ZipRecruiter

Log In

1

Usda Food Inspector Jobs in Dallas, TX (NOW HIRING)

Barcel USA LLC

10099 Food Safety Supervisor

Coppell, TX · On-site

$80 - $105/hr

Conduct routine inspections and assessments of production processes, equipment, facilities, and ... Extensive knowledge of food safety regulations and standards, including FDA and USDA regulations.

Ruiz Food Products

R&D Lab Technician

Frisco, TX · On-site

$20 - $23/hr

Receive, date and store samples of new ingredients or materials, inspect products to ensure they ... Maintain knowledge, understanding and adhere to safety policies, USDA, GMPs, QA, HACCP, Sanitation ...

pds

Quality Department Manager

Lewisville, TX · On-site

$59K - $60K/yr

... a facility inspection ready. What You'll Own * Lead, coach, and develop QA & QC teams across ... food safety * Support compliance with FDA, USDA, GFSI, SQF, and applicable regulations What We're ...

next page

Showing results 1-20

All JobsUsda Food Inspector JobsUsda Food Inspector Jobs in Dallas, TX

Usda Food Inspector information

See Dallas, TX salary details

$10.9K

$40.3K

$62.3K

How much do usda food inspector jobs pay per year?

As of Aug 23, 2026, the average yearly pay for usda food inspector in Dallas, TX is $40,346.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $43,000.00 per year, depending on experience, location, and employer.

What is a USDA Food Inspector?

USDA Food Inspectors are trained professionals employed by the United States Department of Agriculture to ensure that meat, poultry, and egg products are safe, wholesome, and correctly labeled and packaged. They inspect food processing plants, slaughterhouses, and other facilities to enforce federal regulations and safety standards. Their work helps protect public health by preventing contaminated or unsafe food from reaching consumers.

What are the key skills and qualifications needed to thrive as a USDA Food Inspector?

To thrive as a USDA Food Inspector, you need a solid understanding of food safety regulations, inspection procedures, and public health principles, typically supported by relevant experience or education in food science or a related field. Familiarity with inspection tools, data entry systems, and regulatory documentation is commonly required, and some roles may require specific USDA training or certifications. Strong attention to detail, integrity, and effective communication are essential soft skills for this position. These skills ensure that food products meet safety standards, protecting public health and maintaining regulatory compliance.

What are some common challenges USDA Food Inspectors face in their daily work?

USDA Food Inspectors often encounter challenges such as working in fast-paced environments, ensuring strict adherence to food safety regulations, and effectively communicating with plant management and workers. They must be vigilant in identifying potential hazards and making quick decisions to prevent unsafe food from reaching consumers. The role may also involve working in varying temperatures and standing for long periods, which requires adaptability and attention to detail. Strong teamwork and clear documentation are essential for maintaining high standards and addressing compliance issues.

What is the difference between Usda Food Inspector vs Food Safety Auditor?

AspectUsda Food InspectorFood Safety Auditor
CertificationsFood Safety and Inspection Service (FSIS) certifications, possibly HACCPISO 22000, HACCP, or other food safety standards
Work EnvironmentInspecting meat, poultry, and processed foods at processing plantsAuditing food facilities for compliance, often off-site or at multiple locations
Employer & IndustryUSDA, government agencies, food processing industryPrivate consulting firms, food companies, regulatory agencies

While both roles focus on food safety, USDA Food Inspectors primarily conduct on-site inspections of food processing facilities to ensure compliance with federal standards. Food Safety Auditors evaluate and verify food safety management systems through audits, often working across multiple sites. Both roles require knowledge of food safety regulations but differ in their scope and work environment.

How hard is it to be a USDA Food Inspector?

Becoming a USDA Food Inspector requires passing a competitive exam, meeting education and experience requirements, and often completing training programs. The job involves detailed inspections, adherence to safety standards, and sometimes working in challenging environments, but it is generally accessible to those with relevant qualifications and attention to detail.

How long does it take to become a USDA Food Inspector?

Becoming a USDA Food Inspector typically requires completing a bachelor's degree in a relevant field such as food science, agriculture, or biology, which takes about four years. Afterward, candidates usually undergo specialized training provided by the USDA, which can last several weeks to months, depending on the program and the specific inspection area.

