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Toast Pos Jobs in California (NOW HIRING)

Lucky's Lunch Counter

Cashier

San Diego, CA

$17.75/hr

Enter orders accurately and promptly in the Toast POS system * Process cash and credit card transactions * Following proper cash handling procedures * Accurately quote wait times to customers for ...

Pacific Catch

IT Director

Walnut Creek, CA · On-site

$90K - $130K/yr

Administer and optimize the Toast POS ecosystem, including menu management, pricing, user access, permissions, and system configurations. * Platform Management: Manage third-party delivery systems ...

Pacific Catch

IT Director

Walnut Creek, CA · On-site

$90K - $130K/yr

Administer and optimize the Toast POS ecosystem, including menu management, pricing, user access, permissions, and system configurations. * Platform Management: Manage third-party delivery systems ...

Lucky's Lunch Counter

Cashier

San Diego, CA · On-site

$17.75/hr

Enter orders accurately and promptly in the Toast POS system * Process cash and credit card transactions * Following proper cash handling procedures * Accurately quote wait times to customers for ...

Lucky's Lunch Counter

Cashier

San Diego, CA · On-site

$17.75/hr

Enter orders accurately and promptly in the Toast POS system * Process cash and credit card transactions * Following proper cash handling procedures * Accurately quote wait times to customers for ...

Lucky's Lunch Counter

Cashier

San Diego, CA · On-site

$17.75/hr

Enter orders accurately and promptly in the Toast POS system * Process cash and credit card transactions * Following proper cash handling procedures * Accurately quote wait times to customers for ...

Lucky's Lunch Counter

Cashier

San Diego, CA

$17.75/hr

Enter orders accurately and promptly in the Toast POS system * Process cash and credit card transactions * Following proper cash handling procedures * Accurately quote wait times to customers for ...

Scarlett Cocktail Room

Be Seen First

Bartender - Craft Cocktail Bar

Saratoga, CA · On-site

Experience with Toast POS What We Offer: * Competitive pay (hourly + tips) * Supportive and professional work environment * Opportunity to grow and showcase your creativity If you're dedicated to ...

Scarlett Cocktail Room

Be Seen First

Bartender - Craft Cocktail Bar

Saratoga, CA · On-site

Experience with Toast POS What We Offer: * Competitive pay (hourly + tips) * Supportive and professional work environment * Opportunity to grow and showcase your creativity If you're dedicated to ...

the Chef Agency

District Manager

Los Angeles, CA

$95K - $120K/yr

Toast POS, Clover, or similar POS experience * Previous experience with P&L, forecasting, inventory, and COGs is strongly preferred * Strong critical thinking and problem-solving abilities required

Under-Study

Cashier

Saint Helena, CA

$18/hr

Accurately pack orders and operate the TOAST POS system * Complete opening and closing duties and maintain clean, organized guest-facing spaces * Anticipate guest needs and proactively offer ...

Cafe Stella

Accounting / Bookkeeper

Los Angeles, CA · On-site

$65K - $70K/yr

Reconcile daily sales in Toast. Tie out POS reports against credit card batches, cash deposits, and third-party delivery platforms. Chase variances the same week they appear, not at close. * Manage ...

New

Gus's BBQ, Inc.

Assistant General Manager

Pasadena, CA · On-site

$55 - $75/hr

Toast POS * Microsoft Office (word, excel, outlook) * CTUIT Radar Working at Bicos Hospitality means joining a family, and it's one we're always looking to expand. From our owners who go by Big ...

Farmshop Marin

Host

Larkspur, CA · On-site

$20/hr

Toast POS and OpenTable experience a plus. * Food handler certification required. * RBS (Responsible Beverage Service) certification required. * Excellent verbal/written communication and customer ...

Domenico Winery

Winetender

San Carlos, CA · On-site

$17.75/hr

Use Toast POS to accurately enter orders and process transactions * Prepare espresso and coffee beverages * Restock wine, merchandise, glassware, and service supplies throughout the shift * Maintain ...

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Showing results 21-40

All JobsToast Pos JobsToast Pos Jobs in California

Toast Pos information

What is a Toast POS?

Toast POS is a cloud-based point-of-sale system specifically designed for restaurants and food service businesses. It offers a comprehensive suite of tools for order management, payment processing, inventory tracking, and reporting. Toast POS helps streamline restaurant operations by integrating hardware and software solutions, making it easier for staff to manage orders, payments, and customer interactions. The system is known for its user-friendly interface, customizable features, and robust support for both small eateries and large restaurant chains.

What are some common challenges faced by Toast POS support specialists and how can they be addressed?

Toast POS Support Specialists often encounter challenges such as troubleshooting complex hardware and software issues, managing high volumes of support requests during peak restaurant hours, and communicating technical solutions to non-technical users. To address these challenges, it's helpful to develop strong problem-solving skills, maintain patience under pressure, and continuously update knowledge of Toast POS features and updates. Collaboration with other support team members and clear communication with restaurant staff are also essential for delivering effective solutions and ensuring customer satisfaction.

