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Toast Pos Jobs in Utah (NOW HIRING)

Familiarity with TOAST POS. * Strong communication skills and good judgment. * Ability to work independently and handle multiple tasks. * Flexible schedule including days, nights, weekends, and ...

Accurately enter orders and charges through the TOAST POS system. * Handle guest checks, payments, and billing with care and accuracy. * Support the restaurant team with food service, hosting, and ...

Server

Moab, UT · On-site

TOAST POS experience. * Demonstrate effective verbal and written communication skills. * Be able to use good judgement, work independently in a multi-task position. * Must be able to work a flexible ...

Server

Moab, UT · On-site

TOAST POS experience preferred. * Excellent communication and people skills. * Professional, polished, and genuinely friendly. * Able to stay calm, organized, and focused when things get busy. * Good ...

TOAST POS experience. * Demonstrate effective verbal and written communication skills. * Be able to use good judgement, work independently in a multi-task position. * Must be able to work a flexible ...

Accurately take and input orders using the Toast POS system. * Deliver food and beverage items with proper fine dining etiquette and in a timely manner. * Cross-train with bartenders to provide ...

Accurately take and input orders using the Toast POS system. * Deliver food and beverage items with proper fine dining etiquette and in a timely manner. * Cross-train with bartenders to provide ...

Using the Toast POS system for entering orders and processing payments * Maintaining a safe and sanitary environment by pre-bussing and bussing tables throughout the shift. Why you will love it here:

Use the Toast POS system for entering orders and processing payments * Maintaining a safe and sanitary environment by pre-bussing and bussing tables throughout the shift. * Performs running side work ...

Using the Toast POS system for entering orders and processing payments * Maintaining a safe and sanitary environment by pre-bussing and bussing tables throughout the shift. Why you will love it here:

Use the Toast POS system for entering orders and processing payments * Maintaining a safe and sanitary environment by pre-bussing and bussing tables throughout the shift. * Performs running side work ...

Crew Member

Saint George, UT · On-site

$13 - $16/hr

... POS and double checking the customers' orders by repeating the order and asking for a name and if it's dine-in or to-go • Properly making smoothies, bowls and toast according to the tickets ...

... POS and double checking the customers' orders by repeating the order and asking for a name and if it's dine-in or to-go · Properly making smoothies, bowls and toast according to the tickets ...

We've built a reputation in SLC for providing fresh, high-quality acai bowls, panini, toast, and ... Comfortable with POS systems, scheduling software (like 7shifts or Homebase), and basic Excel/G ...

General Manager

Salt Lake City, UT · On-site

$20 - $22/hr

We've built a reputation in SLC for providing fresh, high-quality acai bowls, panini, toast, and ... Comfortable with POS systems, scheduling software (like 7shifts or Homebase), and basic Excel/G ...

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Toast Pos information

What is a Toast POS?

Toast POS is a cloud-based point-of-sale system specifically designed for restaurants and food service businesses. It offers a comprehensive suite of tools for order management, payment processing, inventory tracking, and reporting. Toast POS helps streamline restaurant operations by integrating hardware and software solutions, making it easier for staff to manage orders, payments, and customer interactions. The system is known for its user-friendly interface, customizable features, and robust support for both small eateries and large restaurant chains.

What are some common challenges faced by Toast POS support specialists and how can they be addressed?

Toast POS Support Specialists often encounter challenges such as troubleshooting complex hardware and software issues, managing high volumes of support requests during peak restaurant hours, and communicating technical solutions to non-technical users. To address these challenges, it's helpful to develop strong problem-solving skills, maintain patience under pressure, and continuously update knowledge of Toast POS features and updates. Collaboration with other support team members and clear communication with restaurant staff are also essential for delivering effective solutions and ensuring customer satisfaction.

What are the key skills and qualifications needed to thrive as a Toast POS specialist, and why are they important?

To thrive as a Toast POS Specialist, you need expertise in point-of-sale systems, troubleshooting, and customer support, often supported by experience in hospitality or IT roles. Familiarity with Toast POS software, basic networking, and relevant certifications like CompTIA IT Fundamentals can be highly beneficial. Outstanding communication, patience, and problem-solving abilities help you effectively assist clients and resolve issues promptly. These skills ensure seamless restaurant operations, customer satisfaction, and optimal use of the Toast POS platform.

What is the difference between Toast Pos vs Square Pos?

FeatureToast PosSquare Pos
Primary UseRestaurant and hospitality industryRetail, small business, and food service
Required CredentialsIndustry-specific certifications, POS trainingBasic business and POS knowledge
Work EnvironmentRestaurants, cafes, barsRetail stores, cafes, small restaurants
Industry UsageHighly used in hospitality sectorWidely used across retail and food sectors

Toast Pos is tailored for the hospitality industry, offering features optimized for restaurants and bars, such as table management and kitchen display systems. Square Pos is more versatile, serving retail and small businesses with simple, user-friendly POS solutions. While both require basic POS operation skills, Toast Pos emphasizes industry-specific certifications, whereas Square Pos focuses on ease of use for small business owners.

What are popular job titles related to Toast Pos jobs in Utah?

For Toast Pos jobs in Utah, the most frequently searched job titles are:

What cities in Utah are hiring for Toast Pos jobs?

Cities in Utah with the most Toast Pos job openings:

Infographic showing various Toast Pos job openings in Utah as of August 2026, with employment types broken down into 62% Full Time, 36% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Temporary

Medical

Re-posted 29 days ago


Job description

About The Sorrel River Ranch Experience
Sorrel River Ranch is a place where guests and staff come together through a shared love of good food, genuine connection, and the beauty of Moab. We create experiences that celebrate ranch life-fresh, locally grown ingredients, relaxing moments along the river, unforgettable adventures, and opportunities to learn and appreciate the incredible world around us.
Position Overview
Our bartenders help shape the heart of the guest experience by serving drinks and food with warmth, care, and consistency. You'll mix and present beverages, support the restaurant team, and help create a welcoming atmosphere that reflects the spirit of Sorrel.
Position Responsibilities
  • Daily bar setup including stocking beer, wine, spirits, garnishes, and supplies.
  • Fresh prep of juices, fruits, and other ingredients to ensure quality.
  • Guest service with friendly greetings, accurate orders, and well-crafted drinks.
  • Food support including serving or hosting when needed.
  • Alcohol compliance following all state, federal, and resort guidelines.
  • POS accuracy including entering orders, balancing checks, and verifying charges.
  • End-of-shift duties such as storing beverages, securing equipment, and maintaining cleanliness.
  • Attendance and flexibility to support regular operations.
  • Additional tasks as needed.

Education/Experience
  • High school diploma or equivalent preferred.
  • Bartending experience in a hotel or restaurant setting.
  • General knowledge of wine and spirits.
  • Must be at least 21 years old.
  • Experience in fine dining service standards.
  • Food Handlers and Alcohol Awareness certifications required.
  • Familiarity with TOAST POS.
  • Strong communication skills and good judgment.
  • Ability to work independently and handle multiple tasks.
  • Flexible schedule including days, nights, weekends, and holidays.

Only applicants selected for interviews will be contacted. Applicants must already have legal authorization to work in the United States. Sorrel River Ranch Resort & Spa is an Equal Opportunity Employer committed to a diverse and inclusive workplace.