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Tavern Worker Jobs (NOW HIRING)

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what ...

Host

Raleigh, NC · On-site

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what we ...

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what ...

Host

Birmingham, AL · On-site

$15 - $17/hr

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what ...

cook

Spring, TX · On-site

$7 - $15/hr

Join Our Team as a Cook at Spring Tavern! Are you passionate about creating delicious meals and working in a dynamic kitchen environment? Spring Tavern, located in the heart of Spring, TX, is looking ...

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what we ...

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Here's what ...

Bartender

Ann Arbor, MI · On-site

  • Medical

  • PTO

Since 1986, Casey's Tavern has been serving up "Lots of Good Cheap Food and Dozens of Beers" to a ... workers in a friendly and thoughtful manner in addition to other front of house team members.

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits:

Host

Pembroke Pines, FL · On-site

  • Medical

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits:

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits:

Bartender

Birmingham, AL · On-site

  • Medical

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits:

Johnnys Tavern - Host

Amherst, MA · On-site

$15/hr

  • Medical

  • Retirement

Johnny's Tavern is looking for an enthusiastic, hard-working host or hostess to join our team. The ideal candidate is passionate about hospitality and great food done right. Our mission is to provide ...

Bartender

Raleigh, NC · On-site

  • Medical

At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits: • ...

At Village Tavern, we're more than a restaurant--we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living. Benefits:

Showing results 21-40

Tavern Worker information

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$11

$21

$29

How much do tavern worker jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for tavern worker in the United States is $21.17, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $25.00 per hour, depending on experience, location, and employer.

What is a tavern worker?

Tavern workers are employees who perform various duties in a tavern, such as serving food and drinks, cleaning tables, assisting customers, and sometimes helping with basic food preparation. Their roles may include bartending, waiting tables, dishwashing, or maintaining the overall cleanliness and atmosphere of the establishment. Tavern workers play a key part in providing a welcoming environment for patrons and ensuring the smooth operation of the tavern. Depending on the size and style of the tavern, their responsibilities can vary widely. Good communication skills and a friendly demeanor are important qualities for this job.

What are the key skills and qualifications needed to thrive as a tavern worker, and why are they important?

To thrive as a Tavern Worker, you need strong customer service abilities, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, safe food handling practices, and sometimes local alcohol service certifications are commonly required. Excellent communication, multitasking, and conflict resolution skills help workers manage busy environments and diverse patrons. These skills are crucial for ensuring efficient service, customer satisfaction, and a safe, welcoming tavern atmosphere.

What are some common challenges faced by tavern workers, and how can they be managed on the job?

Tavern workers often face challenges such as managing busy shifts, handling difficult customers, and maintaining cleanliness in a fast-paced environment. Effective communication with team members and clear division of responsibilities can help manage high volumes of customers. Developing strong conflict resolution skills and maintaining a positive attitude are essential for dealing with challenging patrons. Staying organized and following health and safety protocols ensures a pleasant and safe experience for both staff and guests.

What is the difference between Tavern Worker vs Bartender?

AspectTavern WorkerBartender
CredentialsNone typically requiredFood handler permits, alcohol service certification
Work EnvironmentGeneral tavern or pub setting, assisting with various tasksBar area, serving drinks, engaging with customers
Job DutiesCleaning, stocking, customer service, basic drink prepMixing drinks, taking orders, managing cash, customer interaction

While both roles work in tavern settings, a Tavern Worker generally handles a variety of tasks including cleaning and stocking, with minimal certification. A Bartender specializes in drink preparation, customer service, and often requires alcohol service permits. The roles overlap in customer interaction but differ mainly in responsibilities and certifications.

More about Tavern Worker jobs

What cities are hiring for Tavern Worker jobs?

Cities with the most Tavern Worker job openings:

What states have the most Tavern Worker jobs?

States with the most job openings for Tavern Worker jobs include:

Infographic showing various Tavern Worker job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 21% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $44,035 per year, or $21.2 per hour.

Part-time

Posted 25 days ago


Job description

Tavern on Fourth is the perfect destination for anyone looking to have fun. This venue combines traditional elements of a sports tavern with classic interactive games and high-quality food and beverage offerings. Tavern will wow guests with its gaming selections and will amaze those whose competitive spirit thrives. Equipped with corn-hole courts, foosball tables, darts, ping pong, shuffle puck, classic arcade games and a billiard lounge, there is something for everyone. We offer much more than just games by providing an eclectic menu with plates for sharing, beer and a well-appointed cocktail menu. Tavern is the perfect place for private events with second level balconies overlooking 4th Street, 20+ TV’s and a private room that is sure to be a crowd pleaser.

Server Responsibilities include, but are not limited to:

  • Greet all guests and take beverage and food orders in a prompt and professional manner.
  • Serve cocktails and/or menu items to bar guests; up-sell when taking orders.
  • Must be willing and able to show that you are energetic, outgoing, fun person while maintaining professionalism at all times.
  • Must be willing to provide outstanding and professional service with a smile to ensure guest satisfaction.
  • Must be able to communicate effectively and clearly with co-workers and kitchen staff both verbally and utilizing the point of sales system.
  • Communicate with guests clearly, patiently and with good humor.
  • Must be well-versed in all concept products and menu items in order to guide the guest experience and sell food and beverage items.
  • Consistently checks guests' identification to ensure they meet the minimum age requirements for consumption of alcohol beverages.
  • Monitor guest behavior and amount of alcohol consumption to determine when alcohol service to the guests should cease; notify management of incidents involving excessive alcohol consumption or impaired condition of guests.
  • Must be able to complete all side work assigned.
  • Accurately account for all sales and payments from the guest.
  • Alert Management of any service and/or safety issues.  Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction.   
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • Coordinate with bartenders and kitchen for ordering and receipt of food and beverages.

Server Qualifications

  • At least 1 year of serving in a fast paced food and beverage venue, preferably nightclub environment.
  • Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred. 
  • Must meet state legal age requirements. 
  • Must speak fluent English, other languages preferred.
  • Must be courteous, pleasant, and good natured.
  • Communication skills are utilized a significant amount of time when interacting with guests, bartender, wait staff, cooks, and supervisors.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
  • Basic math skills are frequently used when handling cash and credit.
  • May be required to work nights, weekends, and/or holidays.

The Server position requires the ability to perform the following:

  • Handling, carrying or lifting items weighing up to 50 pounds (bar ware, carts, boxes, bottles, etc.).
  • Must be able to efficiently and safely stand and move about the entire facility during each shift.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, stooping, kneeling, lifting.