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Vessel Steward Cook Jobs (NOW HIRING)

University of Miami

Ship Cook/Steward - Temporary

Miami, FL

$14.25 - $19.50/hr

The Cook/Steward is responsible for the maintenance of living, cooking, and eating quarters aboard the UM research vessel, the F.G. Walton Smith (WS). The incumbent is responsible for the ordering ...

CARDINAL POINT CAPTAINS INC

Steward Assistant

Milwaukee, WI

$14.75 - $20.25/hr

Description Cardinal Point Captains, Inc. (CPC) is seeking a Steward Assistant to work aboard the ... Assists vessel cook in the preparation of meals. Cleans galley and dining area after each meal.

Arctic Storm Management Group, LLC.

Cook

Seattle, WA · On-site

$16 - $21.25/hr

Prepares and cooks a variety of meals and food options for vessel crews over 130 people. Reports to: Chief Steward Common Job Functions: * Cooks midnight meal and breakfast according to menu and ...

Arctic Storm Management Group

Cook

Seattle, WA · On-site

$16 - $21.25/hr

Description Prepares and cooks a variety of meals and food options for vessel crews over 130 people. Reports to: Chief Steward Common Job Functions: * Cooks midnight meal and breakfast according to ...

Sause Bros.

Deckhand/Cook

Coos Bay, OR · On-site

... cook/steward. 13. Maintain inventory on all supplies in the first aid kit on board assigned vessel. 14. Wear personal protective equipment as appropriate to safely complete job tasks. 15. Obtain ...

Sause Bros Inc

Deckhand/Cook

Coos Bay, OR · On-site

... cook/steward. 13. Maintain inventory on all supplies in the first aid kit on board assigned vessel. 14. Wear personal protective equipment as appropriate to safely complete job tasks. 15. Obtain ...

Sause Bros

Deckhand/Cook

Coos Bay, OR · On-site

... cook/steward. 13. Maintain inventory on all supplies in the first aid kit on board assigned vessel. 14. Wear personal protective equipment as appropriate to safely complete job tasks. 15. Obtain ...

Interlake Steamship Company

2nd Cook

Cleveland, OH · On-site

$17.25 - $21.25/hr

... oversight of vessel guests. The 'General Purpose Maintenance' crewmember may work in either the ... Direct Supervisor - Chief Steward Primary Responsibilities : Second Cook (and Porter as applicable ...

Young Brothers LLC

Cook / AB

Honolulu, HI · On-site

$14 - $18.50/hr

Budget must not be exceeded. 4. Perform general maintenance in galley and on vessel to include ... steward's department (FH) endorsement. STCW 95 endorsement, preferred. Valid driver's license.

Young Brothers

Cook / AB

Honolulu, HI

$13.75 - $18.50/hr

Budget must not be exceeded. 4. Perform general maintenance in galley and on vessel to include ... steward's department (FH) endorsement. STCW 95 endorsement, preferred. Valid driver's license.

American Seafoods

Galley/Housekeeper

Anchorage, AK · On-site

$6.0K - $8.0K/mo

Follow direction of Chief Steward and First Cook in an efficient and timely manner * Participate in ... May be responsible for opening ship store to crewmembers during the established vessel times and ...

American Seafoods

Galley/Housekeeper

Seattle, WA · On-site

$6.0K - $8.0K/mo

Follow direction of Chief Steward and First Cook in an efficient and timely manner * Participate in ... May be responsible for opening ship store to crewmembers during the established vessel times and ...

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Vessel Steward Cook information

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$10

$25

$48

How much do vessel steward cook jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for vessel steward cook in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Vessel Steward Cook, and why are they important?

To thrive as a Vessel Steward Cook, you need culinary skills, food safety knowledge, and experience in meal planning and preparation, often supported by a food handler’s certificate or maritime catering qualification. Familiarity with galley equipment, inventory management systems, and health regulations is typically required. Strong organizational skills, adaptability, and teamwork are essential soft skills for managing meal service and collaborating in confined environments. These abilities ensure safe, efficient, and high-quality food service that supports crew well-being and vessel operations.

What are Vessel Steward Cooks?

Vessel Steward Cooks are crew members responsible for preparing and serving meals on ships or vessels, as well as maintaining cleanliness in the galley and dining areas. They handle inventory, plan menus, and ensure food safety standards are met, often working long hours to accommodate the crew's needs. Steward Cooks may also assist with other housekeeping duties and are integral to the overall comfort and morale of the crew during voyages. Their role is crucial on commercial ships, ferries, research vessels, and offshore platforms.

What is the difference between Vessel Steward Cook vs Vessel Steward?

AspectVessel Steward CookVessel Steward
CertificationsFood safety, STCW basic safety trainingFood safety, STCW basic safety training
Work EnvironmentKitchen, dining areas on shipsGuest areas, dining rooms, cabins on ships
Job ResponsibilitiesPreparing meals, maintaining kitchen cleanlinessServing meals, guest service, maintaining dining areas

The Vessel Steward Cook primarily focuses on meal preparation and kitchen duties, while the Vessel Steward handles guest service and dining area management. Both roles require similar safety certifications and work in the hospitality environment aboard ships, but their specific responsibilities differ significantly.

How much do cargo ship cooks make?

Cargo ship cooks typically earn between $2,000 and $4,000 per month, depending on experience, certifications, and the shipping company. Compensation may also include benefits such as room and board, and work schedules often involve extended periods at sea.

What jobs pay 2000 a day?

Vessel steward cooks working on luxury ships or private yachts can sometimes earn up to $2,000 per day, especially with extensive experience, certifications, and in high-demand environments. Such roles often require culinary skills, maritime safety training, and the ability to work long hours at sea.

What are some common challenges Vessel Steward Cooks face while working at sea, and how can they prepare for them?

Vessel Steward Cooks often face challenges such as adapting to limited storage space, managing provisions for long trips, and maintaining food safety standards in a moving environment. Additionally, they may need to accommodate diverse dietary preferences among crew members while ensuring meals are nutritious and timely. Strong organization, flexibility, and good communication skills are essential. Preparing by familiarizing yourself with inventory management and meal planning for extended voyages can help you succeed in this unique environment.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the highest wages in the culinary industry.

What jobs pay 10,000 a month without a degree?

A Vessel Steward Cook can earn around $10,000 per month on large ships or cruise vessels, especially with experience and certifications like STCW. Other high-paying jobs without a degree include commercial fishing, offshore oil rig work, and certain sales or entrepreneurial roles, but these often require specialized skills, training, or licenses. Most roles paying this level of income rely on experience, skill, or industry-specific certifications rather than formal degrees.
Vessel Chief Steward

Vessel Chief Steward

Oceaneering International, Inc.

Morgan City, LA • On-site

Full-time

Posted 10 days ago

Oceaneering rating

7.3

Company rating: 7.3 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

249th of 418 rated machine equipment manufacturers

Job description

Job Description
Oceaneering is a global provider of engineered services and products, primarily to the offshore energy industry. We develop products and services for use throughout the lifecycle of an offshore oilfield, from drilling to decommissioning. We operate the world's premier fleet of work class ROVs. Additionally, we are a leader in offshore oilfield maintenance services, umbilicals, subsea hardware, and tooling. We also use applied technology expertise to serve the defense,
Responsibilities
ESSENTIAL:
  • Oversees galley operations, plans menus, oversees preparation of balanced meals to POB up to 110, accommodating dietary needs and cultural preferences.
  • Maintain cleanliness and hygiene of galley, pantry, mess rooms, and accommodation spaces to company standards.
  • Implement and comply with food safety management systems (e.g., HACCP) and sanitat
    Qualifications
    REQUIRED:
    • Minimum 2 years' experience as Chief Steward/Steward Cook or similar role on offshore vessels or platforms.
    • Knowledge of food safety standards and catering operations (HACCP, allergen control, temperature logging).
    • TWIC and valid USCG Merchant Marine Credential
    • Valid passport.

    Working Conditions
    This position is considered OFFSHORE WORK which is characterized as follows.
    • Outdoors and indoors, day and night, as well as over/near water.
    • Requires working on or near moving equipment and vibrating equipment.
    • Frequently the humidity is above 90%, noise is over 85 decibels and the light is intense/glare.
    • Potential exposure to open fire/flames/sparks.
    • Constant exposure to airborne dust, fumes, and gases.
    • Work surface is stable, height is elevated.

    Physical Activity/Requirements
    The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
    This position is considered HEAVY work.
    OCCASIONAL
    FREQUENT
    CONSTANT
    • Lift 50-100 pounds
    • Work in confined spaces, kneel, jump, run, work while lying on his stomach/back, crawl, and use repetitive movements of the arms and hands.
    • Differentiate between colors
    • Wear PPE for skin protection.
    • Eye protection.
    • Steel/safety toed shoes/boots
    • Lift 25-50 pounds
    • Wear PPE for head, hands
    • Climb stairs/ladders, stand, balance, stoop, squat, reach, and lift/carry objects.
    • Twist, sit with back supported, head forward/flexed, head tilted/rotated
    • Work with arms extended below the waist, unsupported, elbows flexed, wrist supported and unsupported.
    • Operate a motor vehicle
    • Lift 10-20 pounds
    • Standing and walking
    • Wear PPE for body, vision, and hearing protection

    EEO:
    All qualified candidates will receive consideration for all positions without regard to race, color, age, religion, sex (including pregnancy), sexual orientation, gender identity, national origin, veteran status, disability, genetic information, or other non-merit factors.
    About Us
    Oceaneering is a global provider of engineered services and products, primarily to the offshore energy industry. We develop products and services for use throughout the lifecycle of an offshore oilfield, from drilling to decommissioning. We operate the world's premier fleet of work class ROVs. Additionally, we are a leader in offshore oilfield maintenance services, umbilicals, subsea hardware, and tooling. We also use applied technology expertise to serve the defense, material handling, aerospace, science, and renewable energy industries.
    Equal Opportunity Employer:
    All qualified candidates will receive consideration for all positions without regard to race, color, age, religion, sex (including pregnancy), sexual orientation, gender identity, national origin, veteran status, disability, genetic information, or other non-merit factor.

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