ZipRecruiter

Log In

1

Temporary Staff Jobs in Raleigh, NC (NOW HIRING)

NCSU

Cook

Raleigh, NC · On-site

$13.50 - $18.25/hr

A positive motivator who enjoys guiding and directing student and temporary staff. * Reliable, punctual, and proud of the food you put out. At NC State, we culture a welcoming community of ...

UNC-Chapel Hill

Production Crew

Chapel Hill, NC · On-site

$15 - $21/hr

Posting Information Department PlayMakers Repertory - 310201 Career Area Other Posting Open Date 07/16/2026 Application Deadline 08/16/2026 Position Type Temporary Staff (SHRA) Position Title ...

UNC-Chapel Hill

Admin Support Associate

Chapel Hill, NC · On-site

$17 - $19/hr

Posting Information Department ASOD Clinical Operations - 431500 Career Area Administrative/Clerical Support Posting Open Date 08/06/2026 Application Deadline 08/16/2026 Position Type Temporary Staff ...

UNC-Chapel Hill

Research Assistant

Chapel Hill, NC · On-site

$15/hr

Posting Information Department Globl Hlth and Infect Disease - 427801 Career Area Research Professionals Posting Open Date 08/07/2026 Application Deadline 08/12/2026 Position Type Temporary Staff ...

UNC-Chapel Hill

Computational Biologist

Chapel Hill, NC · On-site

$20/hr

Posting Information Department Biology - 318200 Career Area Research Professionals Posting Open Date 08/03/2026 Application Deadline 08/06/2026 Position Type Temporary Staff (SHRA) Position Title ...

UNC-Chapel Hill

SSB Research Assistant

Chapel Hill, NC · On-site

$30/hr

Posting Information Department Carolina Population Center - 631100 Career Area Research Professionals Posting Open Date 07/30/2026 Application Deadline 08/03/2026 Position Type Temporary Staff (SHRA ...

previous pagenext page

Showing results 21-40

All JobsStaff JobsTemporary Staff JobsTemporary Staff Jobs in Raleigh, NC

Temporary Staff information

See Raleigh, NC salary details

$21.4K

$62.3K

$90.9K

How much do temporary staff jobs pay per year?

As of Aug 11, 2026, the average yearly pay for temporary staff in Raleigh, NC is $62,267.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,400.00 and $80,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a temporary staff member, and why are they important?

To succeed as a Temporary Staff member, you need adaptability, reliability, and a basic educational background, with specific qualifications varying based on the assignment. Familiarity with standard office software, communication platforms, or industry-specific tools is often required, depending on the placement. Strong time management, a positive attitude, and effective interpersonal skills help you quickly integrate and contribute to different teams. These skills and qualities enable temporary staff to efficiently support organizational needs and maintain productivity during periods of change or increased workload.

What is a temporary staff?

Temporary staff are employees hired for a limited period to meet short-term needs of an organization. They may fill in for absent employees, assist during busy periods, or work on specific projects. Temporary staff are usually employed through staffing agencies or directly by companies and typically do not receive the same benefits as permanent employees. Their contracts specify the duration of employment, which can range from a few days to several months.

What is the difference between Temporary Staff vs Contract Workers?

AspectTemporary StaffContract Workers
CredentialsVaries; often no specific certifications requiredOften requires specific certifications or skills
Work EnvironmentTypically in office, retail, or industrial settingsSimilar environments, often project-based
Employer UsageHired through staffing agencies or directly for short-term needsHired directly or through agencies for specific projects or durations

Temporary Staff and Contract Workers both fill short-term roles, but Temporary Staff are usually hired via staffing agencies for general, short-term needs without specific project focus, while Contract Workers are often hired for specialized projects requiring specific skills and certifications. Both serve to meet immediate staffing demands but differ in their employment arrangements and scope.

What types of projects or tasks are commonly assigned to temporary staff, and how do they typically integrate with the permanent team?

Temporary staff are often brought in to handle short-term projects, seasonal workloads, or to cover for employees on leave. Responsibilities may include administrative support, data entry, customer service, or assisting with special projects. Temporary staff usually work closely with permanent team members, receiving guidance and training to ensure a smooth workflow. Collaboration is key, and temporary employees are expected to quickly adapt to the team’s processes and culture, often participating in team meetings and contributing to group objectives.
What are the most commonly searched types of Staff jobs in Raleigh, NC? The most popular types of Staff jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Temporary Staff jobs? Cities near Raleigh, NC with the most Temporary Staff job openings:
Temporary Staff jobs near you
Infographic showing various Temporary Staff job openings in Raleigh, NC as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 18% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $62,267 per year, or $29.9 per hour.

Cook

NCSU

Raleigh, NC • On-site

$13.50 - $18.25/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

458th of 617 rated colleges and universities

Job description

Job Posting Information
Posting Number PG195088SP Internal Recruitment No Working Title Cook Anticipated Hiring Range $37,440 - $40,685 Work Schedule 40 hours per week; work hours may vary based on business needs; work schedule may include nights, weekends and holidays. May be required to work some overtime. Job Location Raleigh, NC Department Dining Talley About the Department
Campus Enterprises is NC State University's division of retail and hospitality organizations - NC State Dining, NC State Stores, Lonnie Poole Golf Course, NC State Student Centers (Witherspoon and Talley), and the One Card Office. Each department is dedicated to providing service excellence, value and enrichment of the student experience in support of academic success.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 10 cafes, 4 food courts and 6 dining halls, 4 markets, 1 restaurant, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 180 permanent EPS and SHRA employees.
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.

