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Tazikis Jobs (NOW HIRING)

Front of House Employee

Germantown, TN · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • PTO

Benefits: * Dental insurance * Free food & snacks * Free uniforms * Health insurance * Paid time off * Vision insurance Position Overview: We are looking for a dynamic and customer-oriented Front of ...

Cook

Germantown, TN · On-site

$19/hr

  • Medical

  • Dental

  • PTO

Benefits: * Dental insurance * Free food & snacks * Free uniforms * Health insurance * Paid time off We are looking for an experienced Cook to join our team! You will be preparing and cooking a ...

Restaurant Manager

Germantown, TN · On-site

$20 - $25/hr

  • Medical

  • Dental

  • Vision

  • PTO

Benefits: * Bonus based on performance * Dental insurance * Free food & snacks * Free uniforms * Health insurance * Paid time off * Vision insurance Position Overview: We are seeking an experienced ...

Line Cook

Germantown, TN · On-site

$18 - $21/hr

Position Overview: The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position ...

Shift Leader

Collierville, TN · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • PTO

Benefits: * Competitive salary * Flexible schedule * Free food & snacks * Opportunity for advancement * Bonus based on performance * Dental insurance * Health insurance * Paid time off * Vision ...

Showing results 21-40

Tazikis information

What is a Tazikis?

Taziki’s is a fast-casual restaurant chain known for its Mediterranean-inspired cuisine. The menu features dishes such as gyros, salads, grilled meats, and various healthy, fresh options. Taziki’s places an emphasis on using wholesome ingredients and offers several vegetarian and gluten-free choices. The chain is popular for its quick service and flavorful, nutritious meals, making it a favorite for lunch and dinner.

What are the key skills and qualifications needed to thrive as a restaurant team member at Taziki's?

To thrive as a Restaurant Team Member at Taziki's, you need strong customer service skills, attention to detail, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, basic food safety practices, and experience with kitchen equipment are typically required. Excellent communication, teamwork, and a positive attitude help create a welcoming environment and efficient workflow. These skills and qualities ensure consistent guest satisfaction, smooth operations, and uphold the restaurant's standards.

What is the difference between Tazikis vs Chef?

AspectTazikisChef
CredentialsFood handler permits, culinary training preferredFormal culinary education often required
Work EnvironmentCasual restaurant setting, fast-pacedVaries from restaurants to private kitchens, professional setting
Industry UsageFood service, restaurant industryFood preparation, culinary arts
Common Search IntentRestaurant staff, food prep rolesProfessional chef, culinary career

While Tazikis typically refers to a restaurant chain with roles like cooks or servers, a Chef usually holds a higher culinary qualification and works in more diverse or upscale settings. Both roles involve food preparation, but the Chef often has more responsibilities and formal training.

What are some common challenges faced by team members working at Taziki's Mediterranean Café, and how can they be overcome?

Team members at Taziki’s Mediterranean Café often work in a fast-paced, customer-focused environment where multitasking and communication are key. Common challenges include managing high customer volume during peak hours, ensuring consistency in food quality, and coordinating effectively with both front- and back-of-house staff. Overcoming these challenges involves staying organized, maintaining a positive attitude under pressure, and actively communicating with coworkers to ensure smooth service. Taziki’s provides training and encourages teamwork, so new team members can quickly adapt and thrive.
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Infographic showing various Tazikis job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Front of House Employee

Tazikis Memphis LLC

Germantown, TN • On-site

$18/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 8 days ago


Job description

Benefits:
  • Dental insurance
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Paid time off
  • Vision insurance

Position Overview: We are looking for a dynamic and customer-oriented Front of House Employee to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities may include greeting guests, taking orders, managing payments, and maintaining cleanliness in the dining area.
Key Responsibilities:

  • Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options.
  • Order Handling: Take orders accurately, process payments efficiently using POS systems, and ensure that customers receive the correct change and receipts.
  • Service Delivery: Deliver food and beverages to customers in a timely manner, ensure all orders are correct, and respond promptly to any additional customer needs.
  • Cleanliness and Maintenance: Maintain the cleanliness of the dining area, including tables, chairs, and service stations, throughout the shift. Ensure all public areas meet health and safety standards.
  • Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation.
Qualifications:

  • Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service.
  • Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members.
  • Efficiency and Accuracy: Ability to handle orders accurately and efficiently, even in a high-pressure environment.
  • Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues.
  • Flexibility: Available to work various shifts, including early mornings, evenings, weekends, and holidays.
  • Physical Stamina: Capable of standing for long periods and moving quickly during busy periods.
  • Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.