ZipRecruiter

Log In

1

Temp Cannery Jobs (NOW HIRING)

Corto Olive Co.

Seasonal Inkjet Technician

Modesto, CA · On-site

$20.75 - $21.50/hr

This is a seasonal, temporary full-time position located on-site at our Modesto Cannery. The Seasonal Inkjet Technician supports efficient production operations by ensuring accurate product ...

Stanislaus Foods

Seasonal Inkjet Technician

Modesto, CA · On-site

$20.75 - $21.50/hr

This is a seasonal, temporary full-time position located on-site at our Modesto Cannery. The Seasonal Inkjet Technician supports efficient production operations by ensuring accurate product ...

People also search for

All JobsCannery JobsTemp Cannery Jobs

Temp Cannery information

See salary details

$17

$26

$37

How much do temp cannery jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for temp cannery in the United States is $26.50, according to ZipRecruiter salary data. Most workers in this role earn between $23.08 and $28.85 per hour, depending on experience, location, and employer.

How to make $2000 a week working from home?

A temp cannery job typically does not pay enough to reach $2000 weekly; however, increasing earnings may involve working multiple shifts, overtime, or taking on additional roles. Developing skills such as machine operation or quality control can also lead to higher-paying opportunities within the industry.

What is the 70 30 rule in hiring?

The 70/30 rule in hiring suggests that 70% of the decision should be based on skills and experience, while 30% considers personality and cultural fit. For a temp cannery job, this means evaluating both your ability to perform tasks efficiently and how well you work with the team. Balancing technical skills with teamwork can improve your chances of being hired.

What jobs pay 4000 a week without a degree?

Jobs like high-level sales positions, certain skilled trades such as commercial fishing or construction management, and specialized roles like real estate brokers can pay around $4,000 or more weekly without requiring a degree. These roles often rely on experience, skills, or licensing rather than formal education and may involve variable schedules or commission-based pay structures.

What is the difference between Temp Cannery vs Seasonal Food Processor?

AspectTemp CannerySeasonal Food Processor
CredentialsHigh school diploma or equivalent, basic food handling certificationsSame as Temp Cannery, often requires food safety training
Work EnvironmentFood processing plants, assembly lines, cold storageFood processing facilities, often during harvest seasons
Employer & Industry UsageFood manufacturing companies, canneriesFood production companies, farms, and processing plants
Common Search & ComparisonYesYes

Temp Cannery and Seasonal Food Processor roles share similar credentials, work environments, and industry usage. Both are temporary positions in food processing facilities, often requiring food safety training. The main difference lies in the specific industry terminology and seasonal nature of the Seasonal Food Processor role, which is typically tied to harvest seasons, whereas Temp Cannery roles are more associated with canning and preservation processes year-round.

How much can you make at a cannery?

Temp cannery workers typically earn between $12 and $20 per hour, depending on experience, location, and the specific employer. Overtime pay and seasonal bonuses may also increase total earnings during peak processing times.
What are the most commonly searched types of Cannery jobs? The most popular types of Cannery jobs are:
What job categories do people searching Temp Cannery jobs look for? The top searched job categories for Temp Cannery jobs are:
Temp Cannery jobs near you
Infographic showing various Temp Cannery job openings in the United States as of July 2026, with employment types broken down into 6% Locum Tenens, 1% Internship, 10% As Needed, 2% Full Time, 71% Temporary, and 10% Nights. Highlights an 12% Physical, 26% Hybrid, and 62% Remote job distribution, with an average salary of $55,125 per year, or $26.5 per hour.

Seasonal Inkjet Technician

HOME - Stanislaus Foods

Modesto, CA • On-site

$21.50 - $22.25/hr

Full-time

Posted 15 days ago

Job description

Position Title: Seasonal Inkjet Technician

Reports to: Production Manager

Department: Operations

Classification: Seasonal, Hourly (Non-Exempt)

Pay: $20.75 - $21.50 per hour. Effective July 1st pay will be $21.50 - $22.25 per hour.

Stanislaus Mission

To attract quality-oriented restaurateurs with consistently superior tomatoes and olive oil, keep them through legendary service, and invest in talented people who share our dedication to customer success.

The Company

Stanislaus Food Products is a nationally recognized, family-owned company known for crafting the finest Italian-style tomatoes and sauces for top-quality Italian restaurants and pizzerias.

If you take pride in the quality of your work and prefer working on a team of talented individuals who share your passion for excellence, we invite you to apply for this exciting opportunity! This is a seasonal, temporary full-time position located on-site at our Modesto Cannery.

The Seasonal Inkjet Technician supports efficient production operations by ensuring accurate product identification and contributing to overall coding reliability within a fast-paced manufacturing environment. The Seasonal Inkjet Technician should have strong attention to detail, problem-solving skills, and the ability to adapt quickly while working both independently and collaboratively. This role will be expected to work at least 6 days a week during our Fresh-pack Season from mid-July to late September. Our Cannery runs 24/7 so flexibility to work any shift (Days, Swing or Graveyard) is required.

This position will be primarily responsible for:

  • Ensuring all products are properly labeled with accurate top code identification stamp.
  • Operating, maintaining, and troubleshooting inkjet printers to ensure continuous production.
  • Entering and updating product codes in the system during product changeovers.
  • Maintaining accurate records to ensure traceability of any product that is not properly coded.
  • Replacing or adjusting printers as needed and coordinating with external technical support to resolve equipment issues.
  • Communicating equipment or production issues to supervisors in a timely manner.
  • Performing other duties as assigned. 

Minimum Qualifications:

  • Strong attention to detail and ability to consistently follow established procedures.
  • Effective verbal and interpersonal communication skills.
  • Basic computer/data entry skills with the ability to accurately input and track information.
  • Ability to work both independently and collaboratively in a team environment.

Physical Requirements:

Frequent lifting, carrying, pushing, and/or pulling; some stooping, kneeling, crouching, and/or crawling; and frequent fine finger dexterity. Generally, the job requires the following percentages of time committed to physical activity:   25% or less sitting, 50% or more walking, and 50% or more standing. The job is performed under minimal temperature variations and in a cannery environment. Unrestricted visual and audio abilities are required for the safety of all employees. The ability to lift up to 45 lbs. is required.

Wellbeing: 

In addition to our solid track record as a stable, growing employer, we offer a variety of different benefits:  

  • Social Wellness – Work Experience, Company Holidays, California Sick Time, and Federal and State Leave of Absences.
  • Emotional Wellness – Dedicated People Operations Department - our Leaders have an Open Door Policy.  
  • Financial Wellness – Bi-Weekly Pay.
  • Nutrition Wellness – Access to best-in-class tomato sauce and olive oil products. 

Apply