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Vegan Nutrition Jobs (NOW HIRING)

Nutrition Assistant

Albany, NY ยท On-site

$43K - $56K/yr

AMCH - Medical Nutrition Therapy Work Shift: Per Diem (United States of America) Salary Range: $43 ... Assists with managing specialty menus for allergies, calorie restrictions, halal, kosher, and vegan.

Nutrition Assistant

Albany, NY ยท On-site

$43K - $56K/yr

AMCH - Medical Nutrition Therapy Work Shift: Per Diem (United States of America) Salary Range: $43 ... Assists with managing specialty menus for allergies, calorie restrictions, halal, kosher, and vegan.

AMCH - Medical Nutrition Therapy Work Shift: Day (United States of America) Salary Range: $43,599 ... Assists with managing specialty menus for allergies, calorie restrictions, halal, kosher, and vegan.

Nutrition Team Lead

Winston Salem, NC ยท On-site

$13.25 - $18.25/hr

Vegan and vegetarian diets * Dairy-free meal modifications * Alternative milk substitutions (soy ... Nutrition Program Administration * Assist the Food Service Manager with: * Menu development and ...

Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to ... with nutrition and sanitation regulations and safety standards - Maintain a positive and ...

Mobile Sous Chef

Pittsburgh, PA ยท On-site

$48K - $65K/yr

The Mobile Sous Chef will work closely with the Mobile Chef in preparing dishes focusing on nutrition, including plant-based and vegan dishes. ESSENTIAL FUNCTIONS: * Participate in the production of ...

Specialized diets; Gluten, Vegan, Vegetarian, Textured * Diabetic Nutritional Management Benefits: * Dental insurance * Flexible schedule * Health insurance * Life insurance * Paid time off

RN/ LPN Big Meadows

Savanna, IL

$25.75 - $34.75/hr

Specialized diets; Gluten, Vegan, Vegetarian, Textured * Diabetic Nutritional Management Benefits: * Dental insurance * Flexible schedule * Health insurance * Life insurance * Paid time off

RN/ LPN Big Meadows

Savanna, IL ยท On-site

$34 - $42/hr

Specialized diets; Gluten, Vegan, Vegetarian, Textured * Diabetic Nutritional Management Benefits: * Dental insurance * Flexible schedule * Health insurance * Life insurance * Paid time off

Ensure strict adherence to approved monthly menus, recipes, portion sizes, and nutritional ... Coordinate special dietary accommodations (vegetarian, halal, kosher, vegan) with the COR and ...

Ensure strict adherence to approved monthly menus, recipes, portion sizes, and nutritional ... Coordinate special dietary accommodations (vegetarian, halal, kosher, vegan) with the COR and ...

Dietician

Union, NJ ยท On-site

$31.75 - $42.75/hr

Vegetarian, vegan, and religious dietary needs * Dysphagia or texture-modified diets (as applicable) Detoxification Responsibilities * Assess clients at increased nutritional risk during withdrawal.

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Vegan Nutrition information

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How much do vegan nutrition jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for vegan nutrition in the United States is $35.91, according to ZipRecruiter salary data. Most workers in this role earn between $30.05 and $40.38 per hour, depending on experience, location, and employer.

What are some typical daily responsibilities of a Vegan Nutrition professional?

A Vegan Nutrition professional typically spends their day meeting with clients to assess dietary habits, designing customized plant-based meal plans, and educating individuals or groups about vegan nutrition principles. They may also collaborate with healthcare providers, conduct cooking demonstrations, research the latest nutritional developments, and monitor client progress through follow-up consultations. These tasks require staying updated on vegan nutrition science and maintaining clear communication to support clients in achieving their health goals. The role often involves both one-on-one and group work, offering variety and opportunities for community engagement.

What is a Vegan Nutrition job?

A Vegan Nutrition job involves providing guidance on plant-based diets to support health and wellness. Professionals in this role may work as dietitians, nutritionists, or consultants, helping clients meet their nutritional needs without animal products. They assess dietary habits, create personalized meal plans, and educate individuals on balanced vegan eating. Some may also work in research, product development, or public education to promote evidence-based vegan nutrition.

What are the key skills and qualifications needed to thrive in the Vegan Nutrition position, and why are they important?

