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The Nutrition Group Jobs (NOW HIRING)

The Nutrition Group

Cook - Interboro School Division

Glenolden, PA · On-site

$13.25 - $17.75/hr

  • Retirement

  • PTO

The Nutrition Group's family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida ...

The Nutrition Group

Berwick Area SD - Cook

Berwick, PA · On-site

$14.25 - $18.25/hr

  • Retirement

  • PTO

The Nutrition Group's family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida ...

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How much do the nutrition group jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for the nutrition group in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

What is The Nutrition Group?

The Nutrition Group is a food service management company that specializes in providing dining and nutrition services to schools, senior centers, and other institutions. They handle everything from meal planning and preparation to food safety and nutrition education. Their services are designed to ensure that clients receive healthy, balanced meals that meet specific dietary guidelines and regulations. The company also offers support with staffing, training, and compliance with federal and state nutrition programs.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutritional science, dietetics, and health education, usually demonstrated by a relevant bachelor's degree and certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, electronic health records, and meal planning systems is often required. Strong communication, empathy, and problem-solving skills help build trust and create effective nutrition plans for clients. These abilities are crucial for promoting healthy behaviors, managing dietary needs, and ensuring client satisfaction.

What are some common challenges faced by team members working for The Nutrition Group, and how are they typically addressed?

Team members at The Nutrition Group often work in fast-paced food service environments, balancing the need for efficiency with maintaining high standards for nutrition and food safety. A common challenge is managing large meal volumes while accommodating specific dietary requirements for diverse populations. To address these challenges, The Nutrition Group provides thorough training, clear operational procedures, and strong team collaboration. Regular communication and support from supervisors help team members resolve issues quickly and ensure a positive, productive workplace.

What is the difference between The Nutrition Group vs Dietitian?

AspectThe Nutrition GroupDietitian
CredentialsTypically requires a degree in nutrition or related field; certifications varyRequires a bachelor's degree, supervised practice, and licensure or registration (e.g., RD or RDN)
Work EnvironmentHospitals, schools, healthcare facilities, community programsHospitals, clinics, private practice, public health settings
Industry UsageFood service management, nutrition consulting, healthcareMedical nutrition therapy, clinical counseling, research

While The Nutrition Group often employs nutrition professionals, a Dietitian has specific credentials and licensure, focusing more on clinical and medical nutrition. Both roles aim to improve health through nutrition, but Dietitians typically have more specialized training and legal authority in clinical settings.

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The Nutrition Group jobs near you
Infographic showing various The Nutrition Group job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 16% Part Time, and 4% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $37,823 per year, or $18.2 per hour.

Susquenita School District - Administrative Assistant - School Division

The Nutrition Group

Duncannon, PA • On-site

$17.75 - $23.75/hr

Other

Retirement, PTO

Posted 24 days ago

The Nutrition Group rating

5.5

Company rating: 5.5 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

51st of 68 rated caterers

Job description

Daylight Hours- Monday-Friday- No evenings- No Weekends- Holidays Off- PTO- 401 K
Who is The Nutrition Group?
We are a full service food and facilities management company founded in 1975. The Nutrition Group's family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, Michigan, South Carolina and Virginia.
The Nutrition Group is a people oriented company that prides itself on the long term relationships we've established with clients, customers, employees, and vendors.
About the Job:
The Nutrition Group has an open position of administrative support personnel. This position entails completing paperwork tasks and data entry for the daily operations at a K-12 School Cafeteria.
Duties to include:
  • Telephone and electronic communications
  • Payroll entry
  • Invoice submittal
  • Accurate accounting practices
  • Communications with school district officials
Qualifications:
  • Associates degree or equivalent work experience
  • At least 1 year of clerical or administrative experience
  • Excellent interpersonal and communication skills
  • Proficiency in Microsoft Office programs
  • Must obtain clearances and pass criminal background checks

The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.
The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.

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