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Sysco Food Services Jobs (NOW HIRING)

Sysco Corporation

Warehouse Order Selector

Portland, OR · On-site

$19 - $22.25/hr

Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud ...

Sysco

Order Selector, Outbound

Buckhead, GA · On-site

$10 - $48/hr

Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud ...

Sysco

Outbound Warehouse Order Selector

Buckhead, GA · On-site

$10 - $48/hr

Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud ...

Sysco Corporation

Night Shift Order Picker

New York, NY · On-site

$10 - $48/hr

Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud ...

Sysco Corporation

Order Selector, Outbound

Landover, MD · On-site

$10 - $48/hr

Come grow with us and let us show you why Sysco is at the heart of food and service. AFFIRMATIVE ACTION STATEMENT: Applicants must be currently authorized to work in the United States. We are proud ...

Sysco

Warehouse Order Selector

Wyoming, MN · On-site

$27.84/hr

Work in a Sysco warehouse and be a critical member of the food service supply chain. Warehouse Selectors pick orders for delivery to food service venues in the local community. * Active, physical ...

Sysco

Warehouse Order Selector

Saint Cloud, MN · On-site

$27.84/hr

Work in a Sysco warehouse and be a critical member of the food service supply chain. Warehouse Selectors pick orders for delivery to food service venues in the local community. * Active, physical ...

Sysco

Warehouse Order Selector

Wayzata, MN · On-site

$27.84/hr

Work in a Sysco warehouse and be a critical member of the food service supply chain. Warehouse Selectors pick orders for delivery to food service venues in the local community. * Active, physical ...

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All JobsSysco Food Services Jobs

Sysco Food Services information

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$11

$23

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How much do sysco food services jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for sysco food services in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What are some common challenges faced by employees working in Sysco Food Services, and how can they be addressed?

Employees at Sysco Food Services often encounter challenges such as managing a fast-paced work environment, meeting tight delivery deadlines, and ensuring accuracy in order processing. To succeed, it's important to develop strong organizational skills, collaborate effectively with team members, and be adaptable to shifting priorities. Training and support from supervisors are typically provided, and open communication within teams can help employees navigate high-demand periods and resolve issues efficiently.

How to get hired at Sysco?

To get hired at Sysco, candidates should review current job openings on the company's careers website, ensure they meet the position requirements, and submit an online application. The hiring process may include interviews, background checks, and skills assessments relevant to food service and distribution roles.

What is Sysco Food Services?

Sysco Food Services is a leading global distributor of food and related products primarily to the foodservice and hospitality industries. The company supplies restaurants, healthcare, educational facilities, hotels, and other customers with a wide range of food products, kitchen equipment, and supplies. Sysco's extensive distribution network allows it to deliver fresh, frozen, and specialty foods to clients efficiently. With a strong focus on quality and customer service, Sysco plays a key role in supporting the food industry across North America and beyond.

What are the key skills and qualifications needed to thrive as a Sysco Food Services Sales Representative, and why are they important?

To thrive as a Sysco Food Services Sales Representative, you need a solid background in sales, customer relationship management, and preferably experience in the foodservice or hospitality industry. Familiarity with CRM software, inventory systems, and food safety certifications are commonly required. Strong interpersonal, negotiation, and problem-solving skills set top performers apart in building lasting client relationships. These competencies ensure effective territory management, customer satisfaction, and consistent sales growth in a competitive market.

Is Sysco pay weekly?

Employees at Sysco Food Services are typically paid on a weekly basis, though pay schedules can vary by location and position. It is advisable to confirm with the specific distribution center or HR department for precise details about pay frequency.

How much is Sysco starting pay?

The starting pay for positions at Sysco Food Services varies by role, location, and experience, but entry-level roles typically start around $15 to $20 per hour. Compensation may increase with skills, certifications, and tenure, and some roles may offer additional benefits such as health insurance and paid time off.

What is the difference between Sysco Food Services vs Food Service Delivery Driver?

AspectSysco Food ServicesFood Service Delivery Driver
Primary RoleDistributes food products to businesses, manages inventory, and handles logistics for food service providers.Delivers food orders directly to customers, ensuring timely and accurate delivery.
Work EnvironmentWarehouse, distribution centers, and transportation vehicles.On the road, making deliveries to restaurants, cafeterias, and other food establishments.
CredentialsDriver's license, possibly CDL; knowledge of logistics and inventory management.Valid driver's license; good driving record; customer service skills.

Sysco Food Services focuses on distributing food products to various food service establishments, involving warehouse work and logistics. In contrast, Food Service Delivery Drivers primarily deliver orders directly to customers, emphasizing driving and customer interaction. Both roles require a valid driver's license, but their daily tasks and work environments differ significantly.

Is working for Sysco worth it?

