily restaurant operations, staff, and customer service. Both roles require hospitality knowledge but differ mainly in work environment and specific responsibilities.

More about Vine Hospitality jobs

What cities are hiring for Vine Hospitality jobs?

Cities with the most Vine Hospitality job openings:

What states have the most Vine Hospitality jobs?

States with the most job openings for Vine Hospitality jobs include:

What job categories do people searching Vine Hospitality jobs look for?

The top searched job categories for Vine Hospitality jobs are:

Infographic showing various Vine Hospitality job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Engineer - Maintenance

Main And Vine

Cincinnati, OH โ€ข On-site

Full-time

This job post hasย expired today.ย Applications are no longer accepted.


Job description

HOTEL ENGINEER

JOB DESCRIPTION:

The hotel Engineer has the responsibility of working with the Chief to preserve the building’s overall operational condition and functionality. This role requires a thorough professional with a practical approach and attention to detail that can work both autonomously and responsibly, while maintaining the building and common areas in the best possible condition and observing all health and safety guidelines.

JOB RESPONSIBILITIES:

  • Report directly to Chief Engineer/Maintenance Supervisor
  • Survey building and repair mechanical systems to ensure they are consistent with health and safety standards
  • Perform maintenance of all electrical systems
  • Maintain heating and plumbing systems to ensure functionality
  • Perform manual repairs when necessary (repair/replace door locks, replace window fixtures/windows, etc.)
  • Conduct ongoing room preventative maintenance program.
  • Resolving maintenance problems, complaints, and work orders.
  • General upkeep as directed (i.e. landscaping, caulking, painting, etc.)
  • Working knowledge of carpentry and painting as well as drywall and carpet repair work
  • Inspecting property to identify potential and current needs.
  • Perform other tasks as assigned by Chief Engineer or Maintenance Supervisor
  • Work with Housekeeping to ensure all equipment within the guest rooms are functioning properly and are a part of an effective preventative maintenance program.
  • Adheres to all company Standard/Conduct policies and procedures

JOB REQUIREMENTS:

  • High school diploma or equivalent plus two (2) years of related experience or
  • Any equivalent combination of education and experience that provides the above skills, knowledge, and abilities
  • Basic understanding of electrical, hydraulic, and other systems
  • General knowledge of maintenance processes and methods
  • Working knowledge of tools, common appliances, and devices
  • Good problem-solving skills
  • Strong verbal and written communication skills
  • Significant attention to detail
  • Flexible schedule, including but not limited to the ability to work nights, weekends and holidays.

ABOUT MAIN & VINE (LEXINGTON, KY)

Based in Lexington, Kentucky, Main & Vine Hospitality Management Group partners with hotel and restaurant owners who value relationships as much as results. Named for the hotel situated between Main and Vine Streets, where our founder’s career began, our company is defined by a personal connection to place. We pair this perspective with a hands-on approach and a century of shared expertise, delivering the practical systems and leadership necessary for owners, teams, and properties to reach their full potential.