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Turnpike Jobs (NOW HIRING)

Electrician

Denver, PA · On-site

$28.16/hr

Pennsylvania (US-PA) Building Zip Code: 17517 The Pennsylvania Turnpike Commission, opened on October 1, 1940, is known as "America's First Superhighway"! Our mission is to operate a safe, reliable ...

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Turnpike information

What are some typical challenges faced by turnpike operators, and how can they prepare for them?

Turnpike Operators often encounter challenges such as managing high volumes of traffic during peak hours, handling customer inquiries or disputes, and ensuring the accuracy of toll transactions. They must be comfortable working in a fast-paced environment and may need to work various shifts, including nights and weekends. Building strong communication skills and staying up-to-date with company procedures helps operators provide excellent customer service while maintaining safety and efficiency on the turnpike.

What are the key skills and qualifications needed to thrive as a turnpike toll collector?

To thrive as a Turnpike Toll Collector, you need strong numeracy skills, attention to detail, and a high school diploma or equivalent. Familiarity with cash registers, point-of-sale systems, and electronic toll collection equipment is usually required. Exceptional customer service, patience, and effective communication help create positive experiences for travelers. These skills ensure accurate transactions, smooth traffic flow, and customer satisfaction at toll booths.

What is a turnpike?

Turnpikes are roads, often highways or expressways, that require drivers to pay a toll to use them. Historically, the term referred to gated roads maintained by private companies or government agencies, with the collected tolls funding road maintenance and improvements. Today, turnpikes are commonly operated by state authorities or private entities, and they play a crucial role in regional transportation networks by providing well-maintained routes for long-distance travel.

What is the difference between Turnpike vs Toll Collector?

AspectTurnpikeToll Collector
Primary RoleManage and maintain toll roads and infrastructureCollect tolls from drivers at toll booths
Required CredentialsHigh school diploma or equivalent; some roles may require technical trainingHigh school diploma or equivalent; training on toll systems
Work EnvironmentRoadside, maintenance facilities, administrative officesToll booths, customer service stations
Industry UsageTransportation, infrastructure managementTransportation, customer service

While a Turnpike oversees the operation and maintenance of toll roads, a Toll Collector is responsible for collecting tolls at specific toll booths. Both roles often require similar credentials and work within the transportation industry, but their daily responsibilities and work environments differ significantly.

More about Turnpike jobs
What cities are hiring for Turnpike jobs? Cities with the most Turnpike job openings:
What are the most commonly searched types of Turnpike jobs? The most popular types of Turnpike jobs are:
What states have the most Turnpike jobs? States with the most job openings for Turnpike jobs include:
Infographic showing various Turnpike job openings in the United States as of July 2026, with employment types broken down into 83% Full Time, 15% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Food Service Workers @ Ohio Turnpike Service Plaza (Genoa)

AVI Foodsystems

Genoa, OH • On-site

$14.50 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers


Job description

AVI Foodsystems is looking for energetic and optimistic team members to fill Food Service Worker positions at the Ohio Turnpike Service Plaza, Blue Heron and Wyandot in Genoa, OH. Retail services for on-the-go snacks, beverages and meals include Hardee's, Marco's Pizza, Starbucks and our C-Store.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

  • Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties

Requirements:

  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

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