To thrive in Vegan Nutrition, you need a strong background in nutrition science, plant-based dietary planning, and often a degree in dietetics or nutrition with relevant certifications such as Registered Dietitian Nutritionist (RDN). Familiarity with nutrition analysis software, dietary assessment tools, and ongoing education in vegan nutrition trends is highly valued. Excellent communication, empathy, and motivational skills enable effective guidance and support for clients transitioning to or maintaining a vegan lifestyle. These skills help ensure evidence-based, client-centered nutrition plans that promote health and address individual needs in the growing field of plant-based diets.

More about Vegan Nutrition jobs
What cities are hiring for Vegan Nutrition jobs? Cities with the most Vegan Nutrition job openings:
What are the most commonly searched types of Vegan Nutrition jobs? The most popular types of Vegan Nutrition jobs are:
What states have the most Vegan Nutrition jobs? States with the most job openings for Vegan Nutrition jobs include:
What job categories do people searching Vegan Nutrition jobs look for? The top searched job categories for Vegan Nutrition jobs are:
Infographic showing various Vegan Nutrition job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $74,691 per year, or $35.9 per hour.

Nutrition Assistant

Albanymed

Albany, NY โ€ข On-site

$43K - $56K/yr

Part-time

Re-posted 26 days ago


Job description

Department/Unit:

AMCH - Medical Nutrition Therapy

Work Shift:

Per Diem (United States of America)

Salary Range:

$43,599.00 - $56,679.00Under the direction of the Clinical Nutrition Manager, provides clinical support to the team of acute care dietitians by conducting nutrition screening of inpatients, following up on nursing admission nutrition screening triggers, following up on patients who meet the length of stay criteria according to department policies, collects nutrition related data from patient visit, reports pertinent clinical information back to the dietitians for further interventions as necessary and provides basic diet education when appropriate. Works closely with department staff and other disciplines to ensure the nutrition needs of the patient are met.

Under the direction of the Clinical Dietitians, assists with inpatient screening for nutritional risk and poor oral intake. Completes documentation of patient visits in the electronic medical record.

Effectively interacts with patients, families and staff to manage menus and food preferences to meet patient needs and improve outcomes.

Maintains an efficient and effective program of patient contact by assisting the Clinical Dietitian with initial visitation, meal rounds, snack/supplement rounds and obtaining food preferences.

Assists with managing specialty menus for allergies, calorie restrictions, halal, kosher, and vegan. Assists dietitian with special menu processes, i.e. red star menus, as needed.

Communicates effectively with Clinical Dietitian, Nutrition Data Center and Food Service Supervisors to meet patient's nutritional needs.

Notifies Dietitian, Food Service Supervisor, Clinical Nutrition Manager or Patient Services Manager immediately when patient and nursing services complaints are received; details complaint and any service recovery activities that have been initiated.

Follows established guidelines and uses appropriate food service communication procedures for any necessary nutritional intervention (i.e. communicating food preference, obtaining snacks, notifying dietitian of request for oral supplements, food service complaints, etc).

Must be able to demonstrate the knowledge and skills necessary to communicate appropriately to the age of the patients being served (pediatric, adult, geriatric).

Participates in activities to improve/promote department.

Performs assigned duties (i.e. in-services, quality assurance monitoring, projects) to enhance departmental quality and efficiency.

May participate in the completion of test trays for department quality improvement monitoring and reporting.

Under emergency situation may perform other duties as needed.

May be required to cross train for the Feeding Technician position and assist with formula preparation as needed.

Maintains accurate records as required by regulatory agencies and department policies.

Thank you for your interest in Albany Med Health System!

Albany Med Health System is an equal opportunity employer.

This role may require access to information considered sensitive to Albany Med Health System, its patients, affiliates, and partners, including but not limited to HIPAA Protected Health Information and other information regulated by Federal and New York State statutes. Workforce members are expected to ensure that:

Access to information is based on a "need to know" and is the minimum necessary to properly perform assigned duties. Use or disclosure shall not exceed the minimum amount of information needed to accomplish an intended purpose. Reasonable efforts, consistent with Albany Med Health System policies and standards, shall be made to ensure that information is adequately protected from unauthorized access and modification.