Restaurant Manager
Firestone, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Restaurant Manager
Firestone, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Restaurant Manager
Greeley, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Restaurant Manager
Greeley, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Restaurant Manager
Castle Rock, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Restaurant Manager
Castle Rock, CO · On-site
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
$12 - $15.75/hr
Taco Bell- Dumont is looking for a Restaurant Cook to join our team in Downieville-Lawson-Dumont, CO. This position is full time or part time. The restaurant cook is responsible for food preparation ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Team Member
Alamosa, CO · On-site
$10.75 - $14.25/hr
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business ...
Team Member
Alamosa, CO · On-site
$10.75 - $14.25/hr
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Taco Bell- Dumont is currently hiring a full time or part time Restaurant Supervisor for our Downieville-Lawson-Dumont, CO location. A Restaurant Supervisor should not only supervise their team but ...
Team Member
Firestone, CO · On-site
$12 - $15.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Firestone, CO · On-site
$12 - $15.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Brighton, CO · On-site
$12.25 - $16.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Brighton, CO · On-site
$12.25 - $16.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Centennial, CO · On-site
$11.75 - $15.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Centennial, CO · On-site
$11.75 - $15.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
CO · On-site
$12.50 - $16.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
CO · On-site
$12.50 - $16.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Greeley, CO · On-site
$11.50 - $15.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Greeley, CO · On-site
$11.50 - $15.25/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Lakewood, CO · On-site
$12 - $15.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Lakewood, CO · On-site
$12 - $15.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Commerce City, CO · On-site
$12.50 - $16.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Commerce City, CO · On-site
$12.50 - $16.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Parker, CO · On-site
$11 - $14.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Parker, CO · On-site
$11 - $14.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Pueblo, CO · On-site
$11.75 - $15.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Pueblo, CO · On-site
$11.75 - $15.50/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Colorado Springs, CO · On-site
$10.50 - $13.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Team Member
Colorado Springs, CO · On-site
$10.50 - $13.75/hr
This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant ...
Taco information
See Colorado salary details
$8.34 - $9.24
1% of jobs
$9.24 - $10.13
3% of jobs
$10.13 - $11.03
5% of jobs
$11.03 - $11.93
11% of jobs
$12.40 is the 25th percentile. Wages below this are outliers.
$11.93 - $12.82
9% of jobs
$12.82 - $13.72
12% of jobs
The median wage is $14.56 / hr.
$13.72 - $14.61
10% of jobs
$14.61 - $15.51
18% of jobs
$15.91 is the 75th percentile. Wages above this are outliers.
$15.51 - $16.41
14% of jobs
$16.41 - $17.30
12% of jobs
$17.30 - $18.20
5% of jobs
$8
$14
$18
How much do taco jobs pay per hour?
As of Sep 8, 2026, the average hourly pay for taco in Colorado is $14.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $15.91 per hour, depending on experience, location, and employer.
What are tacos?
Tacos are a traditional Mexican dish consisting of a folded or rolled tortilla filled with a variety of ingredients such as meat, beans, cheese, and vegetables. They can be made with either corn or flour tortillas and are often topped with salsa, guacamole, or other condiments. Tacos are enjoyed both as street food and in restaurants, and their fillings and styles can vary widely depending on region and personal preference.
What are some common challenges faced by taco chefs in a busy restaurant setting?
Taco Chefs often work in fast-paced kitchens where maintaining consistency and speed is essential, especially during peak hours. Balancing multiple orders, ensuring each taco is assembled to specification, and keeping up with fresh ingredient preparation can be challenging. Additionally, Taco Chefs usually collaborate closely with other kitchen staff, which requires strong communication skills to ensure smooth service and high-quality dishes. Adapting to menu changes and accommodating special requests are also important aspects of the role.
What are the key skills and qualifications needed to thrive as a taco chef, and why are they important?
To thrive as a Taco Chef, you need strong culinary skills, knowledge of food safety, and experience with Mexican cuisine, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, food prep tools, and point-of-sale (POS) systems is typically required. Creativity, attention to detail, and teamwork are crucial soft skills for excelling in this role. These skills ensure consistently high-quality tacos, efficient kitchen operations, and excellent customer satisfaction.
What is the difference between Taco vs Cook?
| Aspect | Taco | Cook |
|---|---|---|
| Required Credentials | Food handler’s permit, culinary training | Food handler’s permit, culinary training |
| Work Environment | Fast-food restaurants, casual dining | Restaurants, catering, hotels |
| Industry Usage | Food service, quick-service | Food preparation, hospitality |
Both Tacos and Cooks work in food service environments and often require similar certifications. However, a Taco typically refers to a food item prepared and served in quick-service settings, while a Cook is a role focused on preparing a variety of dishes in diverse culinary environments. The main difference lies in the job scope: Tacos are the product, whereas Cooks are the professionals preparing food.