What we offer:
  • Medical, Dental, and Vision
  • Flexible Spending Account
  • Retirement Programs
  • Disability Plans
  • Life Insurance
  • Accident Plan
  • Paid Time Off and Other Leave Programs
  • 12 Holidays Each Year
  • Tuition and Academic Assistance
  • And so much more!

Attain Work-life balance with our Childcare benefits, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Essential Job Duties
Are you passionate about food, teamwork, and fueling the next generation of leaders, innovators, and thinkers? NC State Dining is looking for an energetic and reliable Cook to join our culinary team at One Earth in Talley.
In this role, you won't just be prepping food-you'll be a vital part of the campus experience, ensuring our community enjoys fresh, delicious, and safely prepared meals every day.
As a Cook, you will handle everything from recipe execution to leading station workflows. Your daily duties will include:
  • Master the Menu: Execute standard and routine recipes with precision to fulfill daily menus and keep our food stations stocked and looking great.
  • Inventory & Logistics: Requisition the products you need, and help check in, store, and move food supplies to keep production running smoothly.
  • Teamwork & Flow: Partner with front-of-house staff to coordinate a seamless flow of food from the kitchen to our guests, keeping track of food levels for timely service.
  • Tech & Data: Step up in the absence of a supervising chef by entering necessary data into our Netmenu food production system.
  • Kitchen Cleanliness: Maintain top-tier sanitation by cleaning utensils, workstations, tables, shelves, and equipment-and help delegate cleaning tasks to the back-of-house team.
  • Lead by Example: Ensure daily prep lists are completed and products are properly rotated. You'll also help assign tasks and direct the efforts of food service technicians, temporary staff, and student employees.

Who You Are
  • A team player who thrives in a fast-paced, high-energy environment.
  • Detail-oriented about food safety, cleanliness, and recipe accuracy.
  • A positive motivator who enjoys guiding and directing student and temporary staff.
  • Reliable, punctual, and proud of the food you put out.

At NC State, we culture a welcoming community of collaboration and growth. You'll enjoy a vibrant campus environment, stable scheduling, and the opportunity to grow your culinary career with a trusted university employer.
Ready to bring your passion to our kitchen? Apply today and help us keep NC State well-fed and moving forward!
Other Responsibilities
  • Model the Division's mission and values and foster a positive, cohesive workplace and congeniality among co-workers.
  • Understand the goals and culture of the organization, and understand how employees' work activities, teamwork, and customer service impact clients. Work with your supervisor and colleagues to understand these goals and the culture.
  • Adhere to all University policies, procedures, and regulations, and Division standard operating practices and protocols.
  • Due to operational needs of the NC State Dining department, an employee may be assigned to work in any NC State Dining department including, but not limited to special events.
  • Perform other duties as assigned to ensure NC State Dining business needs are met.
Qualifications
Minimum Experience/Education
Demonstrated possession of the competencies necessary to perform the work.
Some positions may require certification by the Department of Correction.
Preferred Qualifications
  • Basic culinary and knife skills, including an understanding of culinary terms and practical application.
  • Culinary experience in fine dining, fast casual, multi-unit restaurants, or college/university settings.
  • Previous team leadership experience.
  • Proficiency with computers and the ability to learn and use email.
  • Allergen awareness and training.
Required License or Certification
  • ServSafe certification or the ability to obtain within 90 days of employment, and must be maintained as a condition of employment.

Valid NC Driver's License required No Commercial Driver's License Required? No
Recruitment Dates and Special Instructions
Job Open Date 06/30/2026 Earliest Close Date---- (Positions will be posted until 5:00 PM ET on this date. Positions remaining posted after this date are still accepting applications but may close at any time.) 07/07/2026 Notice to Applicants
Include ALL relevant work experience on your application and include any employment that is mentioned in the supplemental questions in your work history. Also, any employment listed on your resume, if you submit a resume, needs to be included on your application.
Special Instructions
You may submit an optional cover letter and resume.
Position Details
Position Number 00043584 Position Type SHRA Position Classification Band Title Food Services Technician Position Classification Band Level Advanced Position Classification Salary Range $ 35,845 - $ 44,237 Salary Grade Equivalency GN03 Alternate Option
If no applicants apply who meet the required competency level and training & experience requirements, then management may consider other applicants. Salary would be determined based on competencies, equity, budget, and market considerations.
Full Time Equivalent (FTE) (1.0 = 40 hours/week) 1.00 Appointment 12 Month Recurring Mandatory Designation - Adverse Weather Mandatory - Adverse Weather Mandatory Designation - Emergency Events Non Mandatory - Emergency Event Time Limited Position No Time-Limited Appointment Length (if applicable) Department Id 471509 - Dining Talley EEO
NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.

What North Carolina State University employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

North Carolina State University logo

About North Carolina State University

Sourced by ZipRecruiter

North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

View All North Carolina State University Jobs

Apply