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Task Force Chef Jobs in Houston, TX (NOW HIRING)

Bridgepoint, LLC

Sous Chef

Houston, TX · On-site

$32/hr

Join our Task Force team and bring your experience nationwide! We're looking for passionate ... The Sous Chef assists in overseeing food preparation and kitchen operations during on-site audit ...

New

Bridge Point

Sous Chef

Houston, TX

$47K - $64K/yr

Join our Task Force team and bring your experience nationwide! We're looking for passionate ... The Sous Chef assists in overseeing food preparation and kitchen operations during on-site audit ...

New

Bridge Point

Pastry Cook

Houston, TX · On-site

$16.75 - $20.25/hr

Join our Task Force team and bring your experience nationwide! We're looking for passionate ... Monitor inventory levels and communicate supply needs to the Pastry Chef * Follow all food safety ...

Bridgepoint, LLC

Pastry Cook

Houston, TX · On-site

$19.25/hr

Join our Task Force team and bring your experience nationwide! We're looking for passionate ... Monitor inventory levels and communicate supply needs to the Pastry Chef * Follow all food safety ...

Houston Racquet Club

Line Cook - PM Shift

Houston, TX · On-site

$15 - $18.75/hr

Job Tasks (Essential Functions) * Sets up stations according to restaurant guidelines. * Prepares ... Executive Chef * Executive Sous Chef * Sous Chefs Supervises * No supervisory duties are included ...

Stonebridge Companies

Banquet Cook

Conroe, TX

$15.50 - $19.25/hr

A Banquet/Line Cook operates under a chef in a restaurant or a food establishment. They will be ... Can be relied upon regarding task completion and follow up. Associate demonstrates exemplary ...

Stonebridge Companies

$15 - $16.50 Cook 2

Conroe, TX · On-site

$16.50/hr

A Line Cook operates under a chef in a restaurant or a food establishment. They will be responsible ... Can be relied upon regarding task completion and follow up. Associate demonstrates exemplary ...

Wild Fork Foods

Retail Store Associate

Houston, TX

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Physically able to exert up to 50 pounds of force Occasional exposure to extreme temperatures ...

Wild Fork Foods

Retail Store Associate

Houston, TX · On-site

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: · Be a Brand Ambassador - enthusiastic and passionate about our ...

JBS Imports

Retail Store Associate

Houston, TX · On-site

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: • Be a Brand Ambassador - enthusiastic and passionate about our ...

Wild Fork Foods

Retail Store Associate

Houston, TX

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: · Be a Brand Ambassador - enthusiastic and passionate about our ...

Wild Fork Foods

Retail Store Associate

Houston, TX

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: · Be a Brand Ambassador - enthusiastic and passionate about our ...

Wild Fork Foods

Retail Store Associate

Houston, TX · On-site

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: • Be a Brand Ambassador - enthusiastic and passionate about our ...

Wild Fork Foods

Retail Store Associate

Houston, TX

$16/hr

You will be trained to be a personal chef and friendly butcher to have the highest level of product ... Tasks and Responsibilities: · Be a Brand Ambassador - enthusiastic and passionate about our ...

Puttery

Barback

Houston, TX · On-site

$15 - $16/hr

Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Organizational, teamwork, and multi-tasking skills a must! * Six months (or more) experience in ...

Puttery

Barback

Houston, TX

$15 - $16/hr

Each location features immersive, themed courses, curated cocktails, and chef-inspired menus ... Organizational, teamwork, and multi-tasking skills a must! * Six months (or more) experience in ...

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All JobsTask Force Chef JobsTask Force Chef Jobs in Houston, TX

Task Force Chef information

See Houston, TX salary details

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How much do task force chef jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for task force chef in Houston, TX is $20.56, according to ZipRecruiter salary data. Most workers in this role earn between $17.45 and $22.02 per hour, depending on experience, location, and employer.

What does a typical workweek look like for a Task Force Chef, and how does the role differ from that of a regular chef?

A typical workweek for a Task Force Chef involves working in different kitchens or hospitality establishments, often stepping in temporarily to cover staffing shortages, assist with new openings, or support special events. This role requires flexibility as schedules can include day, night, and weekend shifts, depending on the needs of each assignment. Unlike regular chefs who remain at a single location, Task Force Chefs must quickly adapt to varied menus, teams, and operational styles, ensuring consistency and quality wherever they’re assigned. The dynamic nature of this job offers valuable exposure to different culinary settings and can be an excellent stepping stone to higher-level management positions within the industry.

What is the highest paid chef job?

The highest paid chef roles are executive chefs, head chefs, or culinary directors in high-end restaurants, luxury hotels, or private estates, often earning six-figure salaries. These positions typically require extensive experience, leadership skills, and advanced culinary certifications. Executive chefs overseeing multiple restaurants or large culinary operations tend to have the highest compensation in the industry.

What is a Task Force Chef job?

A Task Force Chef is a culinary professional who steps into temporary roles at restaurants, hotels, or other food service establishments to provide leadership and support during transitions, staff shortages, or special events. They are highly experienced and adaptable, capable of managing kitchen operations, ensuring food quality, and maintaining efficiency under pressure. Task Force Chefs may be hired on a short-term basis to train staff, implement new menus, or troubleshoot operational challenges. Their role requires strong leadership, problem-solving skills, and the ability to quickly integrate into different kitchen environments.

