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Test Kitchen Jobs in High Point, NC (NOW HIRING)

Waitstaff

Randleman, NC · On-site

$13/hr

... make sure the kitchen remains clean at all times so that a high level of sanitation can be ... Must obtain a two-step tuberculin skin test (first step prior to hire and second step within two ...

... kitchen remains clean at all times so that a high level of sanitation can be maintained ... Must obtain a two-step tuberculin skin test (first step prior to hire and second step within two ...

Waitstaff

Randleman, NC · On-site

$13/hr

... kitchen remains clean at all times so that a high level of sanitation can be maintained ... Must obtain a two-step tuberculin skin test (first step prior to hire and second step within two ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

... menu/computer tests Come to work on time and prepared for your shift in proper uniform Answer ... Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining ...

Tests cooked foods through taste and smell. * Maintains established systems and training programs ... Familiarizes new employees with practices of kitchen. At Aramark, developing new skills and doing ...

Tests cooked foods through taste and smell. * Maintains established systems and training programs ... Familiarizes new employees with practices of kitchen. At Aramark, developing new skills and doing ...

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Test Kitchen information

See High Point, NC salary details

$11

$22

$35

How much do test kitchen jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for test kitchen in High Point, NC is $22.60, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $25.53 per hour, depending on experience, location, and employer.

What is a test kitchen?

A test kitchen is a professional space where chefs, food scientists, and culinary experts develop, test, and refine recipes, food products, and cooking techniques before they are released to the public. These kitchens are often used by food companies, restaurants, magazines, and appliance manufacturers to ensure quality, consistency, and safety. The work in a test kitchen involves experimenting with ingredients, adjusting cooking methods, and documenting results to create reliable and replicable recipes.

What are test kitchen jobs?

Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

What are some common challenges faced by professionals working in a test kitchen, and how can they be addressed?

Professionals in a test kitchen often face challenges such as tight deadlines for recipe development, balancing creativity with strict nutritional or cost guidelines, and ensuring recipes are reproducible at scale. Collaboration with chefs, food scientists, and marketing teams is essential, as feedback loops can be fast-paced and iterative. Staying organized, maintaining clear documentation, and being open to constructive critique can help navigate these challenges and contribute to successful product launches.

What is the difference between Test Kitchen vs Test Engineer?

AspectTest KitchenTest Engineer
Required CredentialsExperience with testing tools, basic scripting, sometimes certifications in quality assuranceEngineering degree, certifications in testing or quality assurance, technical expertise
Work EnvironmentSoftware development teams, quality assurance labs, agile environmentsDevelopment teams, R&D departments, product testing labs
Industry UsageSoftware development, DevOps, continuous integrationSoftware, hardware, manufacturing industries
Common Search/ComparisonOften compared for testing roles in software projectsCompared for technical testing and quality assurance roles

Test Kitchen is primarily a testing tool used by developers and QA teams to automate and manage testing environments, especially in software development. Test Engineer, on the other hand, is a professional role involving designing, executing, and managing testing processes. While both focus on testing, Test Kitchen is a tool, and Test Engineer is a job title requiring broader technical skills and certifications.

How do I get a job in a test kitchen?

To get a job in a test kitchen, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with recipe development and testing. Many positions require a culinary degree or related certification, along with the ability to work in a fast-paced environment and collaborate with a team.

What cities near High Point, NC are hiring for Test Kitchen jobs?

Cities near High Point, NC with the most Test Kitchen job openings:

Infographic showing various Test Kitchen job openings in High Point, NC as of August 2026, with employment types broken down into 41% Full Time, and 59% Part Time. Highlights an 100% In-person job distribution, with an average salary of $47,008 per year, or $22.6 per hour.

$13/hr

Full-time

Re-posted 23 days ago


Job description

Ensure that all residents are served foods and beverages of their choice in a professional manner and to make sure the kitchen remains clean at all times so that a high level of sanitation can be maintained.


  1. Make all beverages (i.e., coffee, tea, juices).
  2. Serve residents their food in a courteous and timely manner.
  3. Make sure tables have proper set-up items (i.e., butter, jelly, sugar, sweet-n-low, etc.).
  4. Help portion out desserts.
  5. Make sure linens are picked up by laundry after each meal, cleaned and returned for the next meal.
  6. Make sure table set-up is completed in a timely manner after each meal.
  7. Sweep and mop dining room after each meal.
  8. Wash dishes.
  9. Empty garbage daily as needed, at least once a day.
  10. Assist with stocking of pantry when groceries arrive.
  11. Keep stock room straightened and clean.
  12. Sweep and mop stockrooms regularly.
  13. Keep refrigerators neat, cleaned and wiped down daily.
  14. Make sure bins, drains under sinks, and tea and coffee service table are kept clean.
  15. Wash floor mats and trash cans on Saturday.
  16. Help maintain the self-respect, personal dignity and physical safety of each resident.
  17. Be familiar with the Adult Care Home Residents' Bill of Rights and assist residents with exercising these rights.
  18. Assure careful treatment of Adult Care Home Equipment and utilization of supplies.
  19. Be responsible for reading and adhering to all Adult Care Home and employee policies.
  20. Participate in job-related continuing education as required by ED/Administrator.
  21. Perform other duties as required by circumstances.

  1. Must be able to read, write, understand and follow directions
  2. Must have no substantiated findings on the NC Personnel Registry or Health Care Program
  3. Must have a clear SBI and DMV record and maintain them during period of employment
  4. Must be at least 16 years old
  5. Must be able to Lift, Push, or Pull minimum of 50 pounds.
  6. Must obtain a two-step tuberculin skin test (first step prior to hire and second step within two weeks of first test)
  7. Must wear slip resistant shoes while working in dietary at all times.