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Test Kitchen Jobs in Massachusetts (NOW HIRING)

Kitchen Person

Cambridge, MA ยท On-site

$16 - $18.50/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person

Cambridge, MA ยท On-site

$16 - $18.50/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person

Cambridge, MA ยท On-site

$26.97 - $28.49/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person

Cambridge, MA ยท On-site

$26.97 - $28.49/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Be Seen First

Kitchen Lead - $30-35/hr

Fitchburg, MA ยท On-site

$30 - $35/hr

Leading a small kitchen team * Maintaining speed without sacrificing quality * Ensuring every plate ... test. You'll prepare: * Filet Mignon * Salmon * One menu item Your cooking, organization ...

Kitchen Person (Floater)

Cambridge, MA ยท On-site

$15.50 - $19/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person (Floater)

Cambridge, MA ยท On-site

$15.50 - $19/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person (Floater)

Cambridge, MA ยท On-site

$15.50 - $19/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

Kitchen Person (Floater)

Cambridge, MA ยท On-site

$15.50 - $19/hr

Some proficiency with kitchen tools and equipment without restrictions. * Must be able to work ... Identity, Criminal, Drug Test, References Other Information: Emergency Status Designation:

The Kitchen Suppression Technician will be expected to meet weekly service and productivity goals ... Successful completion of a drug test and pre-employment background screening is required. MVR ...

The Kitchen Suppression Technician will be expected to meet weekly service and productivity goals ... Successful completion of a drug test and pre-employment background screening is required. MVR ...

The Kitchen Suppression Technician will be expected to meet weekly service and productivity goals ... Successful completion of a drug test and pre-employment background screening is required. MVR ...

The Kitchen Suppression Technician will be expected to meet weekly service and productivity goals ... Successful completion of a drug test and pre-employment background screening is required. MVR ...

This Organization Participates in E-Verify It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates ...

Showing results 21-40

Test Kitchen information

See Massachusetts salary details

$14

$27

$43

How much do test kitchen jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for test kitchen in Massachusetts is $27.66, according to ZipRecruiter salary data. Most workers in this role earn between $22.07 and $31.25 per hour, depending on experience, location, and employer.

What are test kitchen jobs?

Test kitchen jobs focus on the preparation and use of ingredients, particularly when trying to create a new recipe for others to follow. These positions typically involve a significant amount of culinary expertise, and you may be asked to taste and cook a wide variety of new or unfamiliar foods. Many test kitchen jobs have additional requirements based on the needs of the company. For example, test kitchens for chain restaurants need to set up a supply chain for every ingredient, so there may be limits on the types of ingredients available. Other restaurants may work with less skilled chefs, so the recipes must be written to accommodate these skill levels. Balancing the creation of good food with operational limitations is one of the most important aspects of a test kitchen job.

How do I get a job in a test kitchen?

To get a job in a test kitchen, candidates typically need relevant culinary or food science experience, strong tasting and evaluation skills, and familiarity with recipe development and testing. Many positions require a culinary degree or related certification, along with the ability to work in a fast-paced environment and collaborate with a team.

What is a test kitchen?

A test kitchen is a professional space where chefs, food scientists, and culinary experts develop, test, and refine recipes, food products, and cooking techniques before they are released to the public. These kitchens are often used by food companies, restaurants, magazines, and appliance manufacturers to ensure quality, consistency, and safety. The work in a test kitchen involves experimenting with ingredients, adjusting cooking methods, and documenting results to create reliable and replicable recipes.

What are some common challenges faced by professionals working in a test kitchen, and how can they be addressed?

Professionals in a test kitchen often face challenges such as tight deadlines for recipe development, balancing creativity with strict nutritional or cost guidelines, and ensuring recipes are reproducible at scale. Collaboration with chefs, food scientists, and marketing teams is essential, as feedback loops can be fast-paced and iterative. Staying organized, maintaining clear documentation, and being open to constructive critique can help navigate these challenges and contribute to successful product launches.

What is the difference between Test Kitchen vs Test Engineer?

AspectTest KitchenTest Engineer
Required CredentialsExperience with testing tools, basic scripting, sometimes certifications in quality assuranceEngineering degree, certifications in testing or quality assurance, technical expertise
Work EnvironmentSoftware development teams, quality assurance labs, agile environmentsDevelopment teams, R&D departments, product testing labs
Industry UsageSoftware development, DevOps, continuous integrationSoftware, hardware, manufacturing industries
Common Search/ComparisonOften compared for testing roles in software projectsCompared for technical testing and quality assurance roles

Test Kitchen is primarily a testing tool used by developers and QA teams to automate and manage testing environments, especially in software development. Test Engineer, on the other hand, is a professional role involving designing, executing, and managing testing processes. While both focus on testing, Test Kitchen is a tool, and Test Engineer is a job title requiring broader technical skills and certifications.

