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Task Force Executive Chef Jobs in Kansas (NOW HIRING)

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Sous Chef

Wichita, KS · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ...

SOUS CHEF

Overland Park, KS · On-site

$29.50/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Sous Chef

Wichita, KS

$55K - $65K/yr

... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...

Sous Chef

Wichita, KS

$55K - $65K/yr

... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...

Sous Chef

Wichita, KS · On-site

$55K - $65K/yr

... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...

Sous Chef

Wichita, KS

$55K - $65K/yr

... tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs ... Provides support to Executive Chef in all areas of responsibility * Manages back of house team ...

Sous Chef

Leawood, KS · On-site

$48K - $65K/yr

Main DutiesLead by example and alongside the Executive Chef to deliver effective and efficient ... and delegate tasks and staff tasks to ensure smooth service and kitchen operations.

Showing results 21-40

Task Force Executive Chef information

See Kansas salary details

$35.7K

$77.5K

$115.9K

How much do task force executive chef jobs pay per year?

As of Aug 8, 2026, the average yearly pay for task force executive chef in Kansas is $77,490.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,800.00 and $87,800.00 per year, depending on experience, location, and employer.

What is a Task Force Executive Chef?

A Task Force Executive Chef is a highly experienced culinary professional who temporarily joins a hotel, resort, or restaurant to provide leadership, maintain operational standards, and support the kitchen team during transitions, openings, or staff shortages. They ensure consistency in food quality, cost control, and kitchen efficiency while training and mentoring the staff. This role requires adaptability, strong leadership skills, and the ability to quickly assess and improve kitchen operations.

What does a typical assignment look like for a Task Force Executive Chef, and how long do they usually last?

A typical assignment for a Task Force Executive Chef involves stepping into a property—such as a hotel, resort, or restaurant—to provide leadership during transitions, staff shortages, new openings, or periods of restructuring. Assignments can range from a few weeks to several months, depending on the organization's needs and the complexity of the situation. During this time, you may oversee menu execution, implement operational standards, mentor kitchen staff, and help stabilize daily operations. This role offers exposure to a variety of properties and management styles, making it an excellent opportunity to broaden your professional experience and network within the hospitality industry.

What are the key skills and qualifications needed to thrive as a Task Force Executive Chef?

To thrive as a Task Force Executive Chef, you need advanced culinary expertise, multi-property experience, and a proven record in kitchen management, usually complemented by a culinary degree or equivalent professional background. Familiarity with menu engineering, inventory management systems, and food safety certifications like ServSafe are commonly required. Leadership, problem-solving, and adaptability are standout soft skills for navigating varied team dynamics and operational challenges. These competencies are crucial for ensuring high standards and seamless operations during temporary assignments or critical transitions across different hospitality venues.

What are popular job titles related to Task Force Executive Chef jobs in Kansas? For Task Force Executive Chef jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Task Force Executive Chef jobs in Kansas look for? The top searched job categories for Task Force Executive Chef jobs in Kansas are:
What cities in Kansas are hiring for Task Force Executive Chef jobs? Cities in Kansas with the most Task Force Executive Chef job openings:
Infographic showing various Task Force Executive Chef job openings in Kansas as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $77,490 per year, or $37.3 per hour.

Executive Chef (Full Time)

Rushwood Senior Living

Wichita, KS • On-site

$70K - $75K/yr

Full-time, Part-time, Per diem

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Job description

Description

“After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work.”

—Arrow Team Member

Position—Culinary Director

Position Type: Full-Time

Location: Wichita, KS

Culinary Director Salary Range: $70,000 to $75,000

and up to $4,000 in performance based bonuses- annually

Shift Schedule—

Monday through Friday

9:00am to 5:00pm

Sunday Brunch - Once per month

Come join our team at Rushwood located at 2121 N 143rd St E, Wichita, KS 67230!

We are looking for someone (like you)
  • Be a Five-Star Czar: Oversee Culinary department in providing consistent, exceptional, five-star service in both front and back of house.
  • To Be a Gustatory Genius: Ensure food items are prepared to Culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste.
  • Create a Menu of Masterpieces: Develop menus of delicious seasonal and mainstay choices based off resident preferences and needs utilizing fresh foods.
What are we looking for?
  • You must be at least eighteen (18) years of age.
  • You may have at least three (3) years of experience in senior housing or related field (preferred, not required).
  • You have demonstrated skills, knowledge, and competency in the areas of leadership, training, and supervision.
  • You possess proficient written and oral communication skills with other members of management, professional, and support staff.
  • You have completed formal culinary, food service or restaurant training or an equivalent amount of full-time supervisory or management-level work experience.
  • You are comfortable creating, modifying, and printing word processing and spreadsheet documents using Microsoft Word and Microsoft Excel.
  • You are able to send, receive, and forward email.
  • You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
  • You must have the ability to frequently lift and/or move items up to 50 pounds.
  • You must be comfortable to be in close contact to extreme temperatures, including cooking surfaces and walk-in freezers.
  • You will have the ability to work primarily indoors, but also be available to work outside for events.
  • Be in good health, and physically and mentally capable of performing assigned tasks. Good physical health shall be verified by a health screening performed by a physician not more than six (6) months prior to or seven (7) days after employment.
  • Demonstrates freedom from pulmonary tuberculosis within seven (7) days of employment and annually thereafter.
  • You must be criminally cleared.
Employment Benefits (We value our benefits)
  • Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.
  • Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
  • Disability insurance (Full Time)
  • Employee assistance program
  • Weekly Employee Recognition Program
  • Life insurance (Full Time)
  • Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
  • Tuition Reimbursement (after 90 days for FT AND PT employees)
  • Employee Referral Program (FT, PT, and PRN)
  • Complimentary meal each shift (FT, PT, and PRN)
  • Daily Pay Option
  • Direct Deposit
  • Did we mention that we PROMOTE FROM WITHIN?

Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.

#INDHP