What are the key skills and qualifications needed to thrive as a Toast POS specialist, and why are they important?

To thrive as a Toast POS Specialist, you need expertise in point-of-sale systems, troubleshooting, and customer support, often supported by experience in hospitality or IT roles. Familiarity with Toast POS software, basic networking, and relevant certifications like CompTIA IT Fundamentals can be highly beneficial. Outstanding communication, patience, and problem-solving abilities help you effectively assist clients and resolve issues promptly. These skills ensure seamless restaurant operations, customer satisfaction, and optimal use of the Toast POS platform.

What is the difference between Toast Pos vs Square Pos?

FeatureToast PosSquare Pos
Primary UseRestaurant and hospitality industryRetail, small business, and food service
Required CredentialsIndustry-specific certifications, POS trainingBasic business and POS knowledge
Work EnvironmentRestaurants, cafes, barsRetail stores, cafes, small restaurants
Industry UsageHighly used in hospitality sectorWidely used across retail and food sectors

Toast Pos is tailored for the hospitality industry, offering features optimized for restaurants and bars, such as table management and kitchen display systems. Square Pos is more versatile, serving retail and small businesses with simple, user-friendly POS solutions. While both require basic POS operation skills, Toast Pos emphasizes industry-specific certifications, whereas Square Pos focuses on ease of use for small business owners.

What are popular job titles related to Toast Pos jobs in California?

For Toast Pos jobs in California, the most frequently searched job titles are:

What job categories do people searching Toast Pos jobs in California look for?

The top searched job categories for Toast Pos jobs in California are:

What cities in California are hiring for Toast Pos jobs?

Cities in California with the most Toast Pos job openings:

Toast Pos jobs near you
Infographic showing various Toast Pos job openings in California as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.

Cashier

Lucky's Lunch Counter

San Diego, CA

$17.75/hr

Full-time

Re-posted 3 days ago

Job description

JOB SUMMARY

The cashier is responsible for taking orders, processing cash and credit card transactions, and serving ordered food and drink to guests in a professional manner.  The position is also responsible for maintaining a clean and organized Restaurant and performing all other duties assigned by the management team members.

ESSENTIAL DUTIES & RESPONSIBILITIES

  • Meet all performance expectations and comply with all Company policies as set forth in the Employee Handbook including, but not limited to, all performance, attendance and conduct requirements
  • Provide exemplary customer service in a professional manner
  • Enter orders accurately and promptly in the Toast POS system
  • Process cash and credit card transactions
  • Following proper cash handling procedures
  • Accurately quote wait times to customers for their orders
  • Provide necessary cups for NA beverages as well as wine or beer upon order
  • Serve ordered food and drink items
  • Assist with packing up to go orders and handing them to customers
  • Perform instructed side work
  • Restock all to-go products at the end of each shift
  • Serve beer and alcohol in compliance of all ABC laws and policies – only if cashier is 18 years or older
  • Ensure proper set up and break down of stations before and after operating hours
  • Maximize all marketing of Restaurant, including social media
  • Complete any and all assigned cleaning duties, including stocking, organization, bussing tables and taking out the trash
  • Attend all departmental and service training seminars as requested or assigned
  • Any additional responsibilities as directed by the General Manager

SPECIFIC JOB KNOWLEDGE, SKILL, AND ABILITY

  • Ability to read, write and speak the English language to interact with customers, the public and employees
  • Good verbal communication skills
  • Ability to work under pressure and professionally deal with stressful situations during busy periods in a loud, busy and crowded environment
  • Good interpersonal skills to provide overall customer satisfaction
  • Must have extensive knowledge of food and beverage etiquette, customer relations and service standards
  • Knowledge of proper food handling requirements
  • Basic mathematical skills
  • Knowledge of daily maintenance and cleaning of Restaurant
  • Knowledge and proficiency with Toast POS system and cash handling reports
  • Must have knowledge of all required legal documents, i.e., A.B.C., Health Department, Police, City, Etc.

QUALIFICATION STANDARDS

Education

High School Diploma or GED equivalent preferred

Experience

Minimum of two years’ experience in a fast-paced restaurant/bar

Age

Must be at least 21 to meet minimum age requirement of the State of California to serve alcoholic beverages

Licenses or Certificates

Food Handlers Card

ABC Service Certification

CPR certification and/or First Aid training preferred

GROOMING

All employees must wear the proper uniform and maintain a neat, clean and well-groomed appearance in accordance with the Company’s grooming standards.  This policy is implemented in compliance with the Company’s obligations related to accommodating religious beliefs and practices, medical conditions and disabilities.   

PHYSICAL REQUIREMENTS/WORKING ENVIRONMENT

  • Must be able to work in an environment with constantly elevated temperatures
  • Must be able to work and move quickly in a tight-space environment in a safe manner without disrupting other employees
  • Must be able to lift at least 25 lbs.

OTHER

$17.75/HR + TIPS

Applicants with additional language skills preferred

Apply