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The Inn At Jobs in Michigan (NOW HIRING)

Cook at The Inn at Stonecliffe

Mackinac Island, MI ยท On-site

$15.25 - $19/hr

The Inn at Stonecliffe is seeking a hands on, dependable Culinary Team Members to support our culinary team at one of Mackinac Island's most distinctive resort properties. This position offers a $500 ...

Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else. Some perks of working seasonally for ...

Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else . Some perks of working seasonally for ...

IBH: Cafe Barista/ Retail Sales

Petoskey, MI ยท On-site

$15 - $17.25/hr

Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else. Some perks of working full time year ...

IBH: Cafe Baker

Petoskey, MI ยท On-site

$12.75 - $16.75/hr

Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else. Some perks of working part-time year ...

Line Cook (Vintage)

Petoskey, MI ยท On-site

$15.50 - $19.25/hr

Overview Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else. Some perks of working for the Inn at ...

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The Inn At information

What is the difference between The Inn At vs Hotel Front Desk Agent?

AspectThe Inn AtHotel Front Desk Agent
Primary RoleProvides hospitality services at a specific inn or boutique hotelHandles guest check-ins, check-outs, and customer service at a hotel
CertificationsTypically no formal certifications requiredOften requires hospitality or customer service experience, certifications are optional
Work EnvironmentSmall to medium-sized inns or boutique hotelsLarge hotels, resorts, or chains
Employer & Industry UsageUsed by independent inns and boutique hotelsCommon in hotel chains and larger hospitality establishments

While both roles involve guest services and hospitality, The Inn At typically refers to a specific inn or boutique hotel, focusing on personalized guest experiences. Hotel Front Desk Agents work in larger hotel settings, handling a higher volume of guests and administrative tasks. Understanding these differences helps job seekers find the right position based on work environment and responsibilities.

What are popular job titles related to The Inn At jobs in Michigan? For The Inn At jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching The Inn At jobs in Michigan look for? The top searched job categories for The Inn At jobs in Michigan are:
What cities in Michigan are hiring for The Inn At jobs? Cities in Michigan with the most The Inn At job openings:
Cook at The Inn at Stonecliffe

Cook at The Inn at Stonecliffe

Schulte Companies

Mackinac Island, MI โ€ข On-site

$15.25 - $19/hr

Part-time

Medical, Life, Retirement, PTO

Posted 5 days ago


Job description

The Inn at Stonecliffe is seeking a hands on, dependable Culinary Team Membersto support our culinary team at one of Mackinac Island's most distinctive resort properties. This position offers a $500 sign on bonus after 60-days of employment and a $1,250 End of Season Bonus for associates who are employed through the end of our 2026 season!

The Inn at Stonecliffe offers a guest experience rooted in historic charm, natural beauty, thoughtful service, and elevated hospitality. Located on a beautiful estate overlooking the Straits of Mackinac, the property features renovated guest rooms, cottages, dining outlets, event spaces, outdoor gathering areas, and scenic grounds that create a memorable sense of place.

As part of the Schulte Hospitality Group (SHG) portfolio, The Inn at Stonecliffe is supported by a larger hospitality organization while maintaining the individuality, character, and service culture of an independent resort. The Culinary Associate helps support the daily operation of the kitchen by assisting with basic preparation, organization, receiving, storage, sanitation, and general kitchen support. This role works closely with cooks, stewards, and culinary leadership to help ensure the kitchen is clean, stocked, organized, and ready for service.

Key Responsibilities

  • Assist with basic food preparation such as washing produce, portioning ingredients, labeling items, gathering product, and setting up prep areas
  • Keep prep areas, storage spaces, coolers, and work areas clean, organized, and properly stocked
  • Receive, rotate, label, and store food and supply deliveries
  • Support the culinary team by gathering ingredients, organizing mise en place, and restocking items during service
  • Assist with dish, trash, recycling, and general sanitation needs as assigned
  • Transport food, supplies, and equipment between kitchen, storage, and service areas
  • Follow food safety, sanitation, and workplace safety standards at all times
  • Help maintain a clean, organized, and professional back of house environment
  • Communicate product needs, storage issues, or cleanliness concerns to culinary leadership
  • Complete other culinary support tasks as assigned by leadership

Qualifications

  • Prior kitchen, food service, stewarding, or hospitality experience preferred, but not required
  • Strong work ethic and willingness to assist wherever needed
  • Ability to follow direction and work as part of a team
  • Attention to cleanliness, organization, and food safety
  • Dependable attendance and positive attitude
  • Ability to stand for extended periods
  • Ability to lift, carry, push, or pull items as needed in a kitchen environment
  • Flexible schedule, including days, evenings, weekends, and holidays as needed

About Schulte Hospitality Group

Schulte Hospitality Group is a hospitality management company with a portfolio of hotels, resorts, restaurants, and hospitality businesses across the country. At The Inn at Stonecliffe, Schulte provides operational support, resources, and leadership while allowing the property to maintain its unique identity and guest experience.

What We Offer

Opportunity to work at a distinctive resort property on Mackinac Island
Supportive team environment
Seasonal employment opportunities
Training and development
Employee focused workplace culture
Competitive pay
Housing opportunities may be available based on position and season
Access to company benefits and programs based on eligibility

Work Environment

This position works primarily in kitchen, storage, dish, and back of house areas. The role requires standing, walking, bending, lifting, carrying, and working in a fast paced hospitality environment. The Culinary Associate must be comfortable working around food, kitchen equipment, cleaning products, and changing service needs.

Benefits and Company Support

As part of Schulte Hospitality Group, eligible team members may have access to benefits such as DailyPay, telemedicine and virtual mental health care, health and life insurance options, 401k with company match, paid time off, holiday pay, paid parental leave, pet insurance, employee assistance resources, and marketplace discounts.

Specific benefit details will be reviewed during the interview process.

Equal Opportunity Statement

The Inn at Stonecliffe and Schulte Hospitality Group are Equal Opportunity Employers. We are committed to creating a respectful, inclusive, and welcoming workplace for all team members.


Schulte logo

About Schulte

Sourced by ZipRecruiter

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US

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