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Temporary Mediterranean Restaurant Jobs (NOW HIRING)

Aba

Sous Chef

Austin, TX · On-site

$55K - $75K/yr

... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...

Aba

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

... Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...

Aba & Ema

Executive Sous Chef

Austin, TX · On-site

$70K - $80K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

New

Aba & Ema

Sous Chef

Austin, TX · On-site

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

New

Aba & Ema

Executive Sous Chef

Austin, TX · On-site

$70K - $80K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

New

Aba

Executive Sous Chef

Dallas, TX

$70K - $80K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

Aba

Sous Chef

Addison, TX · On-site

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

Aba & Ema

Sous Chef

Bellville, TX · On-site

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

New

Aba

Sous Chef

Dallas, TX · On-site

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

Aba

Executive Sous Chef

Dallas, TX

$70K - $80K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

Aba

Sous Chef

Dallas, TX · On-site

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

Aba & Ema

Sous Chef

Austin, TX

$65K - $75K/yr

... You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high ... Lead pre-shift meetings, line checks, temp checks, and cooler checks * Partner with the GM and chef ...

New

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How much do temporary mediterranean restaurant jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for temporary mediterranean restaurant in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.

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Cities with the most Temporary Mediterranean Restaurant job openings:

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Temporary Mediterranean Restaurant jobs near you
Infographic showing various Temporary Mediterranean Restaurant job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,176 per year, or $13.5 per hour.

Sous Chef

Austin, TX • On-site

Aba
See more jobs at Abaexternal

$55K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Key responsibilities

  • Run BOH shifts and oversee food preparation, cooking, and kitchen operations.

  • Lead pre-shift meetings, conduct line, temp, and cooler checks, and perform food tastings.

  • Partner with management to review recipes, order supplies, and monitor food quality and costs.

Job description

About US

Located on South Congress at Music Lane, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview

Aba Austin is now hiring a SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 2-3 years of sous chef experience in a full-service restaurant
  • Ability to lead and manage the kitchen staff
Salary RangeUSD $55,000.00 - USD $75,000.00 /Yr.Employment Type: FULL_TIME

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