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Temporary Kitchen Helper Jobs in Wisconsin (NOW HIRING)

HELPER COOK

Marinette, WI · On-site

$14/hr

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

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Temporary Kitchen Helper information

What do you need for a temporary kitchen?

A temporary kitchen helper typically needs basic kitchen tools such as knives, cutting boards, and cleaning supplies. Good organizational skills, the ability to follow safety protocols, and sometimes a food handler's permit are also important. The environment usually requires adaptability to different tasks and schedules.

How can I make 2000 a week working from home?

A Temporary Kitchen Helper role typically does not offer the high income needed to make $2000 a week from home, as it is an entry-level, on-site position focused on food preparation. To reach that income level remotely, individuals often pursue higher-paying roles such as freelance work, remote sales, or specialized skills in areas like programming or consulting, which may require relevant experience and certifications. Building multiple income streams or developing in-demand skills can help achieve higher weekly earnings from home.

How to find a kitchen helper?

To find a kitchen helper position, search online job boards, local classifieds, or visit restaurants and catering businesses directly to inquire about openings. Having basic cooking skills, a good work ethic, and the ability to follow safety and hygiene standards can improve your chances of securing a role.

What are Temporary Kitchen Helpers?

Temporary Kitchen Helpers are individuals hired on a short-term basis to assist with basic tasks in kitchens, such as food preparation, dishwashing, cleaning, and maintaining kitchen hygiene. Their role supports chefs and other kitchen staff during busy periods, special events, or when there are staffing shortages. Temporary Kitchen Helpers do not typically require formal culinary training, but they should be able to work quickly, follow instructions, and maintain safety and cleanliness standards. This position is common in restaurants, catering companies, hotels, and other food service establishments.

What are the key skills and qualifications needed to thrive as a Temporary Kitchen Helper, and why are they important?

To thrive as a Temporary Kitchen Helper, you need basic food preparation skills, an understanding of kitchen hygiene, and the ability to follow instructions, with a high school diploma often preferred. Familiarity with commercial kitchen equipment, food safety protocols, and sometimes a food handler's certification are typically required. Dependability, teamwork, and a strong work ethic are important soft skills that help you adapt quickly and support the kitchen staff. These skills and qualities ensure efficient kitchen operations, safe food handling, and a positive team environment.

What are the typical daily tasks and team dynamics for a Temporary Kitchen Helper?

As a Temporary Kitchen Helper, your day-to-day responsibilities often include assisting with food preparation, maintaining kitchen cleanliness, washing dishes, and organizing supplies. You'll usually work closely with chefs, cooks, and other kitchen staff, supporting them during busy meal periods and helping to ensure efficient kitchen operations. The role is fast-paced and may require flexibility to handle different tasks as needed. Teamwork and strong communication are key, as you'll be collaborating to meet tight deadlines and uphold food safety standards.

How much is the salary of a kitchen helper?

The salary of a temporary kitchen helper typically ranges from minimum wage to around $12 to $15 per hour, depending on the location, employer, and experience. Some positions may offer additional benefits or tips, especially in busy restaurant environments.
What are popular job titles related to Temporary Kitchen Helper jobs in Wisconsin? For Temporary Kitchen Helper jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Temporary Kitchen Helper jobs in Wisconsin look for? The top searched job categories for Temporary Kitchen Helper jobs in Wisconsin are:
What cities in Wisconsin are hiring for Temporary Kitchen Helper jobs? Cities in Wisconsin with the most Temporary Kitchen Helper job openings:
Infographic showing various Temporary Kitchen Helper job openings in Wisconsin as of July 2026, with employment types broken down into 10% Locum Tenens, 70% Full Time, 15% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.
HELPER COOK

$14/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,077 frontline employees who took The Breakroom Quiz

313th of 451 rated business services


Job description

  • We are hiring immediately for a part time HELPER COOK position.
  • Location: Marinette School District - 2139 Pierce Avenue, Marinette, WI 54143. Note: online applications accepted only.
  • Schedule: Part time schedule; days may vary, 8:30 am to 2:30 pm. More details upon interview.
  • Requirement: Prior cooking experience is preferred.
  • Perks: Will train!
  • Fixed Pay Rate: $14.00 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1534361.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.
Job Summary
Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Maintains food safety and sanitation standards in the preparation and kitchen areas.
Essential Duties and Responsibilities:
  • Learns to read menu to estimate food requirements. Orders food from supplier or procures it from storage.
  • Prepares and cooks food in accordance with company production records and standardized recipes.
  • Learns to adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles.
  • Helps measure and mix ingredients according to recipes using a variety of kitchen utensils and equipment.
  • Bakes, roasts, broils and steam meats, fish, vegetables and other foods under guidance. Adds seasoning to food during mixing or cooking under the instruction of others.
  • Tests food by tasting, smelling and piercing to determine that it is cooked.
  • Carves meat, portions food on serving plates, and adds gravies, sauces and garnishes to fill orders as directed.
  • Washes, peels, cuts and shreds fruits and vegetables and fruits.
  • Butchers chicken, fish and shellfish as directed.
  • Bakes bread, rolls, cakes and pastry as course of instruction permits.
  • Maintains work area and equipment. Follows principles of sanitation and safety in handling food and equipment.
  • Interacts with customers and coworkers in a courteous, efficient and friendly manner.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells K-12 maintains a drug-free workplace.

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