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Trainee Bottling Line Operator Jobs (NOW HIRING)

The Bottling Line Operator supports daily bottling operations by setting up, operating, monitoring, and cleaning equipment on the winery bottling lines. This role ensures efficient production while ...

Bottling Line Operator

Cockeysville, MD · On-site

$18.50 - $20/hr

Machine Operator The machine operator operates and monitors a production bottling line to ensure products are accurately filled, labeled, packaged, and prepared for storage or shipment. This role ...

New

Job Summary Under limited supervision, performs line productions and production duties following ... bottling department. * May also keep records on number of items or cartons shipped from the ...

Job Summary Under limited supervision, performs line productions and production duties following ... bottling department. * May also keep records on number of items or cartons shipped from the ...

Production Line Operator

Harrisburg, NC · On-site

$15.50 - $18.25/hr

Description The bottling line/warehouse operator primarily assists with packout on the bottling line and with some warehouse responsibilities. Bottling line responsibilities include maintaining ...

BOTTLING OPERATOR

Somerset, NJ · On-site

$17.75 - $21.50/hr

Assist the Lead Operator in the setup, operation, and monitoring of assigned bottling lines ... Perform line clearance activities and cleaning procedures before, during, and after production runs ...

While doing so, observes the department's standard operating procedures, safety practices and wine ... bottling line changeovers, adjustments, and synchronization. • Apply technical skills to ...

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Trainee Bottling Line Operator information

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$25.5K

$43.5K

$63.5K

How much do trainee bottling line operator jobs pay per year?

As of Jul 23, 2026, the average yearly pay for trainee bottling line operator in the United States is $43,530.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $51,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Trainee Bottling Line Operators, and how can they be addressed?

Trainee Bottling Line Operators often encounter challenges such as maintaining consistent product quality, troubleshooting machinery issues, and keeping up with the fast-paced production schedule. To address these challenges, it's important to pay close attention to detail, follow safety and quality protocols, and communicate effectively with team members and supervisors. Regular training and seeking guidance from experienced operators can also help new trainees build confidence and develop the technical skills needed for success.

What are Trainee Bottling Line Operators?

Trainee Bottling Line Operators are entry-level workers who assist in the operation of machinery that bottles beverages or other liquid products in a manufacturing facility. Their responsibilities typically include monitoring equipment, ensuring bottles are filled and sealed correctly, performing basic maintenance, and maintaining cleanliness in their work area. Trainees receive on-the-job training to learn safety protocols, quality control standards, and efficient production techniques. This role is often a stepping stone to more advanced positions in production or manufacturing.

What is the difference between Trainee Bottling Line Operator vs Bottling Line Operator?

AspectTrainee Bottling Line OperatorBottling Line Operator
CredentialsMinimal; on-the-job trainingTypically requires experience or certification
Work EnvironmentTraining setting, supervisedFull production line environment
Job ResponsibilitiesAssisting, learning, basic tasksOperating, monitoring, troubleshooting
Employer UsageEntry-level, training phaseFull-time, experienced role

The main difference is that a Trainee Bottling Line Operator is in a learning phase, focusing on training and assisting, while a Bottling Line Operator is an experienced worker responsible for running the production line independently.

What are the key skills and qualifications needed to thrive as a Trainee Bottling Line Operator, and why are they important?

To thrive as a Trainee Bottling Line Operator, you need basic mechanical aptitude, attention to detail, and a high school diploma or equivalent. Familiarity with automated machinery, conveyor systems, and quality control tools is often required, with on-the-job training or certifications in safety procedures being advantageous. Reliability, teamwork, and strong communication skills help you excel in fast-paced production environments. These skills ensure smooth operations, minimize downtime, and maintain product quality and safety standards.
What cities are hiring for Trainee Bottling Line Operator jobs? Cities with the most Trainee Bottling Line Operator job openings:
What are the most commonly searched types of Bottling Line Operator jobs? The most popular types of Bottling Line Operator jobs are:
What states have the most Trainee Bottling Line Operator jobs? States with the most job openings for Trainee Bottling Line Operator jobs include:
Bottling Line Operator

Bottling Line Operator

Oliver Winery

Bloomington, IN • On-site

Other

This job post has expired today. Applications are no longer accepted.


