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Take Away Jobs (NOW HIRING)

Outback Steakhouse

Take Away

Torrance, CA · On-site

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun,and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

Phoenix, AZ · On-site

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

Henderson, NV · On-site

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

Gilbert, AZ · On-site

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

Santa Fe, NM · On-site

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

San Diego, CA

$17.75/hr

At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

Palmdale, CA

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

Gilbert, AZ · On-site

At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

Oxnard, CA · On-site

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun,and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

National City, CA · On-site

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun,and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Out West Restaurant Group

Take Away

Laguna Hills, CA · On-site

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

Daly City, CA · On-site

$17.50/hr

At Outback Steakhouse we take food seriously, without forgetting the fun,and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

Outback Steakhouse

Take Away

Upland, CA · On-site

$16.90/hr

At Outback Steakhouse we take food seriously, without forgetting the fun,and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We ...

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How much do take away jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for take away in the United States is $19.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $18.75 per hour, depending on experience, location, and employer.

What is a take away?

Take Away jobs refer to positions in the food service industry where employees prepare, package, and sometimes deliver food for customers to take out rather than dine in. These jobs can include roles such as cashiers, kitchen staff, delivery drivers, and order packers. Responsibilities typically involve taking orders, preparing food, ensuring quality control, and providing good customer service. Take Away jobs are common in fast food restaurants, cafes, and specialty food shops, and they often require good communication skills and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a take away worker, and why are they important?

To thrive as a Takeaway Worker, you need customer service skills, basic food preparation knowledge, and often a food handling certificate or similar qualification. Familiarity with point-of-sale (POS) systems, order management software, and health and safety standards is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills for this role. These skills ensure prompt, safe, and friendly service, which is essential for customer satisfaction and smooth operation in fast-paced takeaway environments.

What are some common challenges faced by team members in a take away restaurant, and how can they be managed effectively?

Team members in a take away restaurant often face challenges such as managing high order volumes during peak hours, maintaining accuracy in orders, and ensuring quick service without compromising food quality. Effective communication among staff, clear role assignments, and the use of efficient point-of-sale systems can help manage these challenges. Regular training on multitasking and customer service also supports smoother operations and a positive work environment.

What is the difference between Take Away vs Delivery Driver?

AspectTake AwayDelivery Driver
CredentialsBasic food handling and safety certificationsSame as Take Away, plus valid driver’s license
Work EnvironmentCustomer service at the restaurant, preparing orders for pickupDriving to deliver orders to customers
Employer & Industry UsageRestaurants, fast food outlets, cafesRestaurants, food delivery services, courier companies
Search & Comparison IntentPeople comparing roles within food service or delivery optionsPeople looking for delivery jobs or gig work opportunities

Take Away staff primarily prepare and manage orders for customers to pick up at the restaurant, focusing on customer service and order accuracy. Delivery Drivers, on the other hand, focus on transporting orders from the restaurant to customers' locations, requiring driving skills and a valid license. Both roles are integral to the food service industry but differ mainly in their work environment and responsibilities.

What states have the most Take Away jobs?

States with the most job openings for Take Away jobs include:

What job categories do people searching Take Away jobs look for?

The top searched job categories for Take Away jobs are:

Take Away jobs near you
Infographic showing various Take Away job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $39,880 per year, or $19.2 per hour.

Take Away

Outback Steakhouse / Out West Restaurant Group

Sacramento, CA • On-site

$16.90/hr

Full-time

Medical, Dental, Vision

Re-posted 12 days ago

Job description

$16.90-$16.90 Plus Tips. This is an Hourly and Non-Exempt position.
Join for the Fun, Stay for the Career!
If you are looking for a great place to work, have fun, and make money mate, click to apply.
Come join the Outback family as an Outbacker where you will make memorable first and last impressions with all our customers. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every guest. As an Outbacker, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest's day better.
BENEFITS:
  • Comprehensive health insurance (medical, dental, vision) for employees eligible under ACA measurement rules.
  • Employees accrue and may use paid sick leave in accordance with California law and applicable local city or county ordinances.

