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Toppings Jobs in California (NOW HIRING)

Cook

Gilroy, CA

$14.75 - $19.75/hr

Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers and onions. * Monitoring the temperature of the pizza ovens as well as cooking times. * Cleaning workstations before and ...

Cook

San Jose, CA

$16.25 - $21.75/hr

Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers and onions. * Monitoring the temperature of the pizza ovens as well as cooking times. * Cleaning workstations before and ...

Cashier

Manhattan Beach, CA

$12.50 - $17/hr

Basic team members scoop ice cream, add toppings, and present the completed desserts to the waiting customers, Among sanitation and maintenance duties. Cashiers operate the registers and handle ...

Cashier

Manhattan Beach, CA · On-site

$15.50/hr

Basic team members scoop ice cream, add toppings, and present the completed desserts to the waiting customers, Among sanitation and maintenance duties. Cashiers operate the registers and handle ...

Our employees are much like our toppings. They're all different, but come together to make the ultimate pizza! Will you be the pepperoni or the banana pepper to our team? Part time & full time ...

Our employees are much like our toppings. They're all different, but come together to make the ultimate pizza! Will you be the pepperoni or the banana pepper to our team? Part time & full time ...

Our employees are much like our toppings. They're all different, but come together to make the ultimate pizza! Will you be the pepperoni or the banana pepper to our team? Part time & full time ...

Line Cook

Sunnyvale, CA · On-site

$21 - $26/hr

Slice, chop and portion vegetables, proteins and toppings for the line * Prepare sauces, dips and spreads * Fry falafel balls and other fried items to order using proper equipment and safety ...

Manager/ Supervisor

Eagle Rock, CA · On-site

$20 - $28/hr

The responsibilities include opening pizza dough, preparing & cooking ingredients to be used as toppings, expediting, operating, line work, closing & opening duties, and sanitation. E-mail your ...

Manager/ Supervisor

Eagle Rock, CA · On-site

$20 - $28/hr

The responsibilities include opening pizza dough, preparing & cooking ingredients to be used as toppings, expediting, operating, line work, closing & opening duties, and sanitation. E-mail your ...

Bakery chef

Whittier, CA · On-site

$17 - $20/hr

Decorating products with glazes, icings, and toppings to enhance visual appeal. * Operations : Managing inventory, ordering supplies, and maintaining a clean, sanitized workspace in compliance with ...

Bakery chef

Whittier, CA · On-site

$17 - $20/hr

Decorating products with glazes, icings, and toppings to enhance visual appeal. * Operations : Managing inventory, ordering supplies, and maintaining a clean, sanitized workspace in compliance with ...

BOBARISTA AND KITCHEN STAFF

Anaheim, CA · On-site

$16.50 - $18/hr

Prepare teas and toppings according to recipes * Communicate efficiently with the storefront team to ensure consistent product supply * Clean and maintain all kitchen equipment (teapots, stencils ...

Our employees are much like our toppings. They're all different, but come together to make the ultimate pizza! Will you be the pepperoni or the banana pepper to our team? Part time & full time ...

Our employees are much like our toppings. They're all different, but come together to make the ultimate pizza! Will you be the pepperoni or the banana pepper to our team? Part time & full time ...

Showing results 21-40

Toppings information

See California salary details

$9

$14

$18

How much do toppings jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for toppings in California is $14.60, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.35 per hour, depending on experience, location, and employer.

What is a toppings?

A Toppings job typically involves adding and arranging toppings on food items such as pizzas, sandwiches, or desserts. Responsibilities may include measuring portions, ensuring even distribution, and maintaining ingredient quality. This role requires attention to detail, speed, and adherence to food safety guidelines. Employees in this position often work in restaurants, pizzerias, or food production settings.

What are the typical responsibilities of a toppings associate during a shift?

As a Toppings associate, you can expect to prepare and assemble various toppings for menu items, ensure fresh and accurate ingredient portions, and maintain cleanliness at your workstation. You may also be responsible for restocking supplies, labeling and storing ingredients, and supporting the wider kitchen team during busy periods. Collaboration with cooks, kitchen staff, and sometimes customer service team members is common to maintain consistency and efficiency. This role often requires standing for long periods, handling food safely, and keeping up with a fast-paced environment. Building experience in this position is a great way to develop food service skills and advance to more specialized roles in the industry.

What are the key skills and qualifications needed to thrive in the toppings position, and why are they important?

To succeed as a Toppings associate (such as in a food production or restaurant environment), you need attention to detail, manual dexterity, and basic food safety knowledge, often with a high school diploma or equivalent. Familiarity with food preparation equipment, POS systems, and adherence to health and safety regulations is valuable. Strong teamwork, communication skills, and the ability to work efficiently under time pressure are important soft skills. These abilities ensure high-quality food presentation, safety compliance, and smooth kitchen operations in fast-paced work settings.

What are popular job titles related to Toppings jobs in California?

For Toppings jobs in California, the most frequently searched job titles are:

What cities in California are hiring for Toppings jobs?

Cities in California with the most Toppings job openings:

Infographic showing various Toppings job openings in California as of August 2026, with employment types broken down into 83% Full Time, 16% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,362 per year, or $14.6 per hour.

$14.75 - $19.75/hr

Full-time

Re-posted 12 days ago


Job description

Description

Our cook's responsibilities include but are not limited to preparing dough, sauce and salads as well as cutting or slicing various ingredients to be used as toppings. You should also be able to maintain a clean workstation at all times. You should ensure that kitchen safety protocol is properly followed. Ideally you enjoy mentoring and training.  

You will be trained to properly manage, stretch and hand toss dough. You will be expected to handle multiple food orders without compromising on quality.

Cook Responsibilities:

  • Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers and onions.
  • Monitoring the temperature of the pizza ovens as well as cooking times.
  • Cleaning workstations before and during pizza preparation.
  • Ensuring that all utensils and cooking equipment are clean before each use.
  • Managing all food order and ensuring that customers' orders are completed in a timely manner.
  • Disposing of expired or spoiled ingredients at the end of each shift.
  • Preparing pizza, salads and other food items according to company recipes.
  • Storing excess food at the correct temperature in order to avoid spoilage.
  • Ensuring that food portions and food presentation meet company standards.
  • Monitoring supplies and re-stocking as needed.
  • Ensuring that cooking utensils are clean before each use.
  • Cleaning and sterilizing food preparation areas.
  • Assisting other cooks to ensure that food orders are completed in a timely manner.
  • Efficiently resolving problems with customers' orders.
  • Ensuring that food health and safety regulations are followed.
  • Having a great attitude and being a team player.
  • Washing dishes.
  • Mopping, sweeping and deep cleaning to keep the restaurant clean and sanitary for our loyal customers.  

Cook Requirements:

  • A food handler's license.
  • Food preparation and food handling experience is preferred.
  • Working knowledge of proper food handling procedures.
  • The ability to follow standardized recipes.
  • The ability to work in a fast-paced environment.
  • The ability to work in a team.
  • Excellent communication skills.
  • Exceptional customer service skills.