Working as a Sysco Food Services employee can offer stable employment with opportunities for advancement and benefits such as health insurance and paid time off. The job often involves physical tasks, driving, and customer service, requiring relevant skills and sometimes a commercial driver’s license (CDL).
More about Sysco Food Services jobs
What cities are hiring for Sysco Food Services jobs? Cities with the most Sysco Food Services job openings:
What states have the most Sysco Food Services jobs? States with the most job openings for Sysco Food Services jobs include:
What job categories do people searching Sysco Food Services jobs look for? The top searched job categories for Sysco Food Services jobs are:
Sysco Food Services jobs near you
Infographic showing various Sysco Food Services job openings in the United States as of June 2026, with employment types broken down into 62% Full Time, 30% Part Time, and 8% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $49,804 per year, or $23.9 per hour.
Program Quality Manager - Product (Dairy)

Program Quality Manager - Product (Dairy)

Sysco Corporation

Houston, TX • On-site

Full-time

Posted 7 days ago

Sysco rating

7.6

Company rating: 7.6 out of 10

Based on 316 frontline employees who took The Breakroom Quiz

116th of 340 rated logistics

Job description

Company:
US6469 Sysco Payroll, Division of Sysco Resources Services, LLC
Sales Territory:
None
Zip Code:
77077
Travel Percentage:
Up to 25%
COMPENSATION INFORMATION:
The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors
JOB SUMMARY
Execute initiatives, manage projects and lead FSQA programs that assure products are in compliance with Sysco program requirements. Responsible for ensuring the maintenance of and/or compliance of supplier's products to Sysco food safety and brand supplier standards. Lead the FSQA product process and a cross-functional team to develop and improve new and existing Sysco-branded product programs. Interact with customers to comprehend and support requests for information regarding product compliance to Sysco programs.
RESPONSIBILITIES
  • Lead, execute and promote Sysco Brand Product approval process.
  • Manage and execute FSQA sourcing processes and procedures to ensure compliance of all awarded and sourced products to source award criteria related to quality and food safety.
  • Lead initial product review process for potential Sysco branded products to assess their suitability relative to Sysco requirements for product food safety & quality.
  • Issue concise verbal and written reports relative to observations and recommendations to internal and external stakeholders.
  • Create and/or review product specifications for Sysco brand products, providing timely response and direction to internal and external stakeholders.
  • Execute evaluations of Sysco brand products and follow-up with corrective actions to suppliers and Sysco Corporation.
  • Provide formal verbal/written communications to internal and external cross-functional stakeholders that document product compliance and performance to Sysco Brand requirements.
  • Create, implement and manage programs that help ensure Sysco brand product food safety and product quality/consistency.
  • Monitor websites/publications to identify food safety, regulatory changes, alerts, or actions by regulatory agencies relative to product food safety.
  • Leads and reviews the work of professional and supervisory level coworkers involved in FSQA activities in the area of supplier product responsibility.
  • Involved in team management activities including interviewing, development and performance reviews of team members.
  • Create annual and quarterly objectives according to Coaching & Maximizing Performance (CMP) plan and FSQA KPI's; travel to current/potential Sysco brand suppliers and/or co-packers, prioritize projects, correspondence, and specification development.
  • Contribute to the development of an operating plan, budget and performance goals.
  • Provide support, when necessary, with departmental goals and communication to other FSQA staff members in the event of a product quality complaint or food safety issue.
  • Complete any other essential job functions as assigned by the supervisor.
  • Participate in corporate FSQA meetings/functions.
  • Interfaces with Sourcing, Marketing, BT (business technology), Legal, Risk Management, Sales, CSR, CatMan, & OPCO personnel, suppliers and customers at all levels.

QUALIFICATIONS
Education
  • Bachelor's degree in Animal Science, Food Science, or Biological Science from a four-year college or university is required.

Experience
  • A minimum of five years of experience in quality assurance, quality control, R&D research and development, production, or operations of a food manufacturing facility is required.

Certifications, Registration, and Licenses
  • Certification or Formal job training in TQM (Total Quality Management) principles, SPC (standard procedure call), GFSI (Global Food Safety Initiative), HACCP, Preventable Controls, FSMA and USDA/FDA regulations would be beneficial.

Professional Skills
  • Ability to prioritize resources, review deliverables and performance metrics and focus on executing results while holding self and others accountable.
  • Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations.
  • Ability to write reports, business correspondence, and procedure manuals.
  • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
  • Ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
  • Ability to define problems, collect data, establish facts, and draw valid conclusions.
  • Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables.
  • Displays problem solving, organizational and analytical skills which includes solution analysis and mobilization of resources.
  • Ability to use lab equipment, food preparation equipment, personal computer and office communications equipment.
  • The ability to speak multiple languages is preferred.

Physical Demands
  • While performing the duties of this job, the employee is regularly required to talk or hear.
  • The employee frequently is required to use hands and fingers, handle, or feel objects, tools, or controls.
  • At times, the employee is required to stand, walk, sit, reach with hands and arms, climb or balance, stoop, kneel, crouch, or crawl, and taste or smell.
  • The employee must occasionally lift to 60 lbs. and/or move up to 100 pounds.
  • Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
  • Product evaluations and inspections may require lifting of products up to 60 pounds and work in a production environment around moving machinery.
  • Corrected vision required for sensory analysis to identify color, clarity.
  • Warehouse and plant visits require close-up and distance visual capabilities to judge GMPs, as well as peripheral vision and depth perception mandatory for safety.

Work Environment
  • While performing the duties of this job, the employee occasionally works near moving mechanical parts and is occasionally exposed to wet and/or humid conditions, fumes or airborne particles, extreme cold/heat, and risk of radiation from X-ray equipment.
  • Plant visits expose the employee to both moderate and loud noise levels.
  • Domestic and International travel may be required.
  • Travel may be required up to two (2) days per month.
  • Travel after normal work hours and/or weekend days may be required.

#LI-CYS4
BENEFITS INFORMATION:
For information on Sysco's Benefits, please visit https://SyscoBenefits.com
OVERVIEW:
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
AFFIRMATIVE ACTION STATEMENT:
Applicants must be currently authorized to work in the United States.
We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

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