How to become a USDA Food Inspector?

To become a USDA Food Inspector, candidates typically need a high school diploma or equivalent, relevant work experience, and must pass a written exam and a background check. Additional qualifications may include knowledge of food safety standards, inspection procedures, and sometimes specialized training or certifications. The USDA also offers training programs for new inspectors to ensure compliance with federal regulations.

What cities near Dallas, TX are hiring for Usda Food Inspector jobs?

Cities near Dallas, TX with the most Usda Food Inspector job openings:

Usda Food Inspector jobs near you
Infographic showing various Usda Food Inspector job openings in Dallas, TX as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, 1% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $40,346 per year, or $19.4 per hour.

Production Associate New Weekend Premium Differential

Truvant

Fort Worth, TX • On-site

$450/wk

Full-time

Re-posted 9 days ago

Truvant rating

5.0

Company rating: 5.0 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

115th of 121 rated packaging manufacturers

Job description

Join Truvant in Haslet, TX - Grow Your Career With Us!
Truvant is actively hiring for our rapidly expanding facility in Haslet, Texas. As a leading contract manufacturing and packaging provider, we partner with some of the world's top brands in food, beverage, and consumer goods. Our Haslet site operates 24/7 in support of the LEGO Group.
We offer positions across four crews with day and night shifts available.
  • Weekend Premium Differential: Earn an additional $1.50/hour for weekend night shifts
    (Thursday, Midnight to 6:00 pm, Thursday-Saturday, 6:00 PM - 6:15 AM)-41 hours a week
Get Rewarded for Showing Up!
At Truvant, we value reliability and commitment. That's why we offer our:
Shift Commitment Incentive
  • Earn up to $450 per quarter
  • Get rewarded for consistent attendance and strong performance
  • Monthly incentive opportunities
What We Offer
  • Competitive pay + incentive opportunities
  • Stable, consistent schedules (Crew A, B, C, D & Mon-Fri)
  • A supportive, team-driven environment
  • Career growth and advancement opportunities
What We're Looking For
  • Dependable, motivated team players
  • Strong attendance and accountability
  • Commitment to your assigned schedule

Since 2021, our Haslet facility has achieved significant improvements in quality, safety, and employee recognition-and we're just getting started.
Show up. Stay committed. Get rewarded.
Apply today and build your future with Truvant!
POSITION OBJECTIVE:
To inspect, package, and palletize products to Truvant and customers specifications.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Must complete all required paperwork that applies to specific areas and products
  • Palletize products appropriately
  • Must identify defective products
  • Operate a pallet jack, pallet wrapper, and other required equipment
  • Understand the production schedule
  • Other duties as assigned by leadership

Requirements
EDUCATION, TRAINING & EXPERIENCE:
  • No previous experience required
  • On the job training provided

SKILLS, KNOWLEDGE & ABILITIES:
  • Knowledge gained through on the job training of company products, policies, and procedures
  • Ability to pay close attention to detail
  • Ability to communicate with co-workers in a courteous and professional manner
  • Ability to effectively function as a team player
  • Skill in operating various equipment as need to perform the job
  • Ability to keep company and customer information that is discussed or viewed while under employment with Truvant confidential
  • Ability to adhere to all regulatory and company policies, procedures, work instructions including but not limited to: Truvant policies, customer specific policies, GMP's, regulatory (USDA), food safety and food defense.

PHYSICAL AND ENVIRONMENTAL REQUIREMENTS:
  • Must be able to read documents, printouts, computer screens and other communication.
  • Must be able to hear well enough to communicate with co-workers.
  • Must be able to reach, touch, grasp.
  • Must be able to stand for prolonged periods of time.
  • Must be able to Climb, Stoop/Kneel, Lift, Pull and Push
  • Must be able to conduct yourself in a safe manner to avoid any accidents while on the production floor.
  • Must be able to work in various environments based on building location and products.
  • Level of Physical Requirements: Sedentary to medium work level; lifting and positioning weight loads up to 40 pounds.

TRAVEL REQUIREMENTS:
  • 0% - Optional travel may be offered to support business needs

What Truvant employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply