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Temporary Pop Up Jobs (NOW HIRING)

Connect Staffing

Cook/Server

Sparks, NV · On-site

$18 - $21/hr

Connect Staffing is hiring entry level Cook / Servers for a pop-up banquet hall serving meals to construction workers at a Data Center project in McCarran, NV. This is a temp position paying $16-$19 ...

Connect Staffing

Cook/Server (Leads)

Sparks, NV · On-site

$22 - $24/hr

Connect Staffing is hiring a Cook Server Lead for a pop-up banquet hall with a scratch kitchen serving a Data Center construction crew in McCarran, NV. This is a temp position paying $22-$24/hr. In ...

Honey Baked Ham Co. LLC

Seasonal Delivery Driver

Sarasota, FL · On-site

$18.75 - $24/hr

Arrive at HUB store to get product for Pop-Up Retail locations. * Complete Truck Assessment ... Complete temp logs to ensure product food safety standards are met. Your Track Record * Ability to ...

Connect Staffing

Cook/Server

Sparks, NV · On-site

$18 - $21/hr

Connect Staffing is hiring entry level Cook / Servers for a pop-up banquet hall serving meals to construction workers at a Data Center project in McCarran, NV. This is a temp position paying $16-$19 ...

Connect Staffing

Cook/Server (Leads)

Sparks, NV · On-site

$22 - $24/hr

Connect Staffing is hiring a Cook Server Lead for a pop-up banquet hall with a scratch kitchen serving a Data Center construction crew in McCarran, NV. This is a temp position paying $22-$24/hr. In ...

Pop-Up Talent

Roofer, Carpenter

Blue Island, IL · On-site

$18 - $24/hr

The Emergency Services Carpenter is responsible for leading and performing emergency board-up services, temporary structural repairs, and carpentry work in response to property damage caused by fire ...

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As of Sep 5, 2026, the average hourly pay for temporary pop up in the United States is $18.38, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.95 per hour, depending on experience, location, and employer.

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Temporary Pop Up jobs near you
Infographic showing various Temporary Pop Up job openings in the United States as of August 2026, with employment types broken down into 52% Full Time, 19% Part Time, 1% Temporary, and 28% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $38,238 per year, or $18.4 per hour.

Cook/Server

Connect Staffing

Sparks, NV • On-site

$18 - $21/hr

Temporary

Medical, Dental

Posted 17 days ago

Key responsibilities

  • Prepare and cook menu items from scratch using a grill, sauté station, and fryer.

  • Take guest orders and deliver food and beverages to tables.

  • Maintain cleanliness of kitchen stations, service areas, and dining areas throughout the shift.

Job description

Connect Staffing is hiring entry level Cook / Servers for a pop-up banquet hall serving meals to construction workers at a Data Center project in McCarran, NV. This is a temp position paying $16–$19/hr depending on experience. In this role, you will prepare and cook menu items from scratch using a grill, sauté station, and fryer, while also taking guest orders and delivering food and beverages to tables. This is a working kitchen environment with steady volume throughout the project.


Pay: $18–$21/hr

Schedule: Daytime shift. Evening, weekend, holiday, and overtime shifts may be required

Location: McCarran, NV 89437

Job Type: Temp 2-3 year project

Primary workplace language(s): English

Work Environment: Pop-up banquet hall / scratch kitchen serving a Data Center construction crew in a rural area


Responsibilities

  • Work both back-of-house and front-of-house in a from-scratch kitchen serving large volumes of construction workers in a banquet-style setting.
  • Operate grill, sauté station, and fryer following recipes and quality standards.
  • Wash, chop, and portion ingredients for service.
  • Maintain cleanliness of kitchen stations, service areas, and dining areas throughout the shift.
  • Follow food safety and sanitation guidelines at all times.


Minimum Requirements

  • 6+ months of recent cook, prep cook, or similar experience


Preferred Qualifications

  • Experience in catering, buffets, banquet halls, food production or restaurant kitchen environment.Experience operating a grill, sauté station, or commercial fryer.
  • Familiarity with scratch cooking and following standardized recipes.
  • Experience taking guest orders and delivering food in a restaurant or banquet setting.
  • Knowledge of food safety and sanitation practices (ServSafe or equivalent a plus).
  • Experience in high-volume or catering / banquet-style food service.
  • Previous experience in a kitchen, food service, or restaurant environment — or a strong willingness to learn (entry-level candidates welcome).
  • Ability to communicate effectively in English.
  • You may be a great fit if you've held any of these titles: Cook, Line Cook, Prep Cook, Short Order Cook, Military Mess Hall, Cruise Ship Cook.


Pre-Employment Requirements


  • Must be able to lift up to 25 lbs. frequently.
  • Must have reliable transportation.
  • Must provide and wear non-slip shoes.
  • Must pass a drug screen.
  • Must pass a background check.
  • Must be authorized to work in the U.S. (E-Verify).
  • Must be able to communicate effectively in English.


Benefits


  • Weekly pay.
  • Direct deposit / Paycard.
  • Health and dental benefits available.
  • Earn referral bonuses.


After you apply, please check your email for a short screening questionnaire from us. Candidates who complete it promptly will be reviewed faster.


See all our current openings at jobs.connectstaffing.com


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