What are popular job titles related to Taco jobs in Colorado?
For Taco jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Taco jobs in Colorado look for?
The top searched job categories for Taco jobs in Colorado are:
Del Taco rating
5.7
Based on 93 frontline employees who took The Breakroom Quiz
35th of 108 rated fast food restaurants
Job description
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. This means the independent franchisee, and not Del Taco LLC will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Position Summary
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way.
Essential Job Functions
Deliver the Brand to everyone the Del Taco Way by:
Achieve or exceed sales plan and build Customer Counts and Loyalty by:
Achieve or exceed profitability plan by:
KNOWLEDGE, SKILLS & EXPERIENCE
PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
Position Summary
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way.
Essential Job Functions
- Fully staff the store with quality people
- Recruiting, hiring, and retaining all restaurant employees
- Ensuring the entire team is certified according to the current training process at all times
- Creating a service oriented culture
- Promoting an environment of fun and teamwork
- Evaluating performance and recommending salary increases
- Recommending, approving, and administering disciplinary action, suspension, and/or termination
- Developing and growing team members and future managers
Deliver the Brand to everyone the Del Taco Way by:
- Executing Del Taco standards and using our processes and systems 100% of the time
- Maintaining the facility and customer areas
- Maintaining all equipment to operational and safety standards
- Delivering only quality products to Del Taco standards every time
- Adhering to cleaning schedules and standards
- Ensuring employees are in proper uniform
- Ensuring a consistent service experience
- Ensuring POP and signage is present and in the approved location
Achieve or exceed sales plan and build Customer Counts and Loyalty by:
- Identifying and communicating sales goals (daily, weekly, year over year)
- Ensuring the right people are in the right places according to projected / actual sales
- Increasing customer count and check average, and maximizing capacity and customer value
- Identifying and executing Local Store Marketing opportunities to attract new customers
- Staying aware of local events; Understanding the store's current trade area and competition
- Executing speed (speed with a smile) and service standards
- Flawlessly executing marketing promotions and campaigns
Achieve or exceed profitability plan by:
- Maintaining staffing levels to actual sales
- Complying with labor laws
- Accurately ordering and managing inventory to reduce waste and prevent theft
- Ensuring cash handling procedures and standards are in place and followed
- Performing cash audits and addressing identified issues
- Executing safety and health standards
- Minimizing R&M / Supplies and Services costs by managing service vendors efficiently
- Achieving and communicating controllable cost targets
- May perform other responsibilities as assigned. Responsibilities and duties may change when circumstances dictate. (e.g., emergencies, changes in workload, rush jobs, or technical developments)
KNOWLEDGE, SKILLS & EXPERIENCE
- High School diploma or equivalent
- 3 - 5 years experience in QSR industry / full service concept
- ServSafe Certified
- Fluent in English; Spanish is plus
- Excellent communication and interpersonal skills; great telephone manner
- Excellent organizational skills; detail oriented; accurate
- Excellent analytical, problem solving, and math skills
- Ability to work with minimal supervision, under pressure
- Proven ability to lead and motivate a diverse team, and promote learning, development and career growth
PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS
- Office and Restaurant environment. Extended periods of standing, sitting, typing and looking at a computer screen. May also require some reaching, bending, and lifting.
- Ability to drive/travel to restaurant locations within assigned area including some overnight travel.
- Valid Driver's License and Proof of Vehicle Insurance is required.
LIMITATIONS AND DISCLAIMER
The above position profile is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform other job-related duties requested by their Manager in compliance with Federal and State Laws.
Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the employee must possess the abilities or aptitudes to perform each duty proficiently.
Ability to competently perform all the essential duties of the position, with or without reasonable accommodation, demonstrated commitment to the position and the ability to work productively as a member of a team or work group are basic requirements of all positions at Del Taco.
Continued employment remains on an "at-will" basis.
Del Taco is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law. We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
About Del Taco
Sourced by ZipRecruiter
We proudly work harder to make fast, awesome fresh Mexican food accessible to everyone, creating delightful moments for our guests. Working at Del Taco, you'll feel proud that you are part of an iconic brand, where we actually grill, shred and chop fresh ingredients. You'll feel proud that you have a chance to grow and earn more as you work through a realistic and achievable career path. It's not about JUST DOING IT, It's about BEING THE BEST at doing it. Learn more about being the best you can be.
Industry
Food services and drinking places
Company size
5,001 - 10,000 Employees
Headquarters location
Lake Forest, CA, US
Year founded
1964