1

Task Force Chef Jobs in Wisconsin (NOW HIRING)

Mason Street Grill Executive Chef

Milwaukee, WI · On-site

$70K - $97K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As Executive Chef, you serve as the driving force behind the restaurant's culinary excellence ... tasks to ensure a seamless, efficient, and disciplined kitchen environment. • Recruit, train ...

Mason Street Grill Executive Chef

Milwaukee, WI

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As Executive Chef, you serve as the driving force behind the restaurant's culinary excellence ... Direct and oversee all daily culinary operations, assigning and supervising tasks to ensure a ...

Mason Street Grill Executive Chef

Milwaukee, WI

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As Executive Chef, you serve as the driving force behind the restaurant's culinary excellence ... Direct and oversee all daily culinary operations, assigning and supervising tasks to ensure a ...

Mason Street Grill Executive Chef

Milwaukee, WI

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As Executive Chef, you serve as the driving force behind the restaurant's culinary excellence ... Direct and oversee all daily culinary operations, assigning and supervising tasks to ensure a ...

Mason Street Grill Executive Chef

Milwaukee, WI · On-site

$70K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

As Executive Chef, you serve as the driving force behind the restaurant's culinary excellence ... Direct and oversee all daily culinary operations, assigning and supervising tasks to ensure a ...

Customer Care Specialist (B2B/SAP)

Milwaukee, WI · On-site

$16.75 - $22.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Elevate the Future with Lesaffre For over 170 years, Lesaffre has been a pioneering force in the ... Your proactive, agile approach will help you pivot effortlessly between daily tasks and urgent ...

Customer Care Specialist (B2B/SAP)

West Allis, WI · On-site

$16.50 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Elevate the Future with Lesaffre For over 170 years, Lesaffre has been a pioneering force in the ... Your proactive, agile approach will help you pivot effortlessly between daily tasks and urgent ...

Task Force Chef information

See Wisconsin salary details

$14

$21

$32

How much do task force chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for task force chef in Wisconsin is $21.73, according to ZipRecruiter salary data. Most workers in this role earn between $18.46 and $23.27 per hour, depending on experience, location, and employer.

What does a task force chef do, and how does the role differ from that of a regular chef?

A typical workweek for a Task Force Chef involves working in different kitchens or hospitality establishments, often stepping in temporarily to cover staffing shortages, assist with new openings, or support special events. This role requires flexibility as schedules can include day, night, and weekend shifts, depending on the needs of each assignment. Unlike regular chefs who remain at a single location, Task Force Chefs must quickly adapt to varied menus, teams, and operational styles, ensuring consistency and quality wherever they’re assigned. The dynamic nature of this job offers valuable exposure to different culinary settings and can be an excellent stepping stone to higher-level management positions within the industry.

What is a task force chef?

A Task Force Chef is a culinary professional who steps into temporary roles at restaurants, hotels, or other food service establishments to provide leadership and support during transitions, staff shortages, or special events. They are highly experienced and adaptable, capable of managing kitchen operations, ensuring food quality, and maintaining efficiency under pressure. Task Force Chefs may be hired on a short-term basis to train staff, implement new menus, or troubleshoot operational challenges. Their role requires strong leadership, problem-solving skills, and the ability to quickly integrate into different kitchen environments.

What are the key skills and qualifications needed to thrive as a task force chef?

To thrive as a Task Force Chef, you need comprehensive culinary expertise, strong experience in high-volume and diverse kitchen environments, and often a formal culinary qualification such as a degree from a culinary institute. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and digital inventory or menu management systems is commonly expected. Exceptional adaptability, leadership, and the ability to work harmoniously with different teams are vital soft skills in this role. These skills and qualities are important because Task Force Chefs are frequently deployed to various locations to address staffing gaps or launch new operations, requiring immediate effective contributions and seamless team integration.

What are popular job titles related to Task Force Chef jobs in Wisconsin?

For Task Force Chef jobs in Wisconsin, the most frequently searched job titles are:

Infographic showing various Task Force Chef job openings in Wisconsin as of August 2026, with employment types broken down into 79% Full Time, 19% Part Time, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $45,194 per year, or $21.7 per hour.

Executive Sous Chef - Full-Time Traveling Task Force

the Chef Agency

Milwaukee, WI

$85K - $95K/yr

Full-time

Retirement, PTO

Posted 14 days ago


Job description

Location: Milwaukee, WI (Travel Nationwide)
Salary: $85,000-$95,000
Benefits: MDV, PTO, 401(k), relocation assistance
Property Description: A luxury hotel group with multiple high-end properties nationwide, focused on culinary excellence and guest satisfaction.
Qualifications:
  • Minimum 5 years of progressive culinary management experience in upscale hotel or resort environments.
  • Strong leadership skills with the ability to train, motivate, and mentor kitchen teams.
  • Culinary degree preferred; proven record of operational excellence and creativity in menu development.
Responsibilities:
  • Lead and support kitchen operations across multiple hotel locations during transitions or high-volume periods.
  • Ensure consistent implementation of culinary standards, cost control, and food quality.
  • Collaborate with on-property leadership to enhance efficiency, teamwork, and overall guest experience.
Valid U.S. work visa (no sponsorship available)

Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media