EXTRAS:
  • Growth Opportunities! Shift Leader program with extensive on the job training.
  • Hospitable culture that recognizes hard work, effort, perseverance and leadership.
  • Closed Thanksgiving & Christmas Day to spend the day with family & friends.
  • Flexible Schedule.
  • Meal discounts.
  • Company sponsored Employee Assistance Program.
  • We are the largest franchisee of Outback Steakhouse.
  • Plenty of future possibilities to advance in your career!

RESPONSIBILITIES:
  • Makes memorable first and last impressions with a smile.
  • Uses food and beverage menu knowledge to share favorites and provide recommendations.
  • Answers the phone in a prompt and professional manner.
  • Demonstrates teamwork by supporting all areas of the restaurant as business needs arise, ensuring every opportunity to WOW our guests is fulfilled. Teamwork is essential and expected of all Outbackers.
  • Accurately processes orders, accepts payment in a friendly and timely manner, anticipates guests needs while ensuring each order is complete and correct.
  • Commitment to food safety, cleanliness, job safety and sanitation standards.

REQUIREMENTS:
  • Ability to lift, carry or move up to 30 lbs.
  • Able to work in hot and cold environments.
  • Ability to walk and stand for extended periods of time, up to 8 hours per shift.
  • Frequent bending, reaching, kneeling, squatting and stooping.
  • Manual dexterity to handle glassware, utensils and technology systems.
  • Ability to move quickly in a fast-paced environment.
  • Visual ability to include distance, close, color, depth and peripheral. Also, the ability to adjust focus as needed. The role involves working in areas with low or dim lighting.
  • Ability to perform essential functions of the job with or without reasonable accommodation.
  • Must be at least 18 years old to sell alcohol.
  • For all California based positions: Responsible Beverage Service Certifications Required (can be completed during training, and up to 60 days after start date).

The Company provides reasonable accommodation as required by law and does not retaliate against employees for exercising their rights under California law, including protected leave, disability accommodations, or wage and hour rights.
The Company is committed to pay equality and fully complies with the California Equal Pay Act.
The Company complies with all applicable California wage and hour laws, including minimum wage, overtime, meal periods, rest breaks, reporting time pay, and split shift pay.
All newly hired employees are subject to and must successfully complete the Electronic Employment Eligibility Verification Program (E-Verify). You can view the E-Verify Participation and Right to Work poster at https://www.outwestrg.com/e-verify
California applicants have rights under the California Consumer Privacy Act (CCPA) and the California Privacy Rights Act (CPRA) outlined in our applicant privacy notice along with our data practices.
This posting does not create a contract of employment. Employment with the company is at-will and may be terminated at any time by either party, with or without cause or notice, subject to applicable law.
ABOUT US:
We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse in the United States. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback Steakhouse we take food seriously, without forgetting the fun, and we are proud to do things uniquely and strive to positively impact the lives of our people we call "Outbackers". We believe if you treat people "Just Right" then success is sure to follow. It's a culture of respect and camaraderie that breeds enthusiasm. We start by indulging each customer like a guest in our own home. We continue by committing to the success of each and every Outbacker to be trained to the best of their ability.
Out West Restaurant Group is an equal opportunity employer. We do not discriminate based on race, color, religion, sex, national origin, age disability, or any other protected status. All employment decisions at Outback are based on business needs, job requirements and individual qualifications without regard to any characteristics protected by both federal and state laws.
We are committed to fairness, respect, and opportunity for all employees.
Monitor 200 Award: Ranked in Top 50 Franchisees in the U.S., 4 years in a row.
International Franchise Association's Franchisee of the Year: Award 2022, for Exemplifying Excellence in Local Community Service.
Proud contributor to non-profit organizations, California Care and CORE. Both organizations do incredible work, providing essential support to restaurant employees and their families during challenging times.
We are continually seeking great talent, and applications are accepted on an ongoing basis.
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