How much do Air Force chefs make?

Air Force chefs, also known as culinary specialists, typically earn between $2,000 and $3,000 per month during basic pay, with additional allowances for housing and food. Their salaries increase with rank, experience, and years of service, and they often receive benefits such as healthcare and retirement plans.

What is a taskforce chef?

A task force chef is a culinary professional responsible for preparing meals in high-pressure or specialized environments, such as military, emergency response, or large-scale operations. They often work as part of a team, require strong cooking skills, and may need certifications like food safety or emergency response training.

How much do military chefs get paid?

Military chefs, also known as culinary specialists, typically earn between $30,000 and $50,000 annually, depending on rank and years of service. They receive additional benefits such as housing, healthcare, and retirement plans, and may need culinary certifications and security clearances.

What are the key skills and qualifications needed to thrive in the Task Force Chef position, and why are they important?

To thrive as a Task Force Chef, you need comprehensive culinary expertise, strong experience in high-volume and diverse kitchen environments, and often a formal culinary qualification such as a degree from a culinary institute. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and digital inventory or menu management systems is commonly expected. Exceptional adaptability, leadership, and the ability to work harmoniously with different teams are vital soft skills in this role. These skills and qualities are important because Task Force Chefs are frequently deployed to various locations to address staffing gaps or launch new operations, requiring immediate effective contributions and seamless team integration.

What are the most commonly searched types of Task Force Chef jobs in Houston, TX? The most popular types of Task Force Chef jobs in Houston, TX are:
What are popular job titles related to Task Force Chef jobs in Houston, TX? For Task Force Chef jobs in Houston, TX, the most frequently searched job titles are:
What job categories do people searching Task Force Chef jobs in Houston, TX look for? The top searched job categories for Task Force Chef jobs in Houston, TX are:
What cities near Houston, TX are hiring for Task Force Chef jobs? Cities near Houston, TX with the most Task Force Chef job openings:
Task Force Chef jobs near you
Infographic showing various Task Force Chef job openings in Houston, TX as of July 2026, with employment types broken down into 70% Full Time, 15% Part Time, and 15% Temporary. Highlights an 100% In-person job distribution, with an average salary of $42,759 per year, or $20.6 per hour.

Sous Chef

Bridgepoint, LLC

Houston, TX • On-site

$32/hr

Full-time

Posted 3 days ago

New

Job description

We are a dynamic and growing workforce solutions partner specializing in task force assignments within the hospitality industry and beyond. We collaborate with hotels, resorts, and other businesses nationwide to deliver expert-level interim and long-term support. While much of our work involves travel-based roles, we also offer local assignments for those seeking opportunities closer to home.


Join our Task Force team and bring your experience nationwide! We're looking for passionate, adaptable individuals who are eager to grow, travel, or stay local and be part of something exciting. We cover all travel expenses for qualifying roles, so all you need to bring is your talent and a great attitude.


Job Summary:


The Sous Chef assists in overseeing food preparation and kitchen operations during on-site audit engagements, ensuring the quality, presentation, and timely delivery of meals. This role supervises kitchen staff, supports menu execution, and maintains high standards of food safety and cleanliness.


Key Responsibilities:


  • Assist the Head Chef in managing daily kitchen operations and meal preparations
  • Supervise and support kitchen staff, ensuring tasks are completed efficiently and according to standards
  • Prepare and cook food items in accordance with health and safety regulations
  • Monitor food quality, presentation, and portion control to meet guest expectations
  • Maintain inventory and communicate ingredient needs to the Head Chef or procurement team
  • Ensure the kitchen environment remains clean, organized, and fully compliant with sanitation standards
  • Assist with training new kitchen staff on kitchen procedures, safety protocols, and proper food handling techniques
  • Oversee kitchen operations during the absence of the Head Chef, ensuring smooth workflow and high service quality
  • Coordinate with the restaurant and hospitality team to ensure timely delivery of meals and accommodations for dietary needs

Qualifications:


  • Proven experience as a Sous Chef or in a similar culinary leadership role
  • Strong knowledge of culinary techniques, kitchen operations, and food safety standards
  • Excellent organizational and leadership skills
  • Ability to manage kitchen staff and ensure smooth operations under pressure
  • Ability to work with diverse dietary restrictions and preferences
  • Strong communication skills to collaborate with kitchen and service staff
  • Physical ability to stand for long periods and work in a fast-paced kitchen environment (with or without accommodations)
  • Flexibility to adapt to different kitchen setups and audit schedules
  • Culinary degree or equivalent experience preferred but not required

Why Join Us?


  • We pay for your travel
  • Work in unique locations across the U.S.
  • Gain diverse experience and expand your network
  • Be part of a supportive, high-energy team that's as passionate as you are

If you're ready to elevate your career while exploring new places, we want to hear from you.


I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws. These reports may include information about my criminal history, employment, education, driving record, and other job-related data. I authorize the Company and its agents to obtain and use such reports and understand that I will receive a separate FCRA disclosure and authorization form. I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I release the Company and its agents from liability for the lawful use of this information and understand that this is not a contract of employment, and that if hired, my employment will be at-will unless otherwise stated in writing