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Training Kitchen Manager Jobs in Berkeley, CA (NOW HIRING)

Golden Corral

Restaurant Kitchen Manager

Concord, CA · On-site

$56K - $71K/yr

In this role as Kitchen Manager, you are responsible for food production and operating the Back-of ... Education and training normally associated with college coursework in business or hospitality.

Xperience XRG

Kitchen Manager - El Torito

San Leandro, CA · On-site

$72K - $75K/yr

Range(s) - DOE PURPOSE The Kitchen Manager is responsible for oversite of the complete back of ... Responsible for complete life cycle of all team members to include hiring, training, coaching ...

Ain't Normal Cafe

Chef Manager

Oakland, CA · On-site

$70K - $80K/yr

... kitchen operations * Experience with both pastry and savory cooking * Strong organizational skills -- ordering, inventory, and food cost management * Comfortable training and developing staff, and ...

Cracked And Battered Llc

Kitchen lead

San Francisco, CA · On-site

$23/hr

Starting at $23/hr during training and evaluation period. Opportunities for advancement and ... Ensure prep and daily tasks are completed * Assist with scheduling and labor management when needed

Cracked And Battered Llc

Kitchen lead

San Francisco, CA · On-site

$23/hr

Starting at $23/hr during training and evaluation period. Opportunities for advancement and ... Ensure prep and daily tasks are completed * Assist with scheduling and labor management when needed

Panda Restaurant Group

Kitchen Team

Danville, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

San Francisco, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Pleasanton, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Pinole, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Pacifica, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Hayward, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Berkeley, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Foster City, CA

$24 - $27/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Panda Restaurant Group

Kitchen Team

Colma, CA

$23 - $26/hr

Hands-on paid training to prepare you for success * On-Going Career & Leadership Development ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

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Showing results 21-40

All JobsTraining Kitchen JobsTraining Kitchen Manager JobsTraining Kitchen Manager Jobs in Berkeley, CA

Training Kitchen Manager information

See Berkeley, CA salary details

$27.6K

$63.3K

$91.8K

How much do training kitchen manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for training kitchen manager in Berkeley, CA is $63,300.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,800.00 and $76,500.00 per year, depending on experience, location, and employer.

What is a training kitchen manager?

Training Kitchen Managers are professionals responsible for overseeing kitchen operations while also providing training and guidance to kitchen staff. They develop and implement training programs to ensure all team members follow food safety, preparation, and presentation standards. In addition to managing daily kitchen activities, they monitor staff performance, mentor new hires, and help maintain high-quality food service. Their role is essential for maintaining consistency and efficiency in food preparation and service within restaurants, hotels, or culinary schools.

What are the main challenges a training kitchen manager faces when balancing staff development with daily kitchen operations?

A Training Kitchen Manager often juggles the dual responsibilities of ensuring efficient kitchen operations while also mentoring and training staff. Balancing these tasks can be challenging, especially during peak service hours when productivity and quality must be maintained. The role requires strong time management skills to schedule training sessions without compromising service standards. Successful managers foster a supportive learning environment by integrating coaching moments into daily routines and collaborating closely with chefs, line cooks, and front-of-house managers to align training goals with operational needs.

What are the key skills and qualifications needed to thrive as a training kitchen manager, and why are they important?

To excel as a Training Kitchen Manager, you need strong culinary expertise, leadership experience, and typically a degree in culinary arts or hospitality management. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are commonly required. Outstanding communication, organizational skills, and the ability to mentor and motivate team members set top performers apart. These skills ensure efficient kitchen operations, high-quality training for staff, and adherence to safety and quality standards.

What is the difference between Training Kitchen Manager vs Culinary Instructor?

AspectTraining Kitchen ManagerCulinary Instructor
CredentialsFood safety certifications, culinary experienceCooking certifications, teaching credentials
Work EnvironmentCommercial kitchens, training facilitiesClassrooms, training centers, culinary schools
Employer & IndustryHospitality, culinary training programsEducational institutions, culinary schools

The Training Kitchen Manager oversees kitchen operations, staff, and training programs in a commercial or training setting. In contrast, a Culinary Instructor primarily focuses on teaching culinary skills to students in classrooms or training centers. While both roles require culinary expertise and certifications, the Training Kitchen Manager emphasizes operational management, whereas the Culinary Instructor centers on education and skill development.

What job categories do people searching Training Kitchen Manager jobs in Berkeley, CA look for?

The top searched job categories for Training Kitchen Manager jobs in Berkeley, CA are:

What cities near Berkeley, CA are hiring for Training Kitchen Manager jobs?

Cities near Berkeley, CA with the most Training Kitchen Manager job openings:

Training Kitchen Manager jobs near you
Infographic showing various Training Kitchen Manager job openings in Berkeley, CA as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 20% Part Time, and 1% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $63,300 per year, or $30.4 per hour.

Restaurant Chef / Executive Kitchen Manager

Urban Plates

Pleasant Hill, CA • On-site

$78K - $96K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Key responsibilities

  • Manage all culinary operations in the restaurant, ensuring food quality and performance standards are met.

  • Oversee the kitchen team, including training, developing, and managing Team Members such as Prep and Line Cooks, Sous Chefs, and Jr. Sous Chefs.

  • Coordinate with the General Manager, Regional Chef, and Area Director to ensure smooth communication and operational efficiency.

Urban Plates rating

6.0

Company rating: 6.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.
Executive Kitchen Manager/ Chef
Urban Plates Restaurants
60 Crescent Dr B, Pleasant Hill, CA 94523
Pay:
$78000 - $96000 based on experience, inclusive of bonus. Total potential annual earnings up to $100000 plus based on performance and a very achievable bonus plan.
Benefits
  • Competitive pay plus bonus
  • Realistic and achievable bonus plan where bonus is paid out monthly and quarterly
  • Exceptional work-life balance with no late nights and two days off per week
  • Paid time off
  • Best-in-class 9-week paid management training program in one of our certified training restaurants
  • Monthly cell phone/ internet allowance
  • Free meal during your workday
  • 75% off meals when not working
  • New Urban Plates Health & Wellness Plan for all Team Members for $12 per month offering healthcare and wellness services inclusive of 24/7 Virtual Doc, Counseling Services, Vision and Dental Discounts, Hearing Care, etc.
  • Major Benefits include
      • Health/ Medical (HMO and PPO options)
      • Dental insurance
      • Vision Insurance
      • Life insurance & AD&D insurance
      • Supplemental Life insurance & AD&D insurance
      • Basic long-term disability
      • Employee Assistance Program (EAP)
      • Accident and hospital indemnity insurance
      • Flexible spending account
      • Pet insurance
      • 401k Plan- for those who qualify
  • Opportunities for advancement and Career Development Programs
  • Access to our UPLift Emergency Grant Program

Position - Executive Kitchen Manager/ Chef
The Chef position is responsible for management of all culinary operations in the restaurant. The Chef oversees the restaurant's kitchen by ensuring excellent food quality, managing Team Member performance, and communicating and coordinating with the General Manager, Regional Chef and/or Area Director. The Chef must use excellent professional judgment in carrying out duties.
Skills and Qualifications -
  • Experience cooking from scratch with fresh, quality ingredients.
  • Experience managing Cost of Goods and inventory management.
  • Experience leading and developing BOH Team Members including Prep and Line Cooks, Sous Chefs, and Jr. Sous Chefs.
  • Experience with state-of-the-art kitchens, with top-of-the-line equipment (Rational Ovens, blast chillers, Kitchen Display System, Date Code Genie, and systems/ processes and technology platforms (CTuit, Learning Management System, HRIS (Dayforce), and POS system (Brink)).

What We Offer
  • Join a company that values your performance and invests in your growth, offering you not just a job, but a rewarding, long-term career path. With us, you'll have access to outstanding benefits, professional training, and leadership development programs to help you thrive now and in the future.
  • In addition to your base pay you will have the opportunity to make additional earnings from our generous and achievable bonus plan -
  • Gain access to our best-in-class, company-paid Management Training Program in a certified training restaurant that includes restaurant Front-of-House (FOH), Back-of-House (BOH), and Management training, plus on-going training programs and development plans designed to help you grow, excel, and advance in your career with us.

If any of this sounds like the opportunity you're looking for, then you owe it to yourself to explore a management career with Urban Plates.
More about Urban Plates
Urban Plates started in 2011 in Del Mar, CA. Two food industry veterans were tired of the compromises they had to make when eating out. They couldn't find what they were looking for, so they created Urban Plates. We welcome one and all to our table, where craveable food is cooked from scratch with quality ingredients, sustainably grown, ethically treated, and made to order at prices that won't break the bank. Our secret? There isn't one. We're fueled by the power of real food and a passion to change the way the world eats, one plate at a time. It's a movement so easy to join, you can do it by lifting a fork. If you're ready to make a difference doing something that matters, surrounded by talented people in a culture that cares, apply to join our Team. Everyone deserves to eat this good.
Urban Plates now has 22 locations throughout California.
https://www.youtube.com/watch?v=GeFzq3kKrFU
The 'fine print'
Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act.
Urban Plates LLC is an Equal Opportunity Employer and does not discriminate in employment on the basis of race, color, religion, creed, national origin, ancestry, sex/gender (including pregnancy, childbirth, breastfeeding/lactation, and related medical conditions), age, disability, genetic information, sexual orientation, gender identity or expression, citizenship status, military/veteran status, and any other characteristic under applicable federal, state, or local law.
Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist in the hiring process and to qualified individuals with disabilities in the performance of essential job functions, as required by federal, state, and local law. A reasonable effort is also made to accommodate the religious needs of employees. Any individual seeking modification/accommodation to apply for Employment or to participate in the application/interview process should contact Human Resources.
Apply Today!
Urban Plates LLC is an Equal Opportunity Employer.

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