Oliver Winery rating

8.9

Company rating: 8.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

14th of 401 rated food and drinks producers


Job description

Description

Love wine and winning? Join one of the top wineries in the U.S.!


Oliver Winery, ranked among the Top 30 Wineries in the U.S. and home to the #2 Best Tasting Room is on the hunt for a Bottling Line Operator! This is your chance to join a nationally recognized brand that's crafting more than just great wine, we're crafting unforgettable experiences.

The Bottling Line Operator supports daily bottling operations by setting up, operating, monitoring, and cleaning equipment on the winery bottling lines. This role ensures efficient production while maintaining high standards for quality, safety, and sanitation.


ESSENTIAL FUNCTIONS & RESPONSIBILITIES:

Assist with the setup, operation, and breakdown of bottling lines.

Perform cleaning and sanitization of equipment and work areas in accordance with company procedures.

Operate assigned bottling line equipment, which may include:

o Forklift

o Labeler

o Palletizer

o Capsular

o Case Packer

o Carton Sealer

o Carton Labeler

o Depalletizer

Support preventive maintenance activities, basic troubleshooting, and timely reporting of equipment issues.

Monitor product quality and ensure adherence to quality assurance standards throughout production.

Complete assigned winemaking work orders as needed, including tank cleaning, filtration, and wine transfers.

Follow all safety, GMP, and sanitation requirements.

Perform additional duties as assigned by management.

Requirements

QUALIFICATIONS & REQUIREMENTS:

High School Diploma or equivalent required.

Ability to stand and walk for extended periods.

Ability to frequently lift 50 or more lbs. or more.

Valid driver's license and eligibility to be insured on company vehicles.

  • Ability to work effectively both independently and in a team environment.
  • Strong attention to detail and organizational skills.
  • Interest in wine and winemaking preferred.

CORE COMPETENCIES:

  • Attention to detail and accuracy in task execution.
  • Initiative and a proactive, motivated work ethic.
  • Ability to follow work orders and instructions precisely.
  • Willingness to learn and develop new skills.
  • Openness to feedback and ability to apply constructive direction.
  • Strong interpersonal and communication skills.
  • Accountability and ownership of responsibilities and deadlines.
  • Commitment to continuous improvement and operational excellence.

COMPANY EXPECTATIONS:

All employees are expected to:

Contribute to a positive and respectful work environment.

Remain engaged and perform to the best of their ability each day.

Demonstrate company values: Respect People, Expect Quality, Think Differently, Get Stuff Done.

PHYSICAL DEMANDS & WORK ENVIRONMENT:

This position operates in a winery/production environment and requires prolonged standing, walking, lifting, and occasional climbing ladders. The employee may be exposed to moving mechanical parts, elevated work areas, fumes, airborne particles, cleaning chemicals, and varying outside weather conditions.

PERFORMANCE STANDARDS:

Annual performance review conducted by Management.

Annual goals to be determined collaboratively with Supervisors.

TYPICAL SCHEDULE:

This is a full-time position. Typical schedule is Monday through Friday, with shifts generally between 7:30am-4:30pm. Hours may vary based on seasonal production demands.


FLSA CLASSIFICATION: Non-Exempt


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This document is confidential and contains proprietary information and intellectual property of

Oliver Winery, Inc. Disclosure, copying, distribution or use of this document and

the information contained therein is strictly prohibited.

2025 OLIVER WINERY & VINEYARDS, BLOOMINGTON, IN 47404 | OLIVER IS A REGISTERED TRADEMARK OF OLIVER WINE COMPANY, INC. EOE.


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