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Temporary Frito Lay Distribution Center Jobs (NOW HIRING)

Reporting to the Service Ops EHS Manager, this field-based role supports Frito-Lay operations by identifying, evaluating, and controlling EHS risks across Distribution Centers, Product Exchange ...

New

EHS Manager

Forks Township, PA ยท On-site

$80K - $134K/yr

Reporting to the Service Ops EHS Manager, this field-based role supports Frito-Lay operations by identifying, evaluating, and controlling EHS risks across Distribution Centers, Product Exchange ...

EHS Manager

Forks, PA ยท On-site

$80K - $134K/yr

Reporting to the Service Ops EHS Manager, this field-based role supports Frito-Lay operations by identifying, evaluating, and controlling EHS risks across Distribution Centers, Product Exchange ...

New

... distribution operations within our Frito-Lay partnership. This leader will be responsible for managing 4 Team Leads and over 50 warehouse associates while driving safety, productivity, quality ...

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Route Sales Driver

Austin, TX ยท On-site

$1.0K/wk

... Distributors in the entire world. * We are looking for a candidate who wants a long-term career ... If you have worked for PepsiCo, Coca-Cola, Frito-Lay, Snapple , or Little Debbie, this is the job ...

... distribution operations within our Frito-Lay partnership. This leader will be responsible for managing 4 Team Leads and over 50 warehouse associates while driving safety, productivity, quality ...

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Temporary Frito Lay Distribution Center information

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How much do temporary frito lay distribution center jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for temporary frito lay distribution center in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Temporary Frito Lay Distribution Center vs Warehouse Associate?

AspectTemporary Frito Lay Distribution CenterWarehouse Associate
CredentialsHigh school diploma or equivalent, possibly forklift certificationHigh school diploma or equivalent, forklift certification often preferred
Work EnvironmentFast-paced distribution center, handling product loading/unloadingWarehouse setting, inventory management, order picking
Employer & Industry UsageFrito Lay, snack food distributionVarious industries, retail, manufacturing, logistics

Both roles involve physical labor in warehouse settings, with similar credential requirements. Temporary Frito Lay Distribution Center positions focus on distributing snack products within Frito Lay's network, while Warehouse Associates may work across multiple industries. The main difference lies in the specific employer and product focus, but both roles share similar skills and certifications.

What cities are hiring for Temporary Frito Lay Distribution Center jobs? Cities with the most Temporary Frito Lay Distribution Center job openings:
What are the most commonly searched types of Frito Lay Distribution Center jobs? The most popular types of Frito Lay Distribution Center jobs are:
What states have the most Temporary Frito Lay Distribution Center jobs? States with the most job openings for Temporary Frito Lay Distribution Center jobs include:

Bilingual Food Safety & Quality Supervisor (English/Spanish)

Qual Pac Warrior Trail

Grand Prairie, TX โ€ข On-site

$50K - $58K/yr

Full-time

Re-posted 6 days ago


Job description

Bilingual Food Safety & Quality Supervisor (English/Spanish)(Frito-Lay Account)

Grand Prairie, TX

Quality Packaging (Qual Pac), a Pro Pac company, is seeking a Food Safety & Quality Supervisor to support our Frito-Lay operations in Grand Prairie, TX. This role is critical in ensuring that all food safety, quality, and regulatory standards are consistently met in a high-volume, customer-driven environment.

At Qual Pac, our employees are our most important asset. We are committed to integrity, accountability, and delivering on our promises to our customers. If you are passionate about food safety and thrive in a fast-paced production environment, we want to hear from you.


Position Summary

The Food Safety & Quality Supervisor will support and enforce all food safety, quality, and food defense programs in alignment with Frito-Lay requirements, AIB/FSNS standards, and internal policies. This role works closely with the Food Safety & Quality Manager to ensure audit readiness, regulatory compliance, and adherence to customer-specific expectations on the production floor.

HOURS: 8 am - 5 pm

Pay:ย $50,000.00 - $58,000.00 per year


Responsibilities and Essential Duties
  • Reports to the Food Safety & Quality Manager
  • Ensures compliance with Frito-Lay quality and food safety standards across all operations
  • Supports implementation and execution of Food Safety and Food Defense programs
  • Monitors production floor activities to ensure adherence to cGMPs, sanitation, and customer requirements
  • Verifies completion and documentation of the Master Cleaning Schedule (MCS)
  • Conducts routine GMP, sanitation, and internal audits to maintain audit readiness
  • Assists in maintaining AIB certification (target score 965+) and supports third-party and customer audits
  • Documents non-conformances and works with operations to implement corrective actions
  • Assists with Root Cause Analysis and follows through on Corrective/Preventive Action Plans (CAPAs)
  • Trains and reinforces food safety, GMP, and quality procedures with production staff
  • Supports and monitors chemical control and allergen control programs
  • Participates in daily production and customer-focused meetings
  • Communicates quality issues, risks, and improvements to management in a timely manner
  • Assists with safety initiatives, audits, and incident investigations
  • Ensures compliance with Sedex/social responsibility standards where applicable
  • Maintains documentation for calibration, sanitation, and inspection records
  • Performs other duties as assigned

Job Contacts
  • Internal: Production, Sanitation, Warehouse, Leadership
  • External: Frito-Lay representatives, third-party auditors

Knowledge, Skills, and Experience Required

Education:

  • High school diploma or GED required

Experience:

  • 2โ€“4 years in food manufacturing, packaging, or distribution environment
  • Experience supporting a major CPG or customer-specific program (e.g., Frito-Lay, PepsiCo, etc.) strongly preferred
  • Prior experience in quality, food safety, or lead/supervisory role preferred

Preferred Qualifications:
  • Working knowledge of AIB, GMPs, and food safety compliance standards
  • Experience preparing for and supporting customer and third-party audits
  • Familiarity with root cause analysis and corrective action processes
  • Basic knowledge of Lean Manufacturing tools
  • Strong communication skills and ability to work cross-functionally
  • Computer proficiency (MS Office, WMS, email systems)
  • Experience working with a temporary or hourly workforce
  • Bilingual (English/Spanish)ย 
  • Ability to work flexible hours, including weekends as needed
ย 

About Pro Pac and Qual Pac ย ย 
Founded in 1971, Professional Packaging Systems (Pro Pac) brings deep knowledge and expertise to provide the best packaging solutions for our customers. We serve every industry, including e-commerce, retail and wholesale food, snack, beverage, specialty manufacturing, fresh produce, hobby and craft, automotive, electronics, pet, cosmetic industries, and many more.
We are headquartered in Grand Prairie, Texas, with regional sales branches in El Paso, and Brownsville, TX; and additional contract packaging / fulfillment operations in Brookshire, TX; Charlotte, NC; and Olathe, KS.
Come join a growing group of honest, knowledgeable, and skilled professionals who are dedicated to offering superior products and services to those we serve!ย 
Visit us atย https://www.propac.com/. ย