What are the most commonly searched types of Test Kitchen jobs in Massachusetts? The most popular types of Test Kitchen jobs in Massachusetts are:
What are popular job titles related to Test Kitchen jobs in Massachusetts? For Test Kitchen jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Test Kitchen jobs in Massachusetts look for? The top searched job categories for Test Kitchen jobs in Massachusetts are:
What cities in Massachusetts are hiring for Test Kitchen jobs? Cities in Massachusetts with the most Test Kitchen job openings:
Infographic showing various Test Kitchen job openings in Massachusetts as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,542 per year, or $27.7 per hour.

Assistant Kitchen Manager - Alltown Fresh

Global Partners LP

Plymouth, MA โ€ข On-site

$51K - $66K/yr

Full-time

Medical, Dental, Life, Retirement

Re-posted 23 days ago


Job description

Job Summary:
Alltown Fresh is looking to expand our family by adding a Sous Chef to the team! Our Sous Chef will assist the Kitchen Manager/Chef in the kitchen and beverage operations by utilizing the kitchen team.
At Global Partners, business starts with people. Since 1933, we've believed in taking care of our customers, our guests, our communities, and each other-and that belief continues to guide us.
The Global Spirit is how we work to fuel that long term commitment to success. As a Fortune 500 company with 90+ years of experience, we're proud to fuel communities-responsibly and sustainably. We show up every day with grit, passion, and purpose-anticipating needs, building lasting relationships, and creating shared value.
Job Description:
  • Ensure a pleasant shopping experience for all guests. Respond to guest complaints or inquiries.
  • Solicit guest feedback, input and information through various communication vehicles. React to information and create a plan to consistently meet the expectations of all guests.
  • Ensure the 24/7 execution of all food service programs including proper ordering, production planning, product handling and display.
  • Responsible to meet and/or exceed food service and beverage performance and profitability goals according to corporate objectives.
  • Execute food service efficiencies and ensure planograms are utilized and followed.
  • Oversee the inventory and ordering of product and supplies and ensure routine maintenance and upkeep of the food service equipment and facilities.
  • Analyze food service results and trends. Prepare action plans to leverage the store's fresh food strengths and address areas of opportunity to ensure food service profitability. execute all action plans.
  • Responsible to be an expert on all food service marketing programs, campaigns, strategies and initiatives. Educate all food service associates to be the same.
  • Assist Kitchen Manager/Chef with recruiting, hiring, training, coaching, associate engagement and performance management following the corporate training plan.
  • Ensure execution of established safety, security, quality, and store operations policies, procedures and practices.

Additional Job Description:
  • Leadership experience required, leadership experience in a food service environment preferred.
  • Must be available to work flexible hours that may include early mornings, weekends and or holidays.
  • Understanding of safe food handling and storage.
  • Must be able to perform the following physical behaviors repetitively throughout a shift: standing, walking, handling, reaching horizontally, grasping firmly, reaching above the shoulder, reaching below the waist, pushing buttons, bending, stooping, squatting, crouching.
  • Must be able to lift and carry up to 50 lbs.
  • Work in intermittent temperatures (i.e., cooler, outside, etc.,)
  • None High School Diploma or equivalent preferred.

Pay Range:
$51,000.00 - $66,000.00
The pay range for this position is outlined above. The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.
Our Commitments to You
  • Coins! We offer competitive salaries and opportunities for growth. We have an amazing Talent Development Team who create trainings for growth and job development.
  • Health & Wellness - Medical, Dental, Visions and Life Insurance. Along with additional wellness support.
  • The Road Ahead - We offer 401k and a match component!
  • Professional Development - We provide tuition reimbursement; this benefit is offered after 6 months of service.

What to Expect From the Hiring Process
We value passion and potential. Please apply if you're qualified and interested-we'd love to hear from you.
A member of our Talent Acquisition team will review your application and may connect you with the hiring manager if your experience is a strong match.
Interviews are conducted virtually and in person, depending on the role. We'll provide more details about next steps if selected to move forward.
Global Partners LP is an equal opportunity employer. We foster a company culture where ideas from all people help us grow, move and thrive. We embrace the diversity of all applicants and do not discriminate against race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status or any other basis prohibited by federal, state or local law. If you have a disability and need an accommodation to apply, please contact our recruiting department at 781-747-9675 or 781-7GP-WORK.
*Disclaimer: At Global Partners, we don't use lie detector tests for any employment decisions. We follow all the rules and regulations, so we need to let you know: In Massachusetts, it's illegal to require or administer a lie detector test as a condition of employment of continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.