Executive Chef
$68K - $94K/yr
The Executive Chef oversees culinary operations for the Travel Task Force team, ensuring the ... Oversee food preparation and kitchen operations in mobile or temporary kitchen settings * Ensure ...
Executive Chef
$68K - $94K/yr
The Executive Chef oversees culinary operations for the Travel Task Force team, ensuring the ... Oversee food preparation and kitchen operations in mobile or temporary kitchen settings * Ensure ...
Head Butcher
Houston, TX · On-site
$17 - $21/hr
We are currently hiring a butcher for our culinary team. The position requires the candidate to ... Logging and applying HACCP protocols by taking daily temps of coolers, proteins and maintaining ...
Quick apply
Head Butcher
Houston, TX · On-site
$17 - $21/hr
We are currently hiring a butcher for our culinary team. The position requires the candidate to ... Logging and applying HACCP protocols by taking daily temps of coolers, proteins and maintaining ...
Accounts Receivable Clerk
Houston, TX · On-site
$18.25 - $23/hr
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
Quick apply
Accounts Receivable Clerk
Houston, TX · On-site
$18.25 - $23/hr
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
Line Cook
Houston, TX · On-site
$15 - $18.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Houston, TX · On-site
$15 - $18.75/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Houston, TX · On-site
$14.75 - $18.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Houston, TX · On-site
$14.75 - $18.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Line Cook
Houston, TX · On-site
$14.75 - $18.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Quick apply
Line Cook
Houston, TX · On-site
$14.75 - $18.50/hr
Must be 18 years of age to operate kitchen equipment. * 1 yr. previous kitchen / culinary / chef ... proper food temps and following company specifications while maintaining a clean station and ...
Warehouse Manager
$75K - $80K/yr
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Quick apply
Warehouse Manager
$75K - $80K/yr
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Warehouse Manager
Katy, TX · On-site
$75K - $80K/yr
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Warehouse Manager
Katy, TX · On-site
$75K - $80K/yr
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Warehouse Manager
Katy, TX · On-site
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Warehouse Manager
Katy, TX · On-site
... Culinary, including receiving, storage, inventory, asset management, shipping, and distribution. * Lead warehouse personnel, including temporary staff, by assigning work, establishing priorities ...
Operations Supervisor
Houston, TX · On-site
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
Operations Supervisor
Houston, TX · On-site
... temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines this diverse suite of services with top talent, innovative technology, and a large ...
CHEF, SOUS (FULL TIME)
Houston, TX · On-site
$47K - $64K/yr
Culinary experience * Pay Range: $30.00 per hour to $36.00 per hour. *Internal Employee Referral ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
CHEF, SOUS (FULL TIME)
Houston, TX · On-site
$47K - $64K/yr
Culinary experience * Pay Range: $30.00 per hour to $36.00 per hour. *Internal Employee Referral ... temporary layoff. However, depending on business needs, you may be required to work year-round ...
Temporary Culinary information
See Spring, TX salary details
$9.20 - $10.70
10% of jobs
$10.70 - $12.19
9% of jobs
$12.80 is the 25th percentile. Wages below this are outliers.
$12.19 - $13.69
17% of jobs
The median wage is $14.64 / hr.
$13.69 - $15.19
23% of jobs
$16.35 is the 75th percentile. Wages above this are outliers.
$15.19 - $16.69
21% of jobs
$16.69 - $18.18
10% of jobs
$18.18 - $19.68
7% of jobs
$19.68 - $21.18
1% of jobs
$21.18 - $22.68
1% of jobs
$22.68 - $24.17
1% of jobs
$24.17 - $25.67
0% of jobs
$9
$16
$25
How much do temporary culinary jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for temporary culinary in Spring, TX is $16.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.49 per hour, depending on experience, location, and employer.
What is the difference between Temporary Culinary vs Temporary Line Cook?
| Aspect | Temporary Culinary | Temporary Line Cook |
|---|---|---|
| Credentials | Basic culinary skills, food handler permits | Basic culinary skills, food handler permits |
| Work Environment | Hotels, catering, events, restaurants | Restaurants, hotels, catering |
| Employer Usage | Event companies, hospitality agencies | Restaurants, hotels, catering services |
| Search Intent | Temporary culinary staffing, event catering jobs | Temporary line cook jobs, restaurant staffing |
Temporary Culinary roles typically involve a range of culinary tasks in various settings like events, hotels, and catering. Temporary Line Cooks focus specifically on food preparation in restaurant or hotel kitchens. Both roles require basic culinary skills and are used by hospitality employers for short-term staffing needs, but they differ mainly in scope and work environment.
What are the most commonly searched types of Culinary jobs in Spring, TX?
The most popular types of Culinary jobs in Spring, TX are:
What job categories do people searching Temporary Culinary jobs in Spring, TX look for?
The top searched job categories for Temporary Culinary jobs in Spring, TX are:
What cities near Spring, TX are hiring for Temporary Culinary jobs?
Cities near Spring, TX with the most Temporary Culinary job openings:
$68K - $94K/yr
Temporary
Re-posted 3 days ago
Job description
We are a dynamic and growing workforce solutions partner specializing in task force assignments within the hospitality industry and beyond. We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level interim and long-term support. While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home.
Join our Task Force team and bring your experience nationwide! We're looking for passionate, adaptable individuals who are eager to grow, travel, or stay local and be part of something exciting. We cover all travel expenses for qualifying roles, so all you need to bring is your talent and a great attitude.
Job Summary:
The Executive Chef oversees culinary operations for the Travel Task Force team, ensuring the preparation and delivery of high-quality meals that support traveling audit staff during extended assignments. This role ensures food service standards, health regulations, and operational efficiency are maintained across various temporary worksite locations.
Key Responsibilities:
- Plan and execute nutritious, cost-effective menus tailored to team needs, dietary restrictions, and regional availability
- Oversee food preparation and kitchen operations in mobile or temporary kitchen settings
- Ensure all food safety, sanitation, and hygiene standards are met in compliance with local regulations
- Manage food inventory, ordering, and supply logistics across different travel destinations
- Train and supervise support staff in kitchen safety, culinary techniques, and task efficiency
- Coordinate meal schedules with audit leadership to align with work timelines and team availability
- Monitor and manage food-related budgets while minimizing waste
- Continuously assess team feedback to refine meal quality, presentation, and variety
Qualifications:
- Strong leadership and team coordination skills in high-pressure environments
- Proven experience in managing kitchen operations and developing meal plans
- Thorough knowledge of food safety practices and regulatory compliance
- Ability to work independently in dynamic, mobile work environments
- Excellent organizational and time-management skills
- Effective communication skills, especially in coordinating with cross-functional teams
- Flexible and adaptable to changing locations and culinary conditions
Why Join Us?
- We pay for your travel
- Work in unique locations across the U.S.
- Gain diverse experience and expand your network
- Be part of a supportive, high-energy team that's as passionate as you are
If you're ready to elevate your career while exploring new places, we want to hear from you.
I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws. These reports may include information about my criminal history, employment, education, driving record, and other job-related data. I authorize the Company and its agents to obtain and use such reports and understand that I will receive a separate FCRA disclosure and authorization form. I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I release the Company and its agents from liability for the lawful use of this information and understand that this is not a contract of employment, and that if hired, my employment will be at-will unless otherwise stated in writing