Kitchen Manager
$900 - $1.0K/wk
Supervise kitchen staff, providing training and support to foster a positive work environment ... Manage inventory levels and order supplies as needed. * Prepare and manage kitchen budgets and ...
Quick apply
Kitchen Manager
$900 - $1.0K/wk
Supervise kitchen staff, providing training and support to foster a positive work environment ... Manage inventory levels and order supplies as needed. * Prepare and manage kitchen budgets and ...
Kitchen Manager
$57K - $60K/yr
Training and development of kitchen staff * Working closely with the General Manager to ensure a unified approach to restaurant management The successful candidate will be expected to work between 45 ...
Quick apply
Kitchen Manager
$57K - $60K/yr
Training and development of kitchen staff * Working closely with the General Manager to ensure a unified approach to restaurant management The successful candidate will be expected to work between 45 ...
Kitchen Manager
$57K - $60K/yr
Training and development of kitchen staff * Working closely with the General Manager to ensure a unified approach to restaurant management The successful candidate will be expected to work between 45 ...
Quick apply
Kitchen Manager
$57K - $60K/yr
Training and development of kitchen staff * Working closely with the General Manager to ensure a unified approach to restaurant management The successful candidate will be expected to work between 45 ...
Kitchen Manager
$50K - $60K/yr
Team Leadership & Training: Hire, train, and manage kitchen staff to ensure a high-performing team * Food Quality & Consistency: Oversee food preparation, cooking, and presentation to meet restaurant ...
Quick apply
Kitchen Manager
$50K - $60K/yr
Team Leadership & Training: Hire, train, and manage kitchen staff to ensure a high-performing team * Food Quality & Consistency: Oversee food preparation, cooking, and presentation to meet restaurant ...
Kitchen Manager
Festus, MO · On-site
$900 - $1.0K/wk
Supervise kitchen staff, providing training and support to foster a positive work environment ... Manage inventory levels and order supplies as needed. * Prepare and manage kitchen budgets and ...
Quick apply
Kitchen Manager
Festus, MO · On-site
$900 - $1.0K/wk
Supervise kitchen staff, providing training and support to foster a positive work environment ... Manage inventory levels and order supplies as needed. * Prepare and manage kitchen budgets and ...
Kitchen Manager
Cottleville, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Cottleville, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Branson, MO · On-site
We're looking for a Kitchen Manager who can run a tight ship while keeping the vibe fun, the ... Extensive and well-rounded training program * Continued career development and growth opportunities
Kitchen Manager
Branson, MO · On-site
We're looking for a Kitchen Manager who can run a tight ship while keeping the vibe fun, the ... Extensive and well-rounded training program * Continued career development and growth opportunities
Kitchen Manager
Saint Louis, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Saint Louis, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Ballwin, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Ballwin, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Chesterfield, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Chesterfield, MO · On-site
Chef/Kitchen Manager REPORTS TO: Brand Operations Manager SUPERVISES: Assistant Kitchen Manager ... Hiring, training, and developing the BOH team, which consists of 15-25 team members Flawless shift ...
Kitchen Manager
Kansas City, MO · On-site
$15 - $16/hr
The person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. Duties/Responsibilities: * Prepares ...
Kitchen Manager
Kansas City, MO · On-site
$15 - $16/hr
The person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. Duties/Responsibilities: * Prepares ...
Kitchen Manager
Branson, MO · On-site
We're looking for a Kitchen Manager who can run a tight ship while keeping the vibe fun, the ... Extensive and well-rounded training program * Continued career development and growth opportunities
Kitchen Manager
Branson, MO · On-site
We're looking for a Kitchen Manager who can run a tight ship while keeping the vibe fun, the ... Extensive and well-rounded training program * Continued career development and growth opportunities
Kitchen Manager
Springfield, MO · On-site
Kitchen Manager Department: Operations Section: Back of the House Supervisor: General Manager ... Conduct training on and implement any new standards, recipes or system changes when they are ...
Kitchen Manager
Springfield, MO · On-site
Kitchen Manager Department: Operations Section: Back of the House Supervisor: General Manager ... Conduct training on and implement any new standards, recipes or system changes when they are ...
Kitchen Manager
Kansas City, MO · On-site
$15 - $16/hr
The person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. Duties/Responsibilities: * Prepares ...
Kitchen Manager
Kansas City, MO · On-site
$15 - $16/hr
The person hired will be placed in the Kitchen Leader role while in training with the expectation of graduating into the Kitchen Manager role following training. Duties/Responsibilities: * Prepares ...
Kitchen Manager
Branson, MO · On-site
$60K - $75K/hr
Kitchen Manager Department: Operations Section: Back of the House Supervisor: General Manager ... Conduct training on and implement any new standards, recipes or system changes when they are ...
Kitchen Manager
Branson, MO · On-site
$60K - $75K/hr
Kitchen Manager Department: Operations Section: Back of the House Supervisor: General Manager ... Conduct training on and implement any new standards, recipes or system changes when they are ...
Kitchen Manager
Steelville, MO · On-site
Management related experience is preferred but Kitchen Management experience is required. We are a ... Recognizing, motivating, coaching and training all team members in order to achieve operational ...
Quick apply
Kitchen Manager
Steelville, MO · On-site
Management related experience is preferred but Kitchen Management experience is required. We are a ... Recognizing, motivating, coaching and training all team members in order to achieve operational ...
Kitchen Manager
Saint Louis, MO · On-site
Culinary training or degree preferred * Minimum of two (2) years of kitchen leadership or ... Ability to manage inventory, ordering, and food cost controls * Strong organizational ...
Quick apply
Kitchen Manager
Saint Louis, MO · On-site
Culinary training or degree preferred * Minimum of two (2) years of kitchen leadership or ... Ability to manage inventory, ordering, and food cost controls * Strong organizational ...
Kitchen Manager
Branson, MO · On-site
Manages staffing levels and shift assignments; assisting in hiring and training BOH employees. * Keeps kitchen, dish, and storage areas clean and organized. * Checks and balances product inventory ...
Kitchen Manager
Branson, MO · On-site
Manages staffing levels and shift assignments; assisting in hiring and training BOH employees. * Keeps kitchen, dish, and storage areas clean and organized. * Checks and balances product inventory ...
Training Kitchen Manager information
What is a training kitchen manager?
Training Kitchen Managers are professionals responsible for overseeing kitchen operations while also providing training and guidance to kitchen staff. They develop and implement training programs to ensure all team members follow food safety, preparation, and presentation standards. In addition to managing daily kitchen activities, they monitor staff performance, mentor new hires, and help maintain high-quality food service. Their role is essential for maintaining consistency and efficiency in food preparation and service within restaurants, hotels, or culinary schools.
What are the main challenges a training kitchen manager faces when balancing staff development with daily kitchen operations?
A Training Kitchen Manager often juggles the dual responsibilities of ensuring efficient kitchen operations while also mentoring and training staff. Balancing these tasks can be challenging, especially during peak service hours when productivity and quality must be maintained. The role requires strong time management skills to schedule training sessions without compromising service standards. Successful managers foster a supportive learning environment by integrating coaching moments into daily routines and collaborating closely with chefs, line cooks, and front-of-house managers to align training goals with operational needs.
What are the key skills and qualifications needed to thrive as a training kitchen manager, and why are they important?
To excel as a Training Kitchen Manager, you need strong culinary expertise, leadership experience, and typically a degree in culinary arts or hospitality management. Familiarity with kitchen management software, inventory systems, and food safety certifications like ServSafe are commonly required. Outstanding communication, organizational skills, and the ability to mentor and motivate team members set top performers apart. These skills ensure efficient kitchen operations, high-quality training for staff, and adherence to safety and quality standards.
What is the difference between Training Kitchen Manager vs Culinary Instructor?
| Aspect | Training Kitchen Manager | Culinary Instructor |
|---|---|---|
| Credentials | Food safety certifications, culinary experience | Cooking certifications, teaching credentials |
| Work Environment | Commercial kitchens, training facilities | Classrooms, training centers, culinary schools |
| Employer & Industry | Hospitality, culinary training programs | Educational institutions, culinary schools |
The Training Kitchen Manager oversees kitchen operations, staff, and training programs in a commercial or training setting. In contrast, a Culinary Instructor primarily focuses on teaching culinary skills to students in classrooms or training centers. While both roles require culinary expertise and certifications, the Training Kitchen Manager emphasizes operational management, whereas the Culinary Instructor centers on education and skill development.
What are popular job titles related to Training Kitchen Manager jobs in Missouri?
For Training Kitchen Manager jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Training Kitchen Manager jobs in Missouri look for?
The top searched job categories for Training Kitchen Manager jobs in Missouri are:
What cities in Missouri are hiring for Training Kitchen Manager jobs?
Cities in Missouri with the most Training Kitchen Manager job openings:
$900 - $1.0K/wk
Full-time
Re-posted 11 days ago
Job description
Kitchen Manager - Full Time
Crispy Edges Eats and Shakes | 700 Collins Dr
Join the dynamic team at Crispy Edges Eats and Shakes as a Kitchen Manager, where you'll lead our fast-paced kitchen in creating delicious meals and shakes that our customers love. In this role, you will oversee kitchen operations, ensuring that our culinary team delivers top-notch service in a vibrant and energetic environment. If you have a passion for food and leadership, this is the perfect opportunity to grow your career in the hospitality industry.
Key Responsibilities
- Kitchen Operations
- Manage daily kitchen operations to ensure efficiency and quality.
- Supervise kitchen staff, providing training and support to foster a positive work environment.
- Ensure all food safety and sanitation standards are met.
- Food Preparation
- Oversee food preparation and presentation to maintain high standards.
- Collaborate with chefs to develop new menu items and optimize existing offerings.
- Team Leadership
- Lead by example, promoting teamwork and a strong work ethic.
- Conduct performance reviews and provide constructive feedback to team members.
- Administrative Responsibilities
- Manage inventory levels and order supplies as needed.
- Prepare and manage kitchen budgets and labor costs.
Requirements
- Proven experience as a Kitchen Manager or similar role in a full-service restaurant.
- Strong leadership and communication skills.
- In-depth knowledge of food safety regulations and best practices.
- Ability to thrive in a fast-paced kitchen environment.
- Flexibility to work evenings, weekends, and holidays as needed.
Schedule
This is a full-time position with varying shifts, including evenings and weekends.
Why You'll Love Working Here
- Competitive salary and opportunities for overtime.
- Supportive and friendly team environment.
- Opportunities for career growth and advancement in the hospitality industry.
- Employee discounts on our delicious menu items.
Join the Team
If you're ready to take your culinary career to the next level and be part of an exciting team at Crispy Edges Eats and Shakes, we